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  • Milos By Costas Spiliadis-Miami

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Milos By Costas Spiliadis-Miami
Milos By Costas Spiliadis-Miami

Milos By Costas Spiliadis-Miami Details

  • Dining Style: Casual Elegant
  • Website: http://milos.ca/restaurants/miami
  • Phone: (305) 604-6800
  • Hours of Operation: Lunch: Monday - Sunday: 12:00pm - 5:00pm
    Dinner: Sunday - Thursday: 5:00pm - 11:00pm, Friday - Saturday: 5:00pm - 12:00am
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Seafood, Mediterranean, Greek
  • Executive Chef: Costas Spiliadis
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar/Lounge, Beer, Chef's Table, Counter Seating, Full Bar, Non-Smoking Restaurant, Private Room, Takeout, Wheelchair Access, Wine, Wine Bar
  • Catering: .
  • Private Party Contact: Kelly Miler (305) 604-6800

Getting there

  • Cross Street: Washington
  • Parking: Valet
A word from Milos By Costas Spiliadis-Miami
Estiatorio Milos by Costas Spiliadis is a family restaurant that is true to its roots in every sense of the word. With 32 years of hard work and loyalty, Milos Miami marks the brand’s fifth location. An open kitchen is offset by a fish market display providing diners with a stunning selection of more than a dozen varieties of whole fresh fish served by the pound. Selections arrive daily from independent fishermen as nearby as the Florida Keys and as far as the Greek Islands. While they vary with the changing of the tides, guests have the opportunity to engage in their dining experience - pick it, price it and make it theirs.Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerSeafood
Diner Reviews
  • "First , the food ans service were good. The prices were so inflated I can't even comprehend have they have regulars. I am a frequent upscale diner. Over 50.00 dollars per pound for fish and a thirty dollar salad with tomatoes and cucumbers. We split a fish for two one salad and a side 4 cocktail $350.00 dollars with a tip. WOW THAT SAD!!!!!!"
    Dined on 7/5/2014
  • "Very fair price for the great Lunch Menu. High quality greek-style sea food. I intend to return next time I'm in Miami."
    Dined on 6/30/2014
  • "This is one of the BEST restaurants in Miami!!!! Food is AMAZING! Great service and the ambience is outstanding! Beautiful, minimalist and elegant! Highly recommend!"
    Dined on 6/29/2014
  • "It is the best restaurant for fish so fish that you just the fish or life loster."
    Dined on 6/27/2014
  • "We have enjoyed Milo's in both NYC and Las Vegas. The South Beach location did not compare to either of them. While the food was excellent, the menu choices were somewhat limited and very expensive. Our waiter was just OK. We were billed for two extra cocktails and I asked for black coffee and got espresso. All and all there are many better choices on South Beach for us."
    Dined on 6/27/2014
  • "The tzatziki was to die for, and the wine was impeccable. This was my second time here, and it was even better than the first. Love!"
    Dined on 6/23/2014
  • " Last week was my third time here in Miami and first and third time Ok, but second one terrible. We took a big group, and none of us was impressed. The server forgot the first plates, brought the second course at different times, the server was totally in the moon, and I won't say what we thought how he got to the moon. The General Manager was a little bit rude when she apologize about what had happened and said dessert on the house, but instead she send us a big water melon as an apologize. It was quite a joke after the prices they charge. I went last week as well to give it a last chance, but again....,nothing impressive. Only the salt fish. I will wait for Milos on my trips to NY."
    Dined on 6/20/2014
  • "The food is great, the service impeccable, but the up selling is ridiculous - $29 for a very good tomato salad - wow, and the wine list is pretty good also - but the price for these Greek wines is over the top. Don't get me wrong, we had a great meal, although the wine we were recommended was fair and way over priced. If the meal was $200 I could rave about it, even for a Greek restaurant. Not only was it THE most expensive Greek restaurant meal we have ever had, it was in the top 5 most expensive meals we've ever had in Miami. Bottom line, for 2 people $420 was crazy, and with one bottle of wine under $100, and 2 proseco's, and we won't be going back. There are far too many great restaurants in Miami for half this price."
    Dined on 6/22/2014
  • "perfect spot for a great sunday afternoon lunch. food and service were outstanding."
    Dined on 6/22/2014
  • "Excellent dining experience, great atmosphere, wonderful service, staff were very attentive and friendly."
    Dined on 6/14/2014
  • "Gostamos muito de tudo. Das entradas à sobremesa de iogurte grego com mel. O ambiente também é muito agradável! Recomendo!!!"
    Dined on 6/15/2014
  • "Went with my wife for dinner, food was good, had 2 drinks each (nopt a bottle of wine), 2 apps, 2 entrees, 1 side, & 1 dessert. The bill came to $360 without tip! This was by far the most expensive dinner we've ever had & unfortunately not worth the money. They charge you by the pound for your fish not per the piece so this is essentially whatever the restaurant deems that they want to charge you. The hostess was rude when we asked for a different table. Not the reception I expected based on the prices that they charge. This is NOT the best seafood restaurant in Miami by any means & don't be fooled by the other reviews that praise it to be. They just don't want to admit that they grossly overpaid for their meal."
    Dined on 6/14/2014
  • "We went for dinner Food was excellent, we had the Mediterranean Sea Bass and Greek potatoes and the choice was great We really enjoyed dinner"
    Dined on 6/13/2014
  • "Excellent food with great location quality in everything."
    Dined on 6/10/2014
  • "Not only was the food memorable--this was my second time visiting Milo's--the service was fantastic and consistent with the first time we had dinner there. We were a party of four and we had three people at our beck and call. The Milo's Special appetizer was unique--sliced zucchini and eggplant, seasoned, fried and stacked with Greek cheese in the middle. The filet mignon is by far the best I've had in Miami. It is better than what you can get at the steak houses. The ambience is fresh. Lots of clean, modern, neutral decor. Nice bar and good wine assortment. The only drawback was the flowers. They overdid it. The scent was so strong it interfered with the food."
    Dined on 6/8/2014
  • "Food was fresh and good as usual, but service was awkward, erratic and overall terrible. I hope the management does something about it"
    Dined on 6/7/2014
  • "I am informed the owner of this restaurant travels the world for the most exotic and high quality fish for his 5 locations located throughout the world. The facilities' locations are obviously placed in the most affluent of cities due to the high prices charged. You get what you pay for. Looking for a bargain? Forget it. Looking for a superlative and memorable dining experience, then this is the place. The sautéed grouper was cooked to perfection, with flavors that I have not experienced in a very long time. Chefs obviously know what they are doing as fish is hard to get right, especially in a large restaurant. Service was a tad overpowering but I prefer attentiveness to the opposite. Try it once in your life. You will not regret it."
    Dined on 6/7/2014
  • "I don't eat fish, I am a meat and potatoes type of person. However, all my family and friends eat fish here and rave about it. Everything is fresh and there is even food for someone who doesn't eat fish, like myself. Recommended to anyone who loves seafood but beware of price, it is fairly expensive."
    Dined on 5/11/2014
  • "Great food, great wine, great service, great team. It's delightful to dine with them. "
    Dined on 5/24/2014
  • " Once seated we were impressed at how quickly we were greeted and served by our wait staff. The Milo Special was delicious, The Greek Salad composed of tomatoes so fresh I thought I was eating from my grandmothers garden, and The Calamari lightly cook to perfection. For entrees we each shared the Lamb, Crab Cake, Grilled Shrimp, and Fresh Fish. All the meals were superb and cooked to perfection. It was a high energy location, the noise level was not set for a romantic twosome. I do think it is great for small or large parties as many entrees are by the pound two of us wanted lobster but the smallest one they served was 3.5 at market value it was pricey and we could not have eaten it all. Overall we loved this place and would recommend."
    Dined on 5/17/2014
  • "milos , hands down knows fish and service!! the restaurant is always a 10 out of 10. there are no words that explain their food!! freshest fish, exotic fish, super fresh vegetables, fruit plate for dessert left the table smiling!! the service is perfection!! if i owned a restaurant i would want my servers to be trained by milos"
    Dined on 5/20/2014
  • "So inappropriately expensive that it is insulting. Great ambience though."
    Dined on 5/3/2014
  • "This was an incredible Greek restaurant where you get the unique experience of a fish market which you should definitely take advantage of! Great selection of wine, that played well with the fresh take on Greek classics and the amazingly fresh fish. Service was quick and attentive without being overbearing on a night out and you never felt rushed despite the restaurant being busy. I would and have recommended this restaurant to everyone that appreciates a fine meal!"
    Dined on 5/17/2014
  • "This is a pricey restaurant that serves amazing quality fish, meats and produce in greek styles. The cerviche and the tomato salad although expensive were some of the best I have every had. Still thinking about the tomatoes and cerviche. Our fish was amazing light and perfect Highly recommend but not if you are on a budget but too me amazing"
    Dined on 3/28/2014
  • "Very pricy for average food and no butter for lobster"
    Dined on 5/17/2014
  • "Our reservation was at 10pm and they didn't have table ready so they ask us to pass to the bar we wait at the bar at list 20 min before bartender ask us what we want to drink after another 40 min they gat our table ready it was 11pm to late to start dinner food was very good very price "
    Dined on 5/17/2014
  • "Simply One of the Best Restaurants in Miami! You cannot find fresher or higher quality fish/ seafood prepared to such delicate perfection at any other Restaurant in Miami. The experience starts with the traditional "Breaking of the Bread" warm and crusty lightly wood grilled with fine dipping olive oil. Cold Seafood Delicacies, Greek Yogurts, Colorful Salads and lightly fried "Tempura Style" Cheese and Vegetable Side Dishes are perfect for table sharing ~ common in traditional Communal Greek Dining. Finally the Desserts are the Happy Ending! All served within a sophisticated but seemingly casual atmosphere with masterful presentation and great service. Milos has moved into our list of Top Five Star Favorite Restaurants in Miami. "
    Dined on 5/15/2014
  • "I was in New York a few weeks ago and was invited for a business meeting at Milos in New York. it was a fabulous experience. they really know how to run a restaurant and don't cut corners. I learned they had a place on south beach and since I live in south florida... decided to try it out. it is just fantastic. it's pricey but they deliver and it is well worth it. this is not a copy cat restaurant ... it is the real deal. I'm going back... soon!!"
    Dined on 5/14/2014
  • "Excellent food. The fish is out of this world. Good service. Good vibe. "
    Dined on 5/11/2014
  • "we have dined at the NYC location several times and were happy to have a MILOS here in South Florida! We had a great white wine that the sommelier helped us choose. Everything was perfect and delicious!!!"
    Dined on 5/6/2014
  • "Food was great. Extensive wine list and fantastic ambience."
    Dined on 5/6/2014
  • "The food and the service are great. The place is nice, however we were surprised with the number of call girls inside the restaurant. Not a good thing, unless you want your place to be that way. "
    Dined on 4/28/2014
  • "A very different menu. Everything we ordered was so good."
    Dined on 4/26/2014
  • "Milo's is by far the best restaurant in South Florida. The quality and freshness of the dishes we experienced are not possible to describe. It all started with the way we were treated once we showed up 35 minutes late for our reservation. The Maître D greeted us with the most amazing smile and made us feel at home with his graciousness and hospitality. He made sure that we were seated as soon as possible and throughout the evening he made sure that we were well looked after. The service was on point and our server was very attentive and very knowledgeable. We will definitely return and tell all of our friends that Milo's is a must when they visit South Beach."
    Dined on 4/13/2014
  • "Brought our own special bottle of Chardonnay, first thing the manager said was that they don't allow people to bring wine in! Big turn off if you're celebrating and want to bring your own special bottle of wine! Had to choose from their mediocre Greek wine list, nothing special, perhaps because we anticipated our own bottle. Food and service were good, but pricey!"
    Dined on 4/4/2014
  • "Service took forever. Almost 2 hours to get main dish."
    Dined on 4/1/2014
  • "Very Pricey! Fish are $50 / lb and fried sardines $10 each"
    Dined on 3/31/2014
  • "This is one of the best sea food I ever experience. Equa of my previous experience in Iceland, Copenhagen and my loved Bould Sur at NYC"
    Dined on 3/29/2014
  • "30 minute wait for the grilled fish and another long wait to have dessert/coffee order after the time had been fully cleaned. The service was simply fragmented and disoriented. The grilled fish, asparagus, etc simply superb. will keep coming back even if I have to take my own order, get the fish and take it to the grill"
    Dined on 3/28/2014
  • "Milos cannot be beat for upscale Greek fare in a gorgeous setting. When you walk in you realize this is a very special place, gorgeous decor, everyone at attention to serve. I can only speak for the "early bird" 5:30- 7:00 prix fixe menu as this is what we had the 2 times we have been. a real bargain for $49. Octopus, calamari, grilled shrimp are starters, fantastic greek tomato feta salad, followed by choice of fish or meat, last night was loupe de mer, or lamb chops. Everybody at our table chose the loupe. Topping it off we had a choice of greek yogurt with honey or baklava. We had a split 2 of each and both were the best. If you come after 7 you have the regular a la carte menu where the prices double......but if you want the best"
    Dined on 3/26/2014