Masina Trattoria ItalianaGive your review a title (optional)a server is a very important part of the total picture. Danny is one of those very special ones. He makes you think he wants to give you 110% and succeeds every time.
The food is very good, nicely plated and steaming hot. The portions are just right.
So the calamari was tough--not a problem--the most delicious shrimp bisque was a delicious replacement. No hassle, no attitude -- just a pleasant 'i'm sorry, what else can I bring you?" Go to Masina but don't ask for Danny -- I want to be sure he's going to be free for us when we return.
Terrific food, consistently, and GREAT SERVICE - Thanks Danny!!!3/2/2013 12:00:00 AMGive your review a titleThe kitchen at Masina is putting out some really delicious food. The NY Strip, aged and tender, is delicious and perfectly grilled. Giant scallops wrapped in pancetta in an orange sauce is just luscious; Veal sorrentina is tender and topped with fresh mozzarella in a marsala sauce. Their pizzas are also amazing with a really flavorful tomato sauce and very fresh toppings. The view of NYC is stunning.12/31/2012 12:00:00 AM