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  • Mitchell's Fish Market - Louisville

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Mitchell's Fish Market - Louisville
Mitchell's Fish Market - Louisville

Mitchell's Fish Market - Louisville Details

  • Dining Style: Casual Elegant
  • Website: http://www.mitchellsfishmarket.com
  • Phone: (502) 412-1818
  • Hours of Operation: Lunch:
    Monday - Saturday: 11:30am - 3:00pm Sunday: 12:00pm - 3:00pm
    Dinner: Monday - Thursday: 3:00pm - 10:00pm Friday - Saturday: 3:00pm - 11:00pm Sunday: 3:00pm - 9:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Seafood, Steak
  • Executive Chef: Ed Nolan
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine
  • Private Party Facilities: Mitchell's Fish Market private rooms are available for any occasion! Work one-on-one with your Private Event Manager to create a truly customized affair. Then allow us to bring your event to life, so on the day of the event you’ll be able to relax with your guests, knowing we’ve given every detail the same attention we give our signature seafood. To host your event in one of our private dining rooms, contact us today!
  • Private Party Contact: Hap Cohan GM (502) 412-1818

Getting there

  • Parking: Public Lot
  • Parking Details: Complimentary parking is available in the surrounding parking lot at The Summit.
A word from Mitchell's Fish Market - Louisville
We invite you to discover our fresh seafood obsession at Mitchell's Fish Market where the fish is off the boat fresh, the drinks are made with fresh-squeezed juice & the atmosphere is as warm and inviting as a day on the water. At Mitchell's Fish Market we are obsessed with fresh seafood. Our mantra is a commitment & passion for freshness as a way of life - a pledge that our fish is 100% fresh or it isn't good enough. With more than 80 items, the chef inspired menu includes items such as Cedar Roasted Atlantic Salmon & Shang Hai Sea Bass. Come experience what an obsession with freshness tastes like at Mitchell's Fish Market...fish any fresher would still be in the ocean! View of menus online at www.mitchellsfishmarket.com! Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerMost Booked
Diner Reviews
  • "The menu is wonderful and always prepared perfectly wait staff also very good HOWEVER, the wine is expensive and my glass of pinot noir was small and awful..."
    Dined on 7/27/2014
  • "Previous experience at this Mitchell's outlet was exceptional, with enthusiastic servers guiding us to creative menu choices. I even scheduled board meeting and service group meetings there. This experience, though, soured me on Mitchell's forever. We arrived 10mins early for our Sunday afternoon reservation. The restaurant was practically EMPTY, but the hostess seated us right next to the kitchen. With dismay, I asked her if that was necessary, but she had already spun around, ignoring me. It was HOT next to the kitchen, and the noise level increased the stress level. The server was sullen and un-helpful, and then got my dining companion's order wrong. The food was JUST OKAY. When we left, we didn't feel like we had gotten a $100 meal."
    Dined on 7/27/2014
  • "Service left a lot to be desired. It was ten minutes before we were greeted by our waitress, and another ten minutes before she arrived to take our order. Food was average to good. Great place to go if you live in the area, or are in the area shopping."
    Dined on 7/26/2014
  • "The food was delicious as always, but for an anniversary dinner it was a little too loud."
    Dined on 7/26/2014
  • "After dining here on the patio in June ( my first visit), I knew I wanted to come back for my birthday dinner. The food and service were excellent We will definitely come back."
    Dined on 7/26/2014
  • "Service was excellent. Food exceptional as I am used to . Always a treat!"
    Dined on 7/25/2014
  • "The place was beautiful...love the low lighting....the food was really good....service also...went there for our 28th wedding ANNIVERSERY."
    Dined on 7/25/2014
  • "Had the Maui Maui and it was not fresh. Not good at all. Didn't have time to send it back so I didn't eat it."
    Dined on 7/24/2014
  • "Seafood in the Midwest , very good food! Wish we had one in Columbus,Indiana"
    Dined on 7/21/2014
  • "Never disappoint. I absolutely love the food. I don't care what it is. Everything on the menu is amazing!"
    Dined on 7/20/2014
  • "At dinner you can order lunch portions of most fish. Great buy. Our party of four enjoyed dinner. Wish it had been Monday when the lobster tail special was on. They had a Saturday special three course two tail deal for $29.95 which was close to the $19.95 ala carte Monday pricing."
    Dined on 7/19/2014
  • "This was one of the best meals we have had. New server but very good, courteous. The problem with Mitchell's is the lack of professionalism of the at staff. They are not courteous and not even friendly. They talk among themselves versus dealing with customers. I will go back but will not sit in the bar or have a drink at the bar."
    Dined on 7/18/2014
  • "Reliable food and service. My favorite is any fish with the Shanghai sauce. Yum !"
    Dined on 7/16/2014
  • "Being a New Englander, I was pleased to have discovered Mitchell's Fish Market. I love being able to eat fresh seafood that is prepared well with a great presentation. I have never had any meal (brunch, lunch, or dinner) that was not excellent."
    Dined on 7/16/2014
  • "Our server, Katie, was awesome! They recently changed their menu providing more ways to prepare the fresh fish and it was a great change."
    Dined on 7/12/2014
  • "Great tasting food. Service was excellent! Enjoyed the outdoor seating for summer's evening."
    Dined on 7/12/2014
  • "We arrived early and were seated right away. Dzemila was our server and did an excellent job helping us choose awesome options. I thought the drinks were overpriced but otherwise delicious."
    Dined on 7/10/2014
  • "My daughter and I had lunch at Mitchell's on Wednesday. We chose to eat outside. First of all, I was so disappointed in the new menu. We always loved the shrimp tacos and according to our server, Clayton, "corporate" took them off the menu. So, that started out our experience on a bad note. The service was terrible. He seemed flustered and had too many tables. By the time he finally got around to bringing ketchup for my daughters burger, it was cold. I've always enjoyed the food and the service but with the new menu and lack of service, I will not be back!"
    Dined on 7/9/2014
  • "The caesar salad was one of the best I've had. They produce consistently excellent meals. We return again and again. It is heartening to find a place that tries to do things right and puts real thought into their product."
    Dined on 7/5/2014
  • "Great seafood and really good service. Enjoyed a last-minute Fourth of July dinner out and was surprised with some great specials on lobster and King crab legs. Mitchell's servers are always very kind and attentive and take great care to make sure we have a nice experience."
    Dined on 7/4/2014
  • "Was a frequent customer of Mitchell's till recently. Last 2 visits I have cold undercooked unseasoned vegetables and with most recent visit very soggy lobster tails. A great expensive disappointment."
    Dined on 6/28/2014
  • "The noise level was too high for my taste. My food was not even tepid. The cedar plank was not even close to warm."
    Dined on 6/28/2014
  • "I ordered the island Jerk Style salmon at lunch the other day, it has an absolutely delicious marinade/sauce on the salmon and is also topped with mango which just makes it even better. the black beans and rice that come with it have immense flavor. all in all, the dish was unbelievably good for only about $12."
    Dined on 6/28/2014
  • "The fish was fresh and well prepared. The service given by our waiter was attentive and perfect in every way. We have been here before and never have had a bad experience and will return again."
    Dined on 6/27/2014
  • "We have dined many times at this restaurant. Usually our experinces have been very good. This last time, however, the service was terrible because there was not enough help for the number of people dinning. The new manager was very unprofessional, and our whole experience was disappointing."
    Dined on 6/24/2014
  • "We went to Mitchell's for my birthday. We had a late reservation and a very long meal. We were still there well after closing and everyone was pleasant and courteous. They even sent over a complimentary dessert for my birthday. The food was amazing and everyone in our party left full and happy. Thank you Mitchell's and we will definitely be back soon."
    Dined on 6/23/2014
  • "Food was great and right now on Monday's they have two lobster tails for $19.99. And they were yummy."
    Dined on 6/23/2014
  • "The men really loved the raw oysters, girls enjoyed the drinks"
    Dined on 6/20/2014
  • "We eat there almost weekly.The food is very good and wait staff exceptional My only complaint is...The place is so cold and I wear long sleeves and a jacket or sweater and am still cold The AC runs full force....."
    Dined on 6/19/2014
  • "The worst halibut I ever ate. Overcooked and not seasoned with anything. Just thrown on the grill and forgotten. We just came back from Portland Oregon and thought it would be nice to stop. NEVER AGAIN. The waiter was horrible too. No bread was offered. Coffee was ever filled up again. Will never go back and will make sure my friends never go back."
    Dined on 6/18/2014
  • "Food was very good. Our waiter, David, overheard that my son had called and his wife is expecting triplets !! The next round for our table of four was on the house !!!"
    Dined on 6/17/2014
  • "I eat here regularly. The food is cinsistently good. Great happy hour menu in thr bar."
    Dined on 6/15/2014
  • "THE RESTURARNT WASN'T GOOD; WE USED TO LOVE IT; SERVICE WAS BAD AND IT WASN'T BUSY WE WAS THE ONLY PARTY OF 7 THE OTHER PEOPLE WAS 2 OR THREE PEOPLE GROUPS. IT TOOK AT LEAST AN HOUR OR HOUR AND A HALF TO GET OUR FOOD AND WE HAD TO ASK FOR REFILLS ON OUR DRINKS. WE WON'T BE GOING BACK ANY TIME SOON."
    Dined on 6/15/2014
  • "We had reservation thru Open-table. We did arrive 30 minutes early. There seemed to be open tables, yet we were told that We would have to wait until the reservation time. In the end we had to wait up to 40 minutes later. When we approached the reservation Desk we were told, "oh we can seat you now.""
    Dined on 6/13/2014
  • "The food was ok but the service was horrible! The server did not pre-bus any of his tables, he forgot some of my order and kind of ignored my table. I ordered the beer battered Shrimp and Lobster, it was good. My husband order the seafood trio, everything was good but the asparagus., The wine was very good, I loved the Moscato!"
    Dined on 6/7/2014
  • "My husband like Mitchells so we went for dinner. Due to Open Table, there was no wait time. Service was ok but there was a wait on drinks (station ran out of tea, had to go to another station). Altough my husband enjoyed his meal, mine was somewhat greasy and di dnot have much taste (pecan crusted trout). This is one of my favorites so I have becom accustomed to knowing the flavor. Altough I did not send back, I will not choose again."
    Dined on 6/7/2014
  • "It was OK. Emma was our server very pleasant and great waitress. Food OK. Had the fried seafood platter. Scallops, fish were very greasy. Shrimp was very good. The cod stuffed with lobster with mashed red potatoes and asparagus ehee so so. All in all food not all we'd heard it was. Probably won't be back. "
    Dined on 5/30/2014
  • "It's that very short time of the year when Copper River Salmon is available and Mitchell's did not disappoint on their offering!!! If you are a seafood fan you should try this very tender and mild tasting salmon. My wife who is not a salmon lover, really enjoyed sampling my meal and preferred it over her Ahi Tuna, which was also very good! I had it prepared grilled to enjoy the salmon to its fullest flavor. I am very disappointed that I have to be out of town this week because I normally make Mitchell's a two to three times a week stop during the three week Copper River season. I guess my wife and I will make up for it next weekend!!"
    Dined on 5/29/2014
  • "Service was very slow although not that busy. have been before and not experienced the same."
    Dined on 5/25/2014
  • "Mitchell's is consistently fantastic. The service is always spot on wonderful! The staff takes great care of you without being intrusive and they have Great attitudes. The Chef is fabulous at creating combinations that are pleasing to the palate and yet showcase individual features; like the spinach salad to start then the stuffed lobster tails.... Highly recommend this team at Mitchell's!!!!"
    Dined on 5/24/2014