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  • Mangos Taqueria and Cantina

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Mangos Taqueria and Cantina
  • Address:
    Pier 39, Fisherman's Wharf
    San Francisco, CA 94133
    Fisherman's Wharf
  • Cuisine:
    Price: $30 and under

Mangos Taqueria and Cantina Details

  • Dining Style: Casual Dining
  • Website: http://www.mangoscantina.com
  • Phone: (415) 434-5000
  • Hours of Operation:

    Lunch: Daily 11:30am-4:00pm

    Dinner: Su-Th 4:00pm - 8:00pm

    Dinner: Fr-Sa 4:00pm-10:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Mexican
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Full Bar, Happy Hour, Patio/Outdoor Dining, Wheelchair Access
  • Catering: We offer full offsite catering!

Getting there

  • Cross Street: Beach/Embarcadero
  • Public Transit: Muni F line and 8x stops at pier 39
  • Parking: Public Lot
  • Parking Details: Parking available in the Pier 39 garage. Rate is $8 per hour with a $40/day maximum. We offer 1 hour free validation at lunch and 2 hours free after 6pm.
A word from Mangos Taqueria and Cantina

Mango’s Taqueria and Cantina is located on the second level of Pier 39 and boasts spectacular views of the Bay from its sunny balcony and outdoor bar and dining area.

Guests can choose their favorite dishes from the Taqueria menu, where Benjamin has been perfecting his family recipes for over twenty years. The secret recipe for the red and green salsa is legendary in San Francisco. The menu highlights over twelve delicious small-plate appetizers that can be enjoyed on the balcony, coupled with a favorite cocktail. Selections include the signature Mango Guacamole,
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Diner Reviews
  • "On Pier 39 at Fisherman's Wharf (upstairs), Mangos Taqueria and Cantina has excellent food and very friendly service. The inside seating area is cramped because of the large tables and chairs, but the outdoor seating is comfortable and provides a great view of the SF Bay."
    Dined on 4/7/2014
  • "The servers were real friendly and attentive. The food portions were good."
    Dined on 2/14/2014
  • "First time I have been to Mango's. The food was delicious! The shrimp cerviche appetizer was amazing and the shrimp tacos were to die for. Great location, good food and excellent service!!"
    Dined on 1/11/2014
  • "Price is a touch high for what's effectively well-done Tex-Mex food (think Chevy's). Service was slower than expected, especially for little things such as refilling water. There was a group of people hanging out at the bar and chatting, which may have occupied the servers."
    Dined on 12/17/2013
  • "This is the first Mexican restaurant where the Carne Asada was served as one large piece of grilled steak... although it was good, it definitely was not what I was expecting... all other Mexican restaurants I've been to serve the beef in chunks, covered in tasty rich sauce... sure wish I had known! Be warned...."
    Dined on 9/12/2013
  • "The food was excellent it was enough for two meals. The service was excellent. Would go there again and recommend to our friends."
    Dined on 8/17/2013
  • "The waiter who was also working as the host stated he did not know how to use OpenTable to look for our reservation. If the restaurant is going to use such a service, then those working at the restaurant should know how to use it. It should have been a sign of things to come. For a Mexican restaurant, one would think that they would take pride in making their own guacamole. However, this was NOT the case. They only had store bought guacamole. Actually, all the side dishes that usually come with typical Mexican food were store bought - pico de gallo, black beans, etc. If you want to use your credit card, good luck with that! Their machines weren't working."
    Dined on 7/3/2013
  • "no kids corner like they advise on there own web site."
    Dined on 4/19/2013
  • "Not sure if this restaurant has actual tables as we had a party of 5 adults and one baby and they sat us in the BAR with a BABY! We saw several other tables get chips & salsa, that came in after us. We had to ask for our chips. I guess that is no biggie since we also saw them walk in with a Costco sized bag of store bought chips i.e. they don't make them there. They have poor choices for vegetarians which is actually HARD at a mexican restaurant, I had to eat Nachos as all of the other real meals had meat. Food wasn't great and we were virtually ignored by our server and it wasn't even busy!"
    Dined on 3/17/2013
  • "This place was great! The food and service was wonderful. Pizza was awesome."
    Dined on 2/4/2013
  • "Service was great, food tasted really good. Good value for being on the pier. Being a local, I will come back. Great Happy Hours!"
    Dined on 11/10/2012
  • "This place has a nice patio that's well protected from the wind and has a great view. We came in with a group of 7, place was nice not to crowded made reservations and we had no wait at all,definitely will be returning here again."
    Dined on 10/6/2012
  • "Went to Pier 39 to get seafood. Only place I could get a table was Mango's. They ran out of the marlin. Service was very slow and noisy. Not the best mexican food, but not terrible either."
    Dined on 10/6/2012
  • "Traditional Mexican formats (taco, burrito, fajita, you know. . .) for tasty meats. Home-made chips with guac were excellent, but the bagged ones were served with standard salsa. They were out of tamales and empanadas for vegetarians, so the vegetarian choices were pretty boring. We wanted our server to check back a few more times for timely beverage refilling. Food delivery table timing was good."
    Dined on 9/22/2012