Powered By OpenTable: Restaurant Reservations. Right this way.
Restaurant Reservations - Free • Instant • Confirmed
  • Mansurs On the Boulevard

  • Online Reservations

Mansurs On the Boulevard
Mansurs On the Boulevard

Mansurs On the Boulevard Details

  • Dining Style: Fine Dining
  • Website: http://www.mansursontheboulevard.com
  • Phone: (225) 923-3366
  • Hours of Operation: Lunch: Daily: 11:00am - 2:00pm
    Dinner: Monday - Thursday: 5:00pm-10:00pm, Friday - Saturday: 5:00pm - 11:00pm
    Sunday Brunch: 5:00pm - 9:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary French, Cajun
  • Executive Chef: Chris Motto
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Entertainment, Full Bar, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Catering: Your place or ours, MANSURS has an array of different packages. We do on-site and off-site catering. No party is too large or too small, and we are happy to work within your budget. Please call us for details.
  • Private Party Facilities: MANSURS on the BOULEVARD has private dining options available for groups of 11-78 people. With four separate banquet rooms to choose from, Cypress Rooms 1, 2 and 3 and our cozy Wine Room, we’re sure to have the perfect space for you. We offer a variety of set menu options for private gatherings and encourage groups of 14 or more to set a banquet menu for lunch or dinner (although off-menu is also welcome). If any further information is needed, a manager is always on duty here at the restaurant for immediate service.
  • Private Party Contact: Brandon McDonald (225) 923-3366
  • Entertainment: Our restaurant provides a local pianist in the main dining area. Ms. Jo Garner plays Monday through Saturday night, and Sunday for brunch. Her music sets a calm and comfortable atmosphere, and she is always excited to play a special request.

Getting there

  • Cross Street: Energy Dr.
  • Parking: Private Lot
  • Parking Details: Self parking in the front, back and side of the restaurant.
A word from Mansurs On the Boulevard
MANSURS on the BOULEVARD has been a Baton Rouge tradition for over 21 years. Our cuisine is true to Louisiana, and it is combined with a Contemporary French flare. We have a full service lounge area complete with a beautiful mahogany bar for more casual dining and a nightly pianist in the main dining area for a more intimate atmosphere. Our menu serves the largest selection of fresh fish in Baton Rouge, as well as delicious steaks, seafood & our acclaimed Duck Mansur. Local favorites are our famous Charbroiled Oysters, grilled before your eyes behind the bar, and our Cedar Roasted Redfish. Whether you are looking for the casual night out, an intimate dinner, or a formal/business private gathering, MANSURS on the BOULEVARD is the place for you. Contact us directly if you have any special requests or questions in general. Cheers!Continued
Foodspotting photos
See all photos >
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
Diner Reviews
  • "Mansurs is one of our top choices in BR when we want "fine dining". Always an excellent choice."
    Dined on 8/15/2014
  • "This restaurant is perfect for taking your wife when you want to make her feel appreciated. It has the perfect ambiance with the lighting and the piano player. The food is excellent as well as the service."
    Dined on 8/9/2014
  • "My best friend and I had a nice quite lunch. Food was great, service was excellent. Good Time was had by all."
    Dined on 8/8/2014
  • "We had the visiting fish a la'Cocodrie and it was wonderful!"
    Dined on 8/3/2014
  • "This was our second time here, but our first time for dinner service; it did not disappoint. Our server was awesome. She upsold us so well we didn't mind at all. In fact, my wife and where so please with her service and suggestions we remarked about it the entire evening. Her suggestions were spot on and the special touches were appropriate and welcomed. This was a great way to spend our 18th wedding anniversary and started us off on a wonderful evening."
    Dined on 8/2/2014
  • "Our Sunday Brunch at Mansurs was an escape from our hectic week. The menu selection contained old favorites and numerous bold new adventures in dining. The waitstaff was on top of their game and the piano music added to the ambience. We shall return."
    Dined on 7/27/2014
  • "wonderful place to meet friends or for special occasions-"
    Dined on 7/26/2014
  • "This was my first time dining at Mansurs and it was great. The food was delicious and the atmosphere was nice. I would definitely recommend this restaurant to my friends."
    Dined on 7/19/2014
  • "Although we ordered two of Mansur's most featured items, the Duck Mansur and the Cedar Plank Redfish, I would not reorder them. However, I will definitely go back and order the Chargrilled Oysters. They were out of this world delicious! The bread pudding and cheesecake were both great. The bartender also made me an excellent French Martini. My husband and I will definitely go going back. But the oysters will be our main course."
    Dined on 7/19/2014
  • "The food was excellent! Our server, Ricky was very nice and made great suggestions. Will definitely come back."
    Dined on 7/18/2014
  • "The food was outstanding and the staff was delightful"
    Dined on 7/18/2014
  • "It was a perfect way to celebrate a special occasion"
    Dined on 7/18/2014
  • "I have been to this restaurant many times, I was disappointed with the level of service and quality of food."
    Dined on 7/16/2014
  • "Mansur's is and always has been a favourite of mine. I really enjoy it's atmosphere. The food is wonderful."
    Dined on 7/16/2014
  • "We had a great meal in a very comfortable environment. Service was good and polite."
    Dined on 7/16/2014
  • "Enjoyed the food, service was not attentive but fine. I would go back next time I'm in Baton Rouge on business."
    Dined on 7/15/2014
  • "We had brunch at Mansur's and had an excellent experience. The drinks, food and service were outstanding. We had a great time chatting with our very friendly waiter, who knew the menu and could recommend off menu items as well. Recommended!"
    Dined on 7/13/2014
  • "The Cedar Plank Red Fish was Outstanding!! Can't wait to be back in BR to have it again!"
    Dined on 6/19/2014
  • "Many restaurants in Baton Rouge (and New Orleans) have disappointed us. For this reason, we did not have high expectation. But we were wrong. Even in the summer, they provided good charbroiled oysters with crab lump. Egg rolls were very normal, although fruity sauces were impressive (my wife said too sweet). My duck was perfectly cooked (soft and moist) covered by fruity sauces. My wife's red fish was pretty good, too. We also loved grits on the side. The service was prompt and friendly. Definitely, we will come back."
    Dined on 6/15/2014
  • "We had a celebration brunch here last Sunday and it was excellent. The service was superb and the food and drinks were great."
    Dined on 6/8/2014
  • "We had a girls lunch and thoroughly enjoyed our experience. The wait staff was professional and quite knowledgeable about the menu. The food was exceptional. I have been there numerous times and have always had fabulous food and wonderful service. "
    Dined on 6/4/2014
  • "We took my mother here for Mother's Day since it is her favorite restaurant in Baton Rouge and rightfully so! My gumbo and filet was as good as I've ever tasted and my brother is in love with the duck Mansur's, gets it every time! Both my mother and step father had the fish selections and they were amazing as well! I would definitely recommend this place to anyone for any occasion or just a great dinner out!!!"
    Dined on 5/11/2014
  • "I was looking for something different that my Mother and I had never been before. Mansurs on the Boulevard was exactly what I was looking for! The food was delicious, service was great! Wonderful recommendations from Ricky! We will definitely be going back!!"
    Dined on 5/10/2014
  • "Had egg rolls and Ahi tuna appetizers. Had cedar plank red fish as entree and Cesar salad. Would order the same thing in a heartbeat. Excellent meal - highly recommended."
    Dined on 4/30/2014
  • "I normally eat here as a walk-in. Figured there would be a crowd that night but there wasn't one. This place always provides conscientious service and pleasing French cuisine. The eclectic wine list offers many delightful surprises. A good place to introduce your well-behaved children to fine dining."
    Dined on 4/27/2014
  • "My husband and I rarely get to have date nights since we have two kids, but Mansur's is my favorite place to go when we have the chance to do something special. The food never disappoints. I love the piano player there in the evenings. It is a great place!"
    Dined on 4/25/2014
  • "Good food and service is always a given - I have my favorite menu choices but always have interesting specials "
    Dined on 4/20/2014
  • "We were in Baton Rouge for two weeks on a business trip. I took clients to dinner each night, so we were able to sample a lot of very good places. Mansurs is right at the top. Great service (Chris) and food, and a fine wine list that isn't overpriced. If you are looking for a place to take a date, or a business group, you won't be disappointed. I think this has become my go-to place when I'm in BR."
    Dined on 4/17/2014
  • "As usual, the food and service were very good, but the noise level is pretty high."
    Dined on 4/8/2014
  • "We'd never been before. The ambiance was wonderful, and the fact that we requested a quiet table and got one is much appreciatedl."
    Dined on 4/5/2014
  • "Recently Mansur's did a fabulous job of supporting a complex dinner engagement. Three of my guests were from China and spoke only a little bit of english. The management team at Mansur's made sure that our surroundings and service were flexible to meet the needs of my guests. Simple things such as water at room temperature were cheerfully accommodated. Server Ian did a great job. All the food was delicious and noteworthy. Great job by the entire staff (kitchen, wait staff, front desk, on-site manager). I will confidently return with any complex engagement!"
    Dined on 3/30/2014
  • "This gem off the beaten track is one of the best restaurants in Baton Rouge. I highly recommend you try it out.."
    Dined on 3/29/2014
  • "Our diner was excellent and the staff was knowledgeable, very professional and courteous. Just an overall pleasant experience."
    Dined on 3/22/2014
  • "We booked this restaurant because it was close to our hotel. We had a business meeting. Everything was perfect. The food was excellent. The service was fast. We would definately come back again."
    Dined on 3/20/2014
  • "Mansur's is one of the best French style seafoods restaurants in Baton Rouge. They also do the other meats, but they seem to excel in seafood. Their chargrilled oysters are always a killer. I had one of the seafood specials that I loved. It was an ahi tuna steak (cooked perfectly rare) that was blackened. It was served with some linguini and crabmeat that was dressed with a wine reduction sauce. They have a sommelier with some good experience, and the wines are reasonably priced. If you're in Baton Rouge and like the one-of-a-kind places give it a try."
    Dined on 3/8/2014
  • "The food is usually great, I eat their often. They could not cook a steak correctly after two tries."
    Dined on 3/7/2014
  • "So my girlfriend worked in the service industry and know her steaks, we both got 10oz filets. She ordered mid-rare and it was over. I ordered mine medium and mine was over as well. I was a little off. I picked this place because I figured the steak would be proper. She didn't have the heart to send it back. We're friends with the server. Service was great but not too happy with the proteins. Crab cakes app was awesome."
    Dined on 2/14/2014
  • "Seating choice was horrible, small table for two with no room to move and it was on a frequented walk through. They did well with decorating the resturaunt with valentine's day decor adding that special occasion touch. We ordered for our appetizer the Charbroiled oysters with lump crabmeat - they were wonderful, Meal - I had the Chilean sea bass(a little over cooked) and my husband had to Duck, which he loved. Overall a good experience and lunch prices were reasonable."
    Dined on 2/14/2014
  • "Slow service. Went through three drinks before the main course arrived. Food was alright, but done better at other places in town. Think they are trying too hard to portray their creole menu with toppings. A good steak does not need crabmeat on top. Stick with the basics. Shrimp cocktail and charbroiled oysters were top notch."
    Dined on 2/7/2014
  • "First time here, went for brunch and was quite pleased, looking forward to going for dinner"
    Dined on 2/2/2014