Millesime Restaurant - New York, NY | OpenTable
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Millesime
Millesime

Millesime Details

  • Dining Style: Casual Elegant
  • Website: http://www.millesimenyc.com
  • Email: info@millesimerestaurant.com
  • Phone: (212) 889-7100
  • Hours of Operation: Breakfast: Monday-Friday 6:30am - 11am Saturday and Sunday 7am - 11:30am Lunch: Monday-Friday 11:30am - 3pm (Served in our Salon) Dinner: Monday - Saturday: 5:30pm - 11:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Seafood, Contemporary French
  • Executive Chef: Alan Ashkinaze
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Entertainment, Full Bar, Late Night, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Entertainment: We warmly invite our guests to join us downstairs at Salon Millesime, where celebrated local D.J's, jazz trios and soloists are featured Wednesday - Friday nights. Please visit our website to view our weekly musical line-up.
  • Special Events & Promotions: Millesime is the perfect venue for a special event. We can accommodate groups of 10 to 1000. Whether you a re planning an intimate dinner for your closest friends, a business event or a celebration for several hundred, we offer one of the most beautiful spaces in NYC. Please contact Justine Hah at jhah@millesimerestaurant.com for more information

Getting there

  • Cross Street: 29th Street
  • Public Transit: 6 TRAIN (28th Street Station); N/R/W TRAINS (28th Street Station / Broadway); M102 and M103 to 28th Street
  • Parking: No
  • Parking Details: GARAGES NEARBY: Park Right Garage: 29th Street (Park Ave. / Madison Ave) Excellent Parking: 29th Street (3rd Ave. / Lexington)
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A word from Millesime
The menu draws its inspiration from the classic seafood dishes found throughout France, and features fresh, seasonal ingredients sourced from local waters and nearby farms. Dishes are prepared with straightforward French cooking techniques and bold flavors in a surrounding that is reminiscent of the great cafes of Paris. Red banquets, a marble raw bar and an open kitchen provide an unpretentious but sophisticated experience.Continued
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Millesime
3.4
30 $30 and under restaurant
Featured Reviews
  • "My wife and I enjoyed a great time ! We were greeted by the wonderful hostess Jeanine and we had a great server named Go..."
    Dined on 5/1/2013
  • "WAS VERY HAPPY WITH OUR DINNER. WE SHARED THE 'GRILLED CAESAR SALAD' AND THE CHICKEN FOR TWO. THE CHICKEN WAS DELICIOUS...."
    Dined on 4/23/2013
  • "HI There, I'm a french foodie and cooker and I have appreciated the meals we have ordered.The plates were "appétissante..."
    Dined on 4/15/2013

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