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  • Mitchell's Steakhouse - Columbus Downtown

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Mitchell's Steakhouse - Columbus Downtown

Mitchell's Steakhouse - Columbus Downtown Details

  • Dining Style: Fine Dining
  • Website: http://www.mitchellssteakhouse.com
  • Phone: (614) 621-2333
  • Hours of Operation: Mitchell's Steakhouse is open Monday through Friday for lunch and daily for dinner. Lunch is served Monday through Friday from 11:30 a.m. to 2:30 p.m. Dinner is served Monday through Thursday from 5:00 p.m. to 10:00 p.m., Friday and Saturday from 5:00 p.m. to 11:00 p.m. and Sunday from 5:00 p.m. to 9:00 p.m.
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Steakhouse, Seafood
  • Executive Chef: Bill Doehring
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Full Bar, Late Night, Non-Smoking Restaurant, Private Room, Takeout, View, Wheelchair Access, Wine
  • Private Party Facilities: We will work with you to plan your private event including customized menus, wine pairings and audio-visual needs. Our beautiful wine vault room is available for private parties and may accommodate up to 30 guests. From business meetings to holiday parties, Mitchell's Steakhouse will help you create a dining experience unparalleled in the city!
  • Private Party Contact: Adam Gibson, General Manager (614) 621-2333

Getting there

  • Cross Street: Gay Street
  • Parking: Valet
  • Parking Details: Valet parking is available for $5.00 Monday through Friday starting at 6:00 p.m. and on Saturday and Sunday starting at 5:00 p.m. There are several parking lots and metered street parking near Mitchell's Steakhouse available during lunch service.
A word from Mitchell's Steakhouse - Columbus Downtown
Experience The Modern American Steakhouse. Mitchell’s Steakhouse, raises the bar again, offering the best steak, seafood and wine in Columbus, Ohio. Our hand selected prime steaks are aged to perfection. Or choose your favorite cut from our selection of true Japanese Kobe beef. Our house made side dishes don’t just complement, they wow. Our wine list, featuring 200 of the world’s finest labels, earned the 2006 Wine Spectator award of excellence. This is not your father’s steakhouse. It’s Mitchell’s. The Modern American Steakhouse.Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerRomantic
Diner Reviews
  • "we didn't see our server for about 15 minutes and we poured our own wine and our white wine was not put in a chiller until we asked for one, which was about 15 minutes later."
    Dined on 8/23/2014
  • "I would rate the steaks and lamb as above average but not spectacular that I expected from a steak house. Our waitress "Jet" was very personable and good."
    Dined on 8/23/2014
  • "This was an awesome place to take my girlfriend on a date for our 9 month celebration. Of course it was expensive, but the food was well worth it."
    Dined on 8/19/2014
  • "What a wonderful meal. I will say the desserts are small compared to Ocean a Club."
    Dined on 8/17/2014
  • "We had excellent service but we were very disappointed with the rest of our meal. We ordered crab cakes to start with and they were vurnt, my beer and my wife's water had fruit files in them. These were quickly swapped out for new drinks. Our salads and bread was wonderful. My steak was fine but my wife ordered the lobster mac n cheese and it was very soupy and very little lobster in it for the $27 price tag. We have dined at many fine establishments, like del friscos and after hearing how great Mitchell's Steakhouse was we figured we would give it a shot and we knew we would spend about $150-$200, but our meal was nor worth the money. It was more of a $70 meal and not $139 plus tip."
    Dined on 8/16/2014
  • "This is NOT a Cameron Mitchell restaurant anymore. Gift cards not accepted. Very very misleading publicity. No where does it say the restaurant is owned by Ruth Chris."
    Dined on 8/16/2014
  • "Great food and service - drove form Cincinnati for a lunch meeting and wasn't disappointed"
    Dined on 8/11/2014
  • "Everything was great. The steak was amazing and the service was awesome. Thanks for a great evening."
    Dined on 8/9/2014
  • "The food and service are always enjoyable with Mitchell's."
    Dined on 8/7/2014
  • "From the moment we stepped into Mitchell's Steakhouse, we experienced genuine warmth and attention from managers, hostesses, and wait staff. The filet melted in our mouths and was seasoned just so. With little hearts strewn on the table cloth, a photo to mark the occasion, and a free dessert, our 20th anniversary was celebrated in style."
    Dined on 7/30/2014
  • "This was our second time at Mitchells downtown and again it was fabulous! Everything from beginning to end was just top notch! My wife and I love going here. It's a quieter atmosphere and the service and food are always perfect, no matter what you order. For a special occasion they treat you so nice and they even took a picture of my wife and I and gave it to us to take home that night! Such a nice added touch to make us feel special. The steaks are one of the best I've had in Columbus. You won't be disappointed if you go to Mitchells Steakhouse in downtown Columbus....that's all I'm going to say!"
    Dined on 7/26/2014
  • "We had not been to Mitchell's for years, and we are so thankful to return. Absolutely beautiful building, delicious food from start to finish, and our service was perfection! Such a wonderful night! Thanks Mitchell's."
    Dined on 7/25/2014
  • "The dinner was and service were both excellent. Couldn't ask for better!!"
    Dined on 7/25/2014
  • "Occasion: Restaurant week in Columbus Price: Quite expensive on a regular basis but with the three course meal option during Restaurant week, it made the meal more affordable/appealing. Service: The waitress was knowledgeable, offered recommendations, and was very attentive. The host was pleasant and all employees were gracious. Food: The food was AMAZING. The steak was the best steak we've had, thus far. The appetizer and the dessert were fantastic. As we dined with other restaurants during the Restaurant week event, we found that no one else compared when it came to Mitchell's filet mignon. We recommend Mitchell's and will be dining there again!!!"
    Dined on 7/22/2014
  • "Very nice place with great service. I had the bone in filet and it was amazing. Also would recommend the jalapeño potatoes and the wedge salad. Very nice wine list but all a little pricy."
    Dined on 7/21/2014
  • "A friend of ours had never been to Mitchell's, so we thought it would be a nice surprise for a birthday dinner. Our server wAs excellent, but overall it was not as good as I remembered. Steaks were grand, but I found nothing special about the sides."
    Dined on 7/21/2014
  • "Looking for a great place to take the family for dinner while visiting Columbus for the weekend. This was it. The service was great. Our server was very attentive and took special care of our kids. The food was excellent. Would definitely return."
    Dined on 7/20/2014
  • "Celebrated my wife's 40th birthday with friends. Champagne was waiting at the table when we arrived, food was prepared perfectly, and the chef nailed my wife's favorite, off-menu dessert I requested - Caramel Budino. This was a complete surprise to her and our guests. Great experience!"
    Dined on 7/19/2014
  • "We had reservations for my birthday dinner and it was awesome. Food was great and service was wonderful. They even gave me a free dessert for my birthday. Would highly recommend."
    Dined on 7/19/2014
  • "Mitchell's Steakhouse is as good as you'll find anywhere in the country. All of the classic meat dishes and ala carte sides are here, along with an attentive, but not overbearing, waitstaff. The wine list is good, although the selection by the glass leaned too far to the new world for my palette. As for ambiance, the modern and elegant room is expansive and high-ceilinged, yet remained quiet enough for conversation the night we were there. I've eaten in fine restaurants in over 40 countries and if it's classic, high-end American Steakhouse fare you want, you won't be disappointed with Mitchell's."
    Dined on 7/10/2014
  • "This is a very nice restaurant with good food and good food service. The staff is polite and all the dishes we ordered were delicious. One area of improvement would between cocktail orders service time. It seemed to take a long time to receive your drink after ordering it. 10 minutes is too long. Valet service is conveniently located in front of the restaurant. The restaurant is owned by Ruth's Chris."
    Dined on 7/3/2014
  • "this is one of the few places where I have gone and ordered a steak rare and it actually came rare. I was impressed with the quality of the food. our waitress had a very good knowledge of wine. she recommended a red zinfandel that was excellent. I was very happy with her recommendation. if looking for a very nice evening out with a good meal then this is it. I only have one suggestion for this place which I will add to the private note section of the survey for the restaurant. hyde park, Morton's, Ruth Chris and other high end steak places I have been to have all done one thing and that is put the napkin on your lap when you sit down. I think that should be a standard not over looked. I will return it is wonderful dinning experience."
    Dined on 6/28/2014
  • "We chose Mitchell's Steakhouse has we had never been before. We really enjoyed it. Great food, great atmosphere. They made our anniversary very special."
    Dined on 6/28/2014
  • "Excellent service. nice large tables. Make sure you have a reservation."
    Dined on 6/26/2014
  • "My husband and I had dinner at Mitchell's for date night and it was great. Our server was amazing (curly dark hair, glasses, tall, I apologize I forget her name) and didn't miss a beat. She was very attentive to our needs and wanted to ensure we had a great night. My husband's birthday was in the same week so I notated that in our reservation as I wanted to do something special for him and the gentleman at the host stand said Happy Birthday to him and they brought out a special dessert on a "Happy Birthday" plate and it was awesome! Overall a great dining experience with incredible food, awesome wine and the best creme brulee EVER!"
    Dined on 6/21/2014
  • "The food was fabulous. I was put off that the manager came over to the table in front of ours and said you I see you are celebrating an anniversary but tomorrow for fathers day we are giving a $25 gift card for your next visit. I thought that is a nice gesture. I was there with my husband and father celebrating fathers day. Did I get that same offer, no I didn't, I left and went out to the valet and retrieved my car and was getting upset just thinking about that. I went back in and spoke to the lady at the reception desk and she said she didn't know but would check with her manager."
    Dined on 6/14/2014
  • "Always hits the mark. Great food. Prepared well everytime."
    Dined on 6/13/2014
  • "My wife and I's favorite restaurant. We went for our anniversary and again were treated exceptionally with great food!"
    Dined on 6/8/2014
  • "Terrific place for a special night out. Kinda pricey but the service and food are simply incredible."
    Dined on 5/24/2014
  • "We were greeted promptly and seated immediately for our reservation. The waiter was superb and made the dining experience exceptional. He guided us through the wine choices and menu. Absolutely a wonderful experience before the play at the Ohio Theatre. It is walking distance from the parking garage and is the perfect atmosphere for an evening out in the downtown area. "
    Dined on 5/22/2014
  • "Great dinner with friends. It never disappoints. Felt bad for our server, she got stuck with a table of wine snobs who totally dominated her time as if they were the only ones in the restaurant...thus the 4 stars for service."
    Dined on 5/17/2014
  • "Wow, where to begin - the service was amazing, the steak special I had was top 3 in my life-good ( 16 oz bone-in filet !! ). We go here for special occasions, and I know from now on I will be calling ahead to see if they have that special again!!"
    Dined on 5/17/2014
  • "not impressed with the steak the salad was really great"
    Dined on 5/17/2014
  • "This was out first time at Mitchell's. The steaks lived up to their reputation. We were one of the last tables left in the restaurant so we decided to order our dessert to go. Imagine our surprise later when we opened cheesecake accompanied by shriveled, colorless cherries (I think that's what they were) and a very small, square piece of carrot cake that looked like it was baked in a 9x13 pan. Super disappointing. "
    Dined on 5/15/2014
  • "My husband and I were visiting the area from Canada and the bartender at the hotel where we stayed recommended Mitchell's if werwanted a really good steak. The decor is breathtaking; very historical/classical touch. Very well renovated. Food was excellent but the peppercorn sauce is the worst we ever had - I make it tenfold better at home. So bad actually that we returned the saucer still full. That was a $4 thrown out the window. The steak dinner we both had was excellent and grilled exactly to our liking: blue and the other medium rare. Great wine. The service was so-so but that was because our server was "dizzy" - forgot often. Nice lady though! Will definitely return but will NOT order the peppercorn sauce!"
    Dined on 5/15/2014
  • "I took a client to Mitchell's and did not know what to expect as I am from out of town. The entire process for check-in through dessert was flawless. The staff was fantastic and we did not feel rushed at any point. The calamari was as good as advertised and it was probably in my top 5 for best filets ever."
    Dined on 5/15/2014
  • "Change in management has let the food quality here go way downhill. Steaks in this steakhouse were not steakhouse quality and were overcooked. Cheese sauce for lobster mac-n-cheese was thin and quality was very disappointing. Might return for happy hour for a glass of wine and some apps, but will not be back for dinner. "
    Dined on 5/15/2014
  • "I have been going here for many years. I took my wife here for Mother's Day and quite frankly this was the first time I went away from there feeling it wasn't worth it. I tried the special which was a bone-in rib-eye. I asked for it medium rare and it was raw in the center. When I brought it to the attention of the server, his reaction was that it was difficult on a thick piece of meat to get it right. He was less than attentive and we ate early and it was not overly busy. It was well below my expectations of Mitchell's based on my previous experiences. Unfortunate. "
    Dined on 5/11/2014
  • "We were in town for a sporting event and decided to have dinner at Mitchell's. Our waiter, Paul, was so friendly and professional. Our food was delicious and the service was outstanding. The crab cake appetizer was terrific!"
    Dined on 5/10/2014
  • "This used to be one of my favorites. I have written several very positive reviews in the past. However, based on my last visit (5/10/14), I won't be coming back. The service was fine, though the entrees did seem to take a while to come out. I'm willing to pay more money for a nice restaurant when the food is great. But the food this time was pedestrian at best. Food was unevenly cooked, the seafood dishes tasted and smelled very fishy (as opposed to the expected clean, ocean-y smell one expects). And if you want to charge 7 bucks for macaroni and cheese, it better be hot, bubbly, and gooey. This was watery and more like Kraft. There are so many other fine dining options in Columbus now that there's no reason to put up with this."
    Dined on 5/10/2014