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  • Mitchell's Fish Market - Birmingham

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Mitchell's Fish Market - Birmingham
Mitchell's Fish Market - Birmingham

Mitchell's Fish Market - Birmingham Details

  • Dining Style: Casual Elegant
  • Website: http://www.mitchellsfishmarket.com
  • Email: mfmbirmingham@mitchellsfishmarket.com
  • Phone: (248) 646-3663
  • Hours of Operation: Mitchell's Fish Market is open daily for lunch and dinner. Our menu is printed twice daily to reflect our obsession with fresh seafood. Mitchell's Fish Market is open for lunch, Monday through Saturday from 11:30 a.m. to 4:00 p.m. and Sunday from 11:30 a.m. to 3:00 p.m. We are open for dinner Monday through Thursday from 4:00 p.m. to 10:00 p.m., Friday and Saturday from 4:00 p.m. to 11:00 p.m. and Sunday from 3:00 p.m. to 9:00 p.m.
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Seafood, Steak
  • Executive Chef: Alex Cain
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Private Room, Smoking Area (bar only), Takeout, View, Wheelchair Access, Wine
  • Private Party Facilities: Mitchell's Fish Market private rooms are available for any occasion! Work one-on-one with your Private Event Manager to create a truly customized affair. Then allow us to bring your event to life, so on the day of the event you’ll be able to relax with your guests, knowing we’ve given every detail the same attention we give our signature seafood. To host your event in one of our private dining rooms, contact us today!
  • Private Party Contact: MJ Morris, General Manager (248) 646-3663

Getting there

  • Cross Street: Old Woodward
  • Parking: Private Lot
A word from Mitchell's Fish Market - Birmingham
We invite you to discover our fresh seafood obsession at Mitchell's Fish Market where the fish is off the boat fresh, the drinks are made with fresh-squeezed juice & the atmosphere is as warm and inviting as a day on the water. At Mitchell's Fish Market we are obsessed with fresh seafood. Our… mantra is a commitment & passion for freshness as a way of life - a pledge that our fish is 100% fresh or it isn't good enough. With more than 80 items, the chef inspired menu includes items such as Cedar Roasted Atlantic Salmon & Shang Hai Sea Bass. Come experience what an obsession with freshness tastes like at Mitchell's Fish Market...fish any fresher would still be in the ocean! View of menus online at www.mitchellsfishmarket.com!Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerSeafood
Diner Reviews
  • "With a party of 6 stuck in a semi circular booth that did not allow me to move my legs at all, I was was very uncomfortable. I am short. If I had been tall, it would have been agony. Within 30 minutes, my left leg was numb & it was hard to enjoy the food. If you are a party of more than 4, always ask for a round table."
    Dined on 3/7/2014
  • "It was our first visit and it was my wife's birthday. As some have mentioned, it took a little longer than expected for our main course to arrive but that happens occasionally in other restaurants. We enjoyed our meals but we thought that the portions were a little small. The waitress explained that their normal fish portions are 7 ounces. All together, it was an enjoyable experience."
    Dined on 3/4/2014
  • "Mitchell's and J Alexander's are our 'go-to' places to eat when we want something convenient with good value."
    Dined on 3/4/2014
  • "The dining experience was quite pleasant. I loved reserving a table online, it was quick and hassle free."
    Dined on 2/28/2014
  • "I was really disappointed, this is the second time I have been to Mitchell's (previous time was a different location). This time was for an anniversary dinner. My steak was extremely overcooked. I also felt as though our waiter tried, but the location seemed to be understaffed, so he would stop by when he could, but seemed to be constantly running. Won't be going back."
    Dined on 3/1/2014
  • "Service was atypically slow - 20 minutes after being seated we still had only water and JUST gotten our bread. My wine was delayed another 10+ minutes. A manager came by, apologized, explained they'd run out glasses and opened a new box - and my wine would be on the house. Also, the back of my booth (very near a window - post 2B, I think) was not very stiff. I kept getting bumped in the back by the couple in the booth behind us - as they shared pretty animated conversation with the people across from them. I thought it might have just been that couple, but they left before us and I had a similar experience with the next people seated in the booth. I've never noticed this before in any other booth - at Mitchell's or anywhere else."
    Dined on 3/1/2014
  • "Mitchchell's a go to for my hubby &I. Sometimes we drop in,other times reservation to be on the safe side. Always interesting as one never knows which Mitchell's you get. This night was both. Arrived 15 min. pearly, had requested a booth , hostess seemed puzzled. There were 16 empty. We followed her as she asked a server if we could have a booth? Awkward , but our server & food were great!"
    Dined on 2/27/2014
  • "We both had the Shellfish Trio, first time for us. We both thought it was the best meal we ever had at Mitchell's. Crab Legs, Lobster and Dungeness. Excellent"
    Dined on 2/20/2014
  • "I recently celebrated my 25th birthday with my boyfriend at Mitchell's. Our server was great very attentive and helped us pick great drinks. We ordered the fried calamari, I had a Caeser salad and a shrimp and marinated steak skewer dinner special, he had the whole Maine lobster. He really enjoyed his dinner I however was disappointed by the low quality shrimp, overly marinated steak (which tasted sweet) and horrible salad dressing on my Caeser salad. The dressing had way too much mayo, lacked acidity and seasoning. The steak was cooked to the correct temperature even though the marinade ruined the flavor. The best part of my meal was the mashed potatoes."
    Dined on 2/26/2014
  • "I was quite surprised when we were met at the door with a smile. The staff is wonderful, everyone seemed to be so happy. The food was great and the prices are reasonable."
    Dined on 2/14/2014
  • "The appetizers were wonderful, the main course of Tuna and Salmon tasted like "fresh-catch" and were delicious. Over all, we had a wonderful birthday celebration for my husband. Thanks!"
    Dined on 2/25/2014
  • "I love Mitchell's seafood specials! I had their special including a lobster tail, and king and Dungeness crab legs and it was delicious and the price was great. We don't have Mitchell's in California, so I like dining there when I find a restaurant when I'm traveling out of town."
    Dined on 2/25/2014
  • "We frequent Mitchell's fish market often. We prefer the Birmingham location, due to quality food and service. We were surprised to find very slow service during dinner. We order drinks, soup and side salads to start. We then ordered our entrees. We had to wait quite a while to receive our drinks and the usual bread that is served with dinner. We waited so long that we only had one drink each, compared to usually ordering a second drink when dinner arrived. We continued to wait for our bread, soup, and salad. The bread, soup and salad finally arrived. Another half hour later, we received our entrees. The server apologized for the wait and offered a free dessert. We will go back again, but hope to have quicker service."
    Dined on 2/22/2014
  • "My girlfriend and I went to dinner here and found the service to be great but was rather disappointed with the food. I had shrimp scampi and she had surf and turf which was frozen days prior and not fresh at all. The beef skewers were chewy. Very disappointing. They always do so well so hopefully the next time we go back, it won't be the same."
    Dined on 2/14/2014
  • "relaxed atmosphere, upbeat, fun & you could hear in the area where we were seated - I didn't visit the bar area the seared tuna was delicious & the wait staff service was very good, attentive"
    Dined on 2/21/2014
  • "Our group of 8 enjoyed our meal at Mitchell's tonight. We made a reservation thru Open-Table and our table was ready for us when we arrived. We had a variety of entrees and almost everyone was thrilled with their food. Only problem we had was the meat kebobs served with the shrimp on the skewers came too well done, but they were replaced correctly. Lots of interesting choices, new preparations and fresh catch, made it a memorable meal. And the coffee was excellent!"
    Dined on 2/21/2014
  • "We enjoyed the food it was my social group of 6 we meet once a month and take turns choosing different spots and everyone enjoyed Mitchell's the waitress was great everyone enjoyed the salads soups and entrees only to top it off with their signature 7 layer Carrot Cake we will be back! hum hum good"
    Dined on 2/14/2014
  • "Went here for Valentine's Day and the service and food was absolutely amazing. Extremely kind and personal staff and the ambience in the dining area was perfect for the ocassion. Definitely coming back!"
    Dined on 2/14/2014
  • "Every time we dine at Mitchell's our service and food are always excellent. The sea food Gumbo is amazing!!!"
    Dined on 2/15/2014
  • "Bad food, worse service. Our food came out wrong, we had to find our waiter and he didn't apologize. The menu is stale and the service is horrible. Will not return."
    Dined on 2/16/2014
  • "I love this place. It has never failed when I have visited with my friends and when I have taken my wife. The food is great and the service is always on point. During my last visit, I explained to the waiter that the dessert that I truly crazed was actually next door at their brother restaurant, Cameron's Steakhouse. Without hesitation, the waiter offered to go next door to get the dessert. truly one of my favorite locations."
    Dined on 2/15/2014
  • "We went on Valentine's Day. Food was immaculate and so was the ambiance. They even gave out $15 gift vouchers to all the tables. Great spot!"
    Dined on 2/14/2014
  • "I got the seafood sampler of Salmon, Scallops & Shrimp with Rice and an Asian sauce. The rice was the best thing on the plate. I also had the New Orleans Gumbo. All in all I've had better seafood at Red Lobster, not worth the money!"
    Dined on 2/14/2014
  • "Only complaint was that it took over 10 minutes to have anyone (server) introduce themselves to my wife and I. Food was good, kind of disappointed in the dessert menu. I always hold Mitchell's as a higher end seafood establishment. I hope this review helps."
    Dined on 2/13/2014
  • "I TRULY ENJOYED MY EXPERIENCE AT MITCHELLS. GREAT FOOD,AMBIENCE AND SERVICE."
    Dined on 2/13/2014
  • "I love this place!! A new menu, so more options to chose from. Had the bacon, BBQ shrimp appetizers- new to the menu- VERY GOOD!! Main meal I had the Shang Hai style Atlantic salmon, my favorite dish. I order it every time and it as usual amazing. The creme brûlée for dessert, seemed larger than normal, not that I am complaining! Everything was wonderful! I had a pop and my server was very attentive to keep it full. Very good meal with great service. Love it here."
    Dined on 2/9/2014
  • "Heard great things about Mitchell's so invited a group of friend's out for a birthday. There was a good group of us, so I understand it taking some time to get things in order, but took relatively longer than expected to great drinks each time around. Food tasted good, but not as "amazing" as I've heard. Also, a friend ordered his steak medium rare and it came out well done :( I would still come back though! Our server was very nice and accommodating!!"
    Dined on 2/9/2014
  • "We enjoy Mitchells as we always have a good meal although the salads are extra. I like a booth."
    Dined on 2/8/2014
  • "Mitchell's is always dependable with great seafood options and always fresh."
    Dined on 2/8/2014
  • "Fun on a Friday night in Birmingham. Very busy and lots of families. Staff was courteous and food was excellent"
    Dined on 2/7/2014
  • "Everything always tastes very fresh. Oysters were great. Tried the Sea Bass, not for me. It was high quality fish and prepared nicely. The wife ordered some kind of Pineapple Martini and is still raving about it. Service was a bit slow which is not normal for this place but the manager assisted in removing dishes and making sure we were taken of. Always a great experience here."
    Dined on 1/17/2014
  • "This was our first time at Mitchell's Fish Market. We had a great dinner, down to the sour dough bread served before hand. Each of our soups was excellent, the gumbo and the lobster bisque They did end up getting busy but the service was still pretty good. My boyfriend and I will be sure to return and we highly recommend this."
    Dined on 1/18/2014
  • "OUR SERVICE WAS SLOW. ALSO, WHEN OUR SERVER GAVE US OUR BILL IT WAS A BILL FOR ANOTHER TABLE WITH THEIR CREDIT CARD INCLUDED. I HAVE NEVER HEARD OF OR RECEIVED A CREDIT CARD FROM ANOTHER TABLE. I WILL NOT GO AGAIN TO MITCHELLS."
    Dined on 1/18/2014
  • "Everything was really good. There were 4 of us, we each had something different from fish to steak and everyone loved their meal. We really had no complaints. I have been to Mitchell's a few times and have never had a bad experience."
    Dined on 1/11/2014
  • "I enjoy coming because I know I will get an excellent meal. Service is always good. Good on line reservations"
    Dined on 12/22/2013
  • "I am addicted to the Tuna. It is CONSISTENTLY good - one of the best in the county. Who knows - probably the state or nation. It's wonderful!"
    Dined on 1/3/2014
  • "new years eve dinner with family, great service and food"
    Dined on 12/31/2013
  • "My husband and I visted the restaurant on New Years Eve and I can say the food was excellent."
    Dined on 12/31/2013
  • "This was the perfect restaurant to celebrate our wedding anniversary which happens to fall on New Years Eve. The food, service, and attention to detail was quite impressive- especially considering that it was a holiday night. From the moment we walked in, the hostesses all greeted us warmly. Our server was wonderful as was the manager who walked around making sure all was going well at all tables. We really enjoyed our meal - the special was a Trio of shellfish that was prepared perfectly. We were aided on Our wine choices by the bartender (we started in the bar prior to dinner), and the choices were very good. The Key Lime pie was sooooooo good too. All in all a wonderful experience! Thanks so much"
    Dined on 12/31/2013
  • "My husband and I have chosen Mitchell's as the place to celebrate the last few New Year's eves. We have always enjoyed ourselves, so this year we invited some friends to join us. The four of us had a great time, the food was great, and we even got our table early. No complaints."
    Dined on 12/31/2013
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