Marche Restaurant - Eugene, OR | OpenTable
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Marche
Marche

Marche Details

  • Dining Style: Casual Elegant
  • Website: http://www.marcherestaurant.com/home.php
  • Phone: (541) 342-3612
  • Hours of Operation: Lunch: Monday - Saturday: 11:30am - 2:30pm; Dinner: Sunday - Thursday: 5:30pm - 9:00pm, Friday - Saturday: 5:30pm - 10:00pm; Small Plates: Monday - Sunday: 11:30am - 11:00pm; Sunday Brunch: 11:00am - 2:00pm
  • Payment Options: AMEX, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Northwest, French
  • Executive Chef: Rocky Maselli
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Weekend Brunch, Wheelchair Access, Wine
  • Catering: Celebrating life with locally grown and gathered food, prepared witch care and served with elegance and flair. Whether it's a luncheon, tasteful business gathering, stylish cocktail party, exquisite dinner, fabulous wedding celebration, rehearsal dinner or bridal shower, the attentive staff will bring the pleasure of dining at Marche to the event. Exclusive catering at the Jordan Schnitzer Museum of Art at the University of Oregon or any other location of choice.
  • Private Party Facilities: The Courtyard Room accommodates groups of up to 25. Marche is happy to create special menus and can custom print the menu with your unique heading. Audio-visual equipment, flowers and other decor can be arranged.
  • Private Party Contact: Jessica Blaine (541) 342-3612

Getting there

  • Cross Street: High & Pearl
  • Public Transit: City Bus Stop adjacent to Market
  • Parking: Private Lot
  • Parking Details: Private 5th Street Public Market Lot adjacent to the restaurant.
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A word from Marche
Marche, located in Eugene, Oregon, opened in August 1998. The restaurant, which seats 80 guests, has an exhibition kitchen featuring a beautiful wood-fired oven. There is also a stylish bar and a large outdoor dining area, covered with awnings and umbrellas and surrounded by a garden of herbs and edible flowers. Marche takes its name from the French word for market – a word that describes our location in the bustling 5th street Market and more importantly, our philosophy of cooking. The menu is based on the foods one would find at a farmer’s market: fresh, seasonal, and regional. Marche is committed to using only those ingredients that are at their best, so our menu evolves as we move through the seasons of the year. Marche also believes in using the highest quality and most healthful ingredients available and to that end use organic, free range, and chemical free products. The culinary technique is French-based: intensely flavored and simply but beautifully presented.Continued
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Marche
4.4
90 $31 to $50 restaurant
Featured Reviews
  • "My fifth visit in as many years, and Marche still comes through. They service my foodie husband and vegetarian godson eq..."
    Dined on 5/19/2013
  • "Great oysters, as always. Over-expensive wine list, as always, but decent wine by glass and cocktails selections. Steak ..."
    Dined on 5/14/2013
  • "Great eats, excellent service, one problem OpenTable could solve: I made rez for 2, then added special instruction menti..."
    Dined on 5/14/2013

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