Manhattan Grill - Grand Hyatt Dubai Restaurant - Dubai | OpenTable
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  • Manhattan Grill - Grand Hyatt Dubai

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Manhattan Grill - Grand Hyatt Dubai
Manhattan Grill - Grand Hyatt Dubai

Manhattan Grill - Grand Hyatt Dubai Details

  • Dining Style: Casual Elegant
  • Website: http://www.restaurants.dubai.hyatt.com
  • Email: manhattangrill.grandhyattdubai@hyatt.com
  • Phone: +971 43172222
  • Hours of Operation: Open 7 days a week Lunch: 12:30pm-3:00pm Dinner: 7:00pm-11:30pm (until 12:00am on Thursdays and Fridays) Closed for lunch on Fridays and Saturdays
  • Payment Options: AMEX, Diners Club, MasterCard, Visa
  • Cuisine: Steak, Steakhouse, American
  • Executive Chef: Mike Borsdorf
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Full Bar, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Smoking Area (patio only), View, Wine
  • Private Party Facilities: An elegant private dining room, surrounded by the Restaurants Wine Selection, is available for groups with up to 16 guests.
  • Private Party Contact: Leopoldo Puzielli +971 0097143171234 x2200
  • Special Events & Promotions: Business Lunch - Sunday to Thursday, 12:30pm-3:00pm
    A special set menu with three choices of appetizer, main course and dessert. AED100 per person inclusive of water and tea or coffee.

    Meatpacking District - Daily for dinner from 7:00pm to 8:30pm
    The "Meatpacking District" is a neighborhood in the New York City borough of Manhattan which runs roughly from 14th street south to Gansevoort Street.
    The menu is at AED195 and includes 2 courses, appetizer and main course or main course and dessert, 1 glass of selected white or red wine, water and coffee.

Getting there

  • Parking: Hotel Parking
  • Parking Details: Grand Hyatt Dubai offers valet car parking and free parking is available to all guests
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A word from Manhattan Grill - Grand Hyatt Dubai
Quintessential New York dining at its best, with its sleek and modern interior - a mix of rich dark timber and metal - this sophisticated restaurant offers imported, top-grade US beef, as well as lamb, fish and seafood, among its specialty items. The restaurant also features a fine wine list offering a large selection of New and Old World wines by the glass and bottle.Continued
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