Mirabelle Restaurant at the Three Village Inn
Long island michelin star qualityIf Michelin gave stars to truly deserving American suburban restaurants, Mirabelle would have a few. After almost 30 years of preparing state of the art French cuisine, Chef Guy Reuge still has the magic touch in the kitchen while his wife, Maria, continues to treat guests with inherent graciousness. Other restaurants come and go, but Mirabelle has the staying power that only professional excellence can create and supoort.6/14/2013 12:00:00 AMWe had the tasting menu andWe had the tasting menu and it was phenomenal. Our wait team of Michael and Rachel were awesome.5/21/2013 12:00:00 AMFrench Heaven on EarthWe have been dining at Mirabelles for many decades,,and we have never failed to be dazzled and so happy to spend our money on really great food and preparations,,not to mention all the other great things a great restaurant is suppose to supply,.,
Seamless service,,food comes and goes and service is so smooth,,only your /nose knows its there,,
and did i mention Almond Ginger tart for dessert? If you chose to have a six course meal here,,,you could not go wrong if all six courses were Almond Ginger tart.5/21/2013 12:00:00 AMTruly the gem of Long Island.Truly the gem of Long Island. Guy Reuge is one of the premier chefs who understands what it takes to satisfy the palate. The warm feeling and subtle tones of the restaurant adds to the culinary enjoyment. A must for those who wish the ultimate dining experience.4/27/2013 12:00:00 AMExcellent French restaurantExcellent French restaurant with an American touch. Not to be missed.4/24/2013 12:00:00 AMMirabelle's is tucked awayMirabelle's is tucked away inside a large hotel. The staff were extremely attentive and answered all questions. Friday nights they have a price fixe for $39. The extras including the bread and pate were great. It is a quiet, romantic place.4/19/2013 12:00:00 AMON LONG ISLAND, MIRABELLEON LONG ISLAND, MIRABELLE STANDS OUT AS ONE OF THE BEST, IN ALL WAYS
IT IS ALWAYS A PLEASANT DINING EXPERIENCE NO MATTER HOW MANY TIMES YOU GO THERE. ONE OF THE BEST THINGS ABOUT MIRABELLE, NOT ONLY THE OUTSTANDING FOOD, BUT THE SERVICE IS THE MOST POFESSIONAL YOU WILL FIND4/19/2013 12:00:00 AMI've dined at this restaurantI've dined at this restaurant for many years and have always found the food to be outstanding; Saturday evening was no different. We had a most enjoyable experience!4/6/2013 12:00:00 AMConsistently outstanding,Consistently outstanding, with exceptional food and service. Guy Reuge is an iconic French chef who always surprises. Every plate of food that comes out of the kitchen is a visual masterpiece that dazzles the senses, especially with regard to taste. We're lucky to have such culinary talent in our midst on Long Island.4/4/2013 12:00:00 AMExcellentAwesome Easter dinner. Glad we chose the sit down dinner as opposed to the Grand Buffet. On Thanksgiving, the Grand Buffett was too tempting and I had difficulty avoiding over eating. The sit down meal was perfect in that respect as well as for my agig Dad. Food is amazing and the setting is elegant. Only slight downside on this particular occasion was that the service was initially quite rushed - first seating, and repeatedly asked for a complete meal decision within 10 min before we had a chance to study the menu and wine list. That will not stop me from returning, though. Hopefully just an anomaly involving a single person or two3/31/2013 12:00:00 AMFood was outstanding. ServiceFood was outstanding. Service well timed and friendly, with
special attention given to the children.
We especially enjoyed our succulent lamb dish. Very nice desert
offerings. Goat cheese cheesecake was delicious.3/31/2013 12:00:00 AMThis restaurant was excellentThis restaurant was excellent in many ways. The food was mostly outstanding. There were several people waiting on us which made it a bit impersonal. The first person who showed us the menus was a bit casually dressed which seemed unprofessional. The service was excellent though. Cocktails were great and wine list good.3/29/2013 12:00:00 AMA QUIBBLE ABOUT THE WINE LISTWe love MiraBELLE AND GO THERE FOR SPECIAL OCCASIONS. OUR ONLY COMPLAINT IS ABOUT THE WINE LIST. THEY CHARGE A LOT FOR SO-SO BOTTLES AND THEN THE LIST JUMPS TO EXTREMELY PRICEY CHOICES.3/26/2013 12:00:00 AMEverything was as I expectedEverything was as I expected exempt the call your staff did to verified that we are keeping the reservation. It really spoiled the surprise!
In general very good. Thanks. Lily3/16/2013 12:00:00 AMFood and service of the highestFood and service of the highest standards. There is never a concern about quality, but a little greater menu diversity would be nice.3/15/2013 12:00:00 AMWe have eaten at MirabellesWe have eaten at Mirabelles before . the food was great , service fantastic and ambiance quiet and tasteful .... THANKS !!!3/15/2013 12:00:00 AM