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  • Ming

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Ming Details

  • Dining Style: Casual Dining
  • Website: http://www.mingrestaurants.com/ming.htm
  • Email: agnelo@mehtanirestaurantgroup.com
  • Phone: (732) 549-5051
  • Hours of Operation: Lunch: Tuesday - Sunday: 12:00pm - 2:45pm;
    Dinner: Tuesday - Thursday: 5:30pm - 10:00pm,
    Friday - Saturday: 5:30pm - 10:30pm,
    Sunday: 5:30pm - 10:00pm; CLOSED: Monday
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Chinese, Asian, Pan-Asian
  • Executive Chef: Michael Chu
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Beer, BYO Liquor, Non-Smoking Restaurant, Takeout, Wine

Getting there

  • Public Transit: Metropark
  • Parking: Public Lot
A word from Ming
For centuries, the world’s most exciting cuisine have originated from the Far East – mainland China, Kingdom of Thailand and Indonesia to name a few. Each country has its own unique style of cooking, but they share many common ingredients and all possess a similar approach to food. Far Eastern cooking features five distinct flavors: bitter, salty, sweet, sour and hot. They have achieved a perfect harmony of taste, color, flavor and texture by lending the herbs to enhance these natural tastes. Ming lends itself to these believes and executes a variety of Far East dishes to perfection.Continued
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Diner Reviews
  • "This is our 2nd visit. And it has been again pathetic food. Food was half cooked. No taste in dishes. Highly overrated place."
    Dined on 2/14/2014
  • "Great service and food. Will be back to try something different on the menu."
    Dined on 1/10/2014
  • "very disappointed with quality of food, felt like it was stale & had no flavor or excessive spice. I love Moghul & go there all the time but Ming was subpar."
    Dined on 1/5/2014
  • "The food was amazing. I had lamb, chicken and duck while here in the form of appetizers and main courses. My Crunchy Duck was superb. My friend's Lamb entree was delicious. My other friend's Chili Duck was also incredibly tasty. My vegatarian wife also left full and happy. I can't wait to return here!"
    Dined on 12/13/2013
  • "Not only is the service outstanding but ask questions and you might be introduced to items that aren't even on the menu! I am vegetarian and although the choices here are already excellent, the waiter suggested an eggplant in chili sauce dish that was out of this world! Crispy, saucy and the right amount of kick. The gobi is also just right although on one occasion the cauliflower was overcooked and dry. Last might it was perfect. The only negative is that now we are craving it again and may have to go back 2 nights in a row!"
    Dined on 10/11/2013