Mariposa at Neiman Marcus - Boca Raton Restaurant - Boca Raton, FL | OpenTable
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Mariposa at Neiman Marcus - Boca Raton
Mariposa at Neiman Marcus - Boca Raton

Mariposa at Neiman Marcus - Boca Raton Details

  • Dining Style: Casual Dining
  • Website: http://www.neimanmarcus.com/stores/store.jsp?storeId=38/BR
  • Email: stacy_holtz@neimanmarcus.com
  • Phone: (561) 544-2320
  • Hours of Operation: Lunch: Monday - Saturday: 11:00am - 4:00pm; Sunday: 12:00pm - 4:00pm;
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Contemporary American
  • Executive Chef: Andrew Gooch
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Gluten-free Menu, High Tea, Non-Smoking Restaurant, Private Room, Takeout, Wheelchair Access, Wine, Wine Bar
  • Entertainment: Tell us what you desire and we will assist.

Getting there

  • Cross Street: St. Andrews
  • Parking: Public Lot
  • Parking Details: Valet also available
A word from Mariposa at Neiman Marcus - Boca Raton
Delight in upscale globally inspired cuisine served in a dramatic setting at Neiman Marcus Boca Raton Mariposa®. From creative salads to seasonal fresh seafood and the classic NM favorites, you"ll savor first-class fare all served by our warm and welcoming staff. Before settling in our elegant dining room, begin your Mariposa experience with an aromatic glass of wine from our sleek, modern bar. You can expect delectable dishes with exceptional service that continues to be a tradition at Neiman Marcus.Continued
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Mariposa at Neiman Marcus - Boca Raton
4.3
41 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerGreat for Lunch
Featured Reviews
  • "Such a nice place to have lunch for a special occasion..."
    Dined on 5/16/2013
  • "I brought my mother here for Mother's Day and we had a wonderful lunch. The meal started with a demi cup of chicken brot..."
    Dined on 5/13/2013
  • "This was my second visit to Mariposa. I love the extra little touches- chicken soup sample with tiny biscuit, warm brioc..."
    Dined on 5/5/2013

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