Market Street Oyster Bar - Downtown Restaurant - Salt Lake City, UT | OpenTable
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Market Street Oyster Bar - Downtown
Market Street Oyster Bar - Downtown

Market Street Oyster Bar - Downtown Details

  • Dining Style: Casual Elegant
  • Website: http://www.marketstreetoysterbar.com
  • Email: todd@ginc.com
  • Phone: (801) 531-6044
  • Hours of Operation: Lunch: Monday - Friday: 11:30am - 3:00pm; Dinner: Monday - Thursday: 3:00pm - 11:00pm, Friday: 3:00pm - 11:30pm, Saturday: 4:00pm - 11:30pm; Sunday Brunch: 10:00am - 3:00pm. The Oyster Bar is a private club for members. Three Week Visitor Memberships may be quickly and easily purchased for only $4 at the hostess desk.
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Seafood, Continental
  • Executive Chef: Jose Soto
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Full Bar, Late Night, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Weekend Brunch, Wine

Getting there

  • Cross Street: 54 West Market Street
  • Public Transit: Public transportation, via TRAX light rail and the Utah Transit Authority coach system, is provided into-and-out of downtown Salt Lake City, with the Gallivan Plaza Station only one-half block from The Oyster Bar's front door. Travelers should take advantage of the transit system's "Free Fare Zone" in The Oyster Bar's downtown area.
  • Parking: Valet
  • Parking Details: Parking is conveniently located on the west side of the building, only a few steps from the entrance to The Market Street Oyster Bar. Parking is free for lunch and Sunday brunch dining. Valet parking is validated for dinner diners. Ample pay parking lot and metered street parking is also available.
A word from Market Street Oyster Bar - Downtown
The first thing that is noticed upon entering Salt Lake's favorite social club, The Market Street Oyster Bar Downtown, is the sumptuous display of fresh seafood on ice. Fresh oysters, lobster, crab, mussels, and clams are served by the bushel every day, as well as delicious steaks, fresh salads, chowders, and sandwiches. Along the octagonal bar, in the center of the restaurant, are steam kettles where Bouillabaisse and Lobster Bisque are prepared to order in full view of dining guests. Another feast for the eyes are the painted architectural columns where local Utah artists have showcased their vibrant artwork, inspired by the painted columns rendered by the impressionists in the celebrated Parisian bistro, La Coupole. The extensive fresh menu, the art, the architecture, and the energy of the staff create an atmosphere that attracts a large, eclectic crowd for lunch, dinner, Sunday brunch, and late night dining. It's only a short walk from downtown hotels and entertainment venues.Continued
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Market Street Oyster Bar - Downtown
4.0
1 $30 and under restaurant