Meme is a small, casual, ingredient driven restaurant with a great active vibe and rustic new American food. The name Meme (may-may) is what chef/owner David Katz called his Moroccan grandmother Fibi and the restaurant has that "homey" feeling for sure. Meme focuses on quality local produce, wild
… fish, and all natural meats. With solid cherry wood tables, mustard colored walls, food photography, and good music, Meme is the perfect choice for a no frills affordable night out. Meme is also completely kid friendly and will always accommodate the discerning palates of the little ones. Sunday brunch has also been a hit since opening two years ago featuring items such as biscuits and sausage gravy, house made jams, Anson Mills grits with shrimp, and more. Continued