McKendrick's Steakhouse - Perimeter Center Restaurant - Atlanta, GA | OpenTable
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McKendrick's Steakhouse - Perimeter Center
McKendrick's Steakhouse - Perimeter Center

McKendrick's Steakhouse - Perimeter Center Details

  • Dining Style: Fine Dining
  • Website: http://www.mckendricks.com
  • Email: email@mckendricks.com
  • Phone: (770) 512-8888
  • Hours of Operation: Lunch: Monday - Friday: 11:00am - 2:30pm;
    Dinner: Monday - Thursday: 5:00pm - 10:00pm;
    Friday - Saturday: 5:00pm - 11:00pm
    Sunday: 5:00pm - 9:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Steak, Seafood, American
  • Executive Chef: Thomas Minchella
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Non-Smoking Restaurant, Private Room, Wheelchair Access, Wine
  • Private Party Facilities: Can accommodate 12 to 58 guests. Both semi-private & private rooms available. Pre-arranged banquet menus are available for parties of 15 or more.
  • Private Party Contact: Carol Conway (770) 512-8888
  • Special Events & Promotions: Open on Father's Day, Sunday June, 16th. Serving from 11:00am until 9:00pm

Getting there

  • Cross Street: I 285
  • Public Transit: MARTA – Perimeter Mall
  • Parking: Valet
  • Parking Details: Private Lot
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A word from McKendrick's Steakhouse - Perimeter Center
One of the original great Steakhouses of North America.
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McKendrick's Steakhouse - Perimeter Center
4.5
247 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerSteak
Featured Reviews
  • "I took my husband for his 40th bday. Wonderful food. Great atmosphere. Waiter brought dessert with a candle which was a ..."
    Dined on 6/17/2013
  • "great ambiance, not your typical steak house, the food is outstanding and the service just perfect. macaroni and cheese ..."
    Dined on 6/17/2013
  • "We had a great dinner to celebrate our anniversary. Service was exceptional and went out to their way to help us celebra..."
    Dined on 6/17/2013

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