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  • Mokomandy

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Mokomandy Details

  • Dining Style: Casual Elegant
  • Website: http://www.mokomandy.com
  • Phone: (571) 313-0505
  • Hours of Operation: Dinner: Monday - Friday: 5:00pm - 10:00pm

    Saturday - Sunday: 11:00am - 10:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: American, Cajun, Korean
  • Executive Chef: Daniel Wilcox Stevens
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Smoking Area, Takeout, Wine
  • Private Party Facilities: Depending upon party size, Mokomandy may offer its full dining area and bar for private parties.
  • Private Party Contact: Thaddeus Kim (571) 313-0505

Getting there

  • Cross Street: Algonkian Parkway
  • Public Transit: Great Falls Plaza - Loudoun County Commuter Bus
  • Parking: Public Lot
  • Parking Details: Parking is available in the Great Falls Plaza parking lot.
A word from Mokomandy
Modern. Korean. Cajun. Mokomandy is a casual fine-dining restaurant located in Sterling, VA. We offer an eclectic menu of American, Korean, and Cajun dishes that complement one another, resulting in an unprecedented dining experience. Born from a Korean-American father and a Cajun mother, President Thaddeus Kim has assembled a team of culinary professionals dedicated to delivering the freshest quality ingredients to our customers.

Mokomandy understands that every guest is different and may have dietary restrictions or allergies to certain foods. We pride ourselves in our ability to address our customers’ needs when possible. Please feel free to tell our servers about any special requests.

We look forward to seeing you at Mokomandy!
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerBest Service
Diner Reviews
  • "The unusual and tasty cocktails at Mokomandy are terrific, and if you're in the mood to try new things, the menu is fascinating as well. Very unique, and such a great find in the burbs."
    Dined on 8/16/2014
  • "Best restaurant in the area, hands down. Great food, service, and atmosphere."
    Dined on 8/12/2014
  • "Had an amazing dinner and loved the new dishes. Sweetbreads, Country meat plate, and Foie Gras dumpling all were great."
    Dined on 8/9/2014
  • "I've lost track the # of numbers I've visited here...To be perfectly honest, it is yet to disappoint! The food is fantastic, & the beer list is the most profound I have seen in a very long time. We will be back without a doubt!"
    Dined on 8/9/2014
  • "Service was decent, not great. Food was awesome, some of the best tasting food you can find in Sterling."
    Dined on 8/4/2014
  • "Amazing food, staff, and wine list. Never been disappointed!"
    Dined on 8/1/2014
  • "We have been to Mokomandy numerous times and have never been disappointed. Eclectic menu, always prepared and presented perfectly. Wait staff is awesome. Drink menu and wine list are also first rate."
    Dined on 7/30/2014
  • "Came here on advice from a friend. Wow, what a find. Service was great and very attentive. Food was excellent. We had Kimchi Pancakes (a snack, but a great one, perfectly fried and served with a tasty soy based sauce.) Fois Gras Dumplings, (Thought they were burned when they arrived, it turned out to be Hoisin type glaze on the top. Very good, perfectly sized.) "Drago" style oysters (a bit of a miss here for me, I have had Drago's several times and they were just off the mark. The oysters were so big they overwhelmed the topping. The topping was also missing the zing of N.O. style foods.) House made noodles, (the shining star of our meal, every bite better than the last, we were scraping the bowl looking for more sauce and veggies."
    Dined on 7/27/2014
  • "A couple of snacks, a couple of small plates, and a couple of medium plates are a good template for four people on this unique menu. Kimchi pancakes are highly recommended, as well as the Wagyu steak tips. Fantastic craft beer list with lots of rare and local brews. Get Jalapeno hush puppies if they're available. Don't be turned off by the location (wedged between a Dunkin' Donuts and a karate studio). That's the camouflage that keeps Mokomandy a neighborhood secret. Can get crowded fast, even on weeknights, so reservations necessary."
    Dined on 7/27/2014
  • "Our meal was amazing. We had a variety and one was better than the next. The strawberry crumble was delicious!"
    Dined on 7/24/2014
  • "Who would've thought that Korean and Cajun food could be so delicious! Just when you think you've got some idea about what the food may look or taste like, they put in a refreshing twist. It's truly fine food at a great price - sort of like one of those restaurants from an Anthony Bourdain episode."
    Dined on 7/19/2014
  • "The food was fab but the server seemed to be a bit overwhelmed. Erin was sweet but one of our orders was never placed then placed after we asked about it. Also, Erin removed a spoon from a dish and it dripped into a water glass. The guest at our table didn't complain; he just refrained from drinking out of it again. She had to have seen that! We felt a little neglected but overall I still love Mokomandy and will return."
    Dined on 7/19/2014
  • "We love this place. It's our go-to date night spot. There's always something new to try on the menu, though we tend to enjoy our favorites over and over again (kale chips, fava nuts, kimchi, deviled eggs, wild boar bowl, korean scallops, etc etc.) Absolutely LOVE the new Tuna, Veg and Egg dish. And the surf and turf dumplings. So yummy! Drinks are fabulous, too, with too many good choices and more added all the time. Def check 'em out!"
    Dined on 7/18/2014
  • "Mokomandy is a smaller restaurant in a shopping plaza, but the food and service is that of a higher end city restaurant. The hostess and waitstaff were super friendly and accommodating. The food and drinks were incredible. We ordered the cracklins, surf and turf dumplings to share. The dumplings were delicious and I love the seasoning they put on their cracklins! They melted in your mouth. I had the beef bulgogi and OMG was the meat tender. It was probably the best Korean food I've had. My husband had the shrimp etouffe. The shrimp were cooked to perfection and the dish was flavorful but it could use a bit more heat. Overall, it was an amazing dinner and we'd definitely go back."
    Dined on 7/18/2014
  • "Mokomandy is such an inventive restaurant with a menu mixed with cajun and asian flavors. The menu has many tapas type options which allows you to try so many different dishes. Definitely check out the snacks and small plates and get ready to share. Definitely make a reservation for this restaurant, it is very small. The service was great, the waiter was quick to offer recommendations."
    Dined on 7/18/2014
  • "Cerebrated my birthday (49) at Mokomandy, Jason's service was excellent (as always) as was the superb food. New discovery: Kimchi Pancakes on the starter menu... heaven!"
    Dined on 7/18/2014
  • "Loved it as always. A great dining experience. Have been many times, staff remembers me and my favorite drinks. Food excellent."
    Dined on 7/17/2014
  • "We stumbled upon Mokomandy via Yelp, and everything we read was spot on. This stylish restaurant, tucked in a strip mall in Lowes Island, serves a super creative Korean-Cajun menu that is out of this world. The drink list was just as fun - we had a hard time choosing what to get! Service was warm, friendly, and attentive. Prices were great. Dining room is light and airy. Loved it and cannot wait to go back!"
    Dined on 7/16/2014
  • "live out of town but visit Mother in area - I make a reservation whenever I am in town. I really enjoy the food, I had scallops the other night and dish was well prepared and absolutely delicious!"
    Dined on 7/15/2014
  • "One can never go wrong in choosing Mokomandy for a leisurely meal..whether it's an early or late dinner, or even a Sunday brunch. All the dishes listed on their menu are delicious...best fusion food ever! Will never get tired of their fried kale chips, foie gras dumplings, tuna w/eggs & veggies, & wild boar bowl, to name a few of our favorites. The staff is very friendly and service always excellent...continuously checking on their customers' comfort..and keeping water glass full to the brim!"
    Dined on 7/15/2014
  • "Absolutely loved it. Sharing portions great, and even if you don't want to share, it's still edible. The gumbo made me miss the South. It was delicious. I just wish it came in a bigger size. My dinner guest ate his meal after mine, but it wasn't a big a deal due to the fact they bring courses out one at a time."
    Dined on 7/12/2014
  • "Absolutely the best meal we have had in a very long time. So different, so creative, and so, so delicious. From the time we were greeted at the door to the moment we left, was perfect. Each employee was friendly, helpful, and attentive to our needs. Hats off to the staff and the genius that does your hiring! They all made our first experience at Mokomandy very memoriable. The menu is designed to share, divided by size. My husband and I shared Korean Potroast Sliders, Foie Gras Dumplings, and Modern Korean Scallops. Can’t wait to go back and work my way through the menu! What a find and so excited we didn't have to travel to DC for a change."
    Dined on 7/11/2014
  • "innovative menu, knowledgeable and attentive staff, excellent food at a good value"
    Dined on 7/6/2014
  • "I had heard great things about Mokomandy so, when the opportunity came to dine out with friends who look for fantastic epicurean experiences, I booked a reservation. It did not disappoint. Everything we had was delicious - the Bulgogi was my favorite and the sliders were a very close second. The cocktails were original and amazing and the service was impeccable. The staff at Mokomandy really care about your dining experience and that is evident in the interest they take in your menu choices as well as the quality of the food."
    Dined on 6/28/2014
  • "Love this place, one of my favs...and so close to home! Can't be beat!"
    Dined on 6/28/2014
  • "Delightful combination of unexpected taste delights. Bring friends to share lots of small plates. Works on so many levels. Drinks and small plates at the bar. Weekend brunch. Tasting party with friends. Loved the Kimchi Pancakes, Jalapeno Hush Puppies, Korean Potroast Sliders and Modern Korean Scallops. Topped it off with Beignets and French Press Coffee. Wow. Who knew that Korean and Cajun could make such a happy pairing?"
    Dined on 6/27/2014
  • "We tried a mix of Korean and Cajun inspired dishes and they were all delicious! I love the way the menu is divided into snacks and small, medium and large plates--although some of the snacks turned out to be quite large! It makes it easy to share and experiment. Our waitress was extremely friendly and helpful, and even though it filled up, it was not too noisy, possible because we were in a corner table, but we remarked how nice it was not to have to shout. We will be going back even though getting there on a Friday night from Arlington was quite an adventure. We'll try early on Sunday evening next time!"
    Dined on 6/27/2014
  • "We love Mokomandy, and we're so lucky it's right in our neighborhood... amazing food and great service!"
    Dined on 6/26/2014
  • "You go for the food. Excellent menu with really vibrant and taste filled dishes. From small snacks to large plates you will find something new to love. The wild boar is to die for. The ambience is a little lacking but what can you expect from a restaurant in a strip mall. The food quality could definitely rival some similar DC restaurants however."
    Dined on 6/21/2014
  • "The jalapeno hush puppies, surf and turf dumplings, and wild boar bowl were out of this world. Knowledgeable and friendly service. Nice vibe. I'm clearly returning."
    Dined on 6/20/2014
  • "Love that there is always something new, crab cakes with scallop binder were light and perfectly cooked. Pots du creme is a yummy dessert addition, of course, we couldn't pass up the barbecue sliders, spicy!"
    Dined on 6/20/2014
  • "Great food combined with good drinks and an extensive beer list!"
    Dined on 6/19/2014
  • "My friends and I dine often at Mokomandy and know it very well. This restaurant is a true gem in Potomac Falls but on the level of the highest DC, NYC or Palm Beach restaurant in everything .... cuisine, service, wine and cocktails, desserts. The small bites before dining are awesome. Kale chips (to-die-for), cucumbers, fries are a perfect companion to the selections on the fine wine list. I've sampled almost all of the medium and large plates and the presentation and taste are exquisite. Leave room for dessert and the French press coffee. Be sure to make a reservation and enjoy a fabulous dining experience!"
    Dined on 6/18/2014
  • "Tried 3 new dishes this trip to share; pepper tuna ssam, crab cake and Korean scallops. Fantastic. Each a new favorite. Tuna melted in your mouth; crab cake...no filler...PERFECT and the sauce to die for and asked for bread to soak it up; Korean scallops were sweet and cooked to perfection with sauces that amazed the taste buds"
    Dined on 6/17/2014
  • "Mokomandy never disappoints...unique fusion food that is always fresh, perfectly prepared, and beautifully presented. Excellent service. Great for sharing. Great price for high quality food!"
    Dined on 6/15/2014
  • "Best meal in DC area ever and the service was outstanding."
    Dined on 6/14/2014
  • "Look this place! So creative with their food and drinks. Looks of good options for all tastes and appetites."
    Dined on 6/12/2014
  • "The food is innovative, the chef 5 star and the place friendly and super service oriented. The wagu beef tips were to die for and we don't like grits except for Mokomandy's. All dishes we have had were the best and we like the small bites, medium and then large dishes to try a variety of food. Fantastic find that we are lucky to have in our neighborhood."
    Dined on 6/12/2014
  • "Kale chips, kimshi pancakes, bulgogi what's not to love?"
    Dined on 6/9/2014
  • "First our server Jason was outstanding Extremely professional, courteous and well versed on the menu. foie dumplings were fantastic personally I would have preferred a lighter sauce almost like a broth. Drago oysters could have used a little less cooking and maybe a topping for the panko to adhere to, flavors were nice though. Biggest problem of the night was the ocean soup. Clams were nicely cooked as were the noodles, but the broth was screaming for some kind of flavor not to mention salt, I'm familiar with white beef broth and this just didn't have any depth. Maybe a veal shin or oxtails would help bump up the flavor or longer simmer.bone marrow was undercooked and the scallion pesto too bitter and under seasoned. marrow needs a brine."
    Dined on 6/8/2014