mcgee's irish pub & restaurant - Anderson, SC | OpenTable
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McGee's Irish Pub & Restaurant
McGee's Irish Pub & Restaurant

McGee's Irish Pub & Restaurant Details

  • Dining Style: Casual Elegant
  • Website: http://www.mcgeesirishpub.com
  • Email: admin@mcgeesirishpub.com
  • Phone: (864) 261-6401
  • Hours of Operation:
    Brunch: Sunday: 11:00am - 4:00pm
    Lunch: Monday - Saturday: 11:00am - 4:00pm
    Dinner: Saturday, Monday - Thursday: 4:00pm - 10:00pm (bar open until 11:00pm), Friday: 4:00pm - 10:00pm (bar open until 2:00am), Sunday: 11:00am - 10:00pm (bar open until 11:00pm)
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Irish, European, American
  • Executive Chef: Dixie Benca
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Entertainment, Farm to Table, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Smoking Area (patio only), Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Catering: McGee's Irish Pub offers several options for caterings, special events, and private parties.

    Off Site Catering: Our company has 13 years of catering experience. No job is too small. We can bring a variety of cuisines to any facility and can bountifully feed up to 1000 people in primative conditions. Please allow us to bid for you next corporate picnic, family reunion, or festival.
  • Private Party Facilities: Private Pub Parties: McGee's Irish Pub is available to rent for rehearsal dinners, wedding receptions, business luncheons, breakfast meetings, or social gatherings of any kind. We have a central stage, a house sound system, projection equipment, & microphones for speaking. If special audio visual set up is needed, please advise when inquiring about an event. Prices vary depending on the day of the week and menu choices. Please call and ask to speak with our Events Coordinator for general estimates.

    The Private Room: Our private dining room is available for private dining up to 30 people. We offer our regular menu and no special arrangements need be made save for a simple reservation.
  • Private Party Contact: Dixie Benca (864) 261-6401
  • Entertainment: Team Trivia Challenge every Wednesday @ 8pm. Live music every Friday featuring the best in Celtic, Folk, & World Music. Occasionally live entertainment on other nights of the week.

Getting there

  • Cross Street: Main St
  • Parking: Public Lot
  • Parking Details: We are flanked at our front & side by free city parking.
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A word from McGee's Irish Pub & Restaurant
Tucked into the heart of downtown Anderson, SC, McGee's Irish Pub & Restaurant offers a distinct alternative to regular eating and drinking establishments. Diversity is the key to McGee's special appeal. Business people appreciate the quality and value of our lunches, as well as the speed and friendly manner in which they are served. Others prefer to linger, quietly enjoying the afternoon and forgetting the world outside. We offer a wide selection of ales and lagers, with a seasonal specialty brew always on tap to please the "stoutest" of beer enthusiasts. Our bar also offers an extensive list of top shelf scotches, Irish whiskies, and cordials. However, the real pleasure of visiting our pub comes from our kitchen. McGee's Irish Pub's culinary staff offers top quality, full course meals and table service on par with any fine dining restaurant in the region at a fraction of the price. We also feature an 80+ wine list designed by owner & Wine Spectator Award winner John Benca.Continued
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McGee's Irish Pub & Restaurant
4.3
15 $30 and under restaurant
Featured Reviews
  • "We had 20 people attend lunch here. Many had the special (Yankee Pot Roast) and the Fish & Chips but several tried the s..."
    Dined on 6/12/2013
  • "For years, McGee's has been our go-to restaurant for a relaxing night out. We're there at least once a week for the Wedn..."
    Dined on 6/2/2013
  • "Went to see a band I like, Emerald Road, and they didn't disappoint. Got the stew (lamb shank in gravy) and enjoyed it. ..."
    Dined on 5/14/2013

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