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Reserve at Mangiafoco
105 St-Paul O
Montreal, QC H2Y1Z5
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CAN$30 and under
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Hours of Operation:
Lunch: Monday - Friday: 11:30 am - 2:00 pm;
Dinner: Daily: 5:00: pm - 11:59 pm
AMEX, MasterCard, Visa
Gluten-free Menu, Late Night, Non-Smoking Restaurant, Takeout, Wine
A word from Mangiafoco
Mangiafoco is located in The Old Montreal and serves Italian Cuisine
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Awards voted by OpenTable diners
Diners' Choice Winner
Diners' Choice Winner
Best Restaurants in Montreal
I went there on a date and it was
awesome. The service was good and the food was delicious! I defo recommend the mozzarella bar!"
Dined on 8/16/2014
Great food and service. The
set-up of the restaurant makes it feel quiet even thought it was full. I will definitely recommend the restaurant to friends and family."
Dined on 8/6/2014
Amazing food experience. Build
your own plate to share with mozzarella di buffalo, tomato salad, speck, etc. mozzarella is a must to try. Was full at 6:30 on a Wednesday night. You should reserve if you don't want to arrive at a full place."
Dined on 8/6/2014
Dining at Mangiafoco is a very
different experience. The food is very original (based on Mozzarella di buff alone) the pizzas are thin and very tasty. The service is friendly and very helpful because the menu can be challenging. The wine list is great but the prices match its originality. Situated in the heart of Old Montreal, its what's dining out means."
Dined on 7/29/2014
Food was great, nicely presented,
definitely worth trying again !!"
Dined on 7/5/2014
Best mozarella bar!! Pizza is
really good. Loved the local beer"
Dined on 7/5/2014
La bouffe est toujours
exceptionnelle mais à cette 2ème visite le service manquait lamentablement d'attention."
Dined on 7/1/2014
I've been there for lunch with
coworkers the first time i discovered this restaurant. This time i came with my boyfriend. Great place for a romantic dinner or to celebrate a special life event."
Dined on 6/30/2014
The food and service was amazing.
The Mozzarella is melt-in-your-mouth incredible. The lobster on the Lobster Bacon pizza was a little tough. Im guessing it was cooked and then baked on top of the pizza as well. Other than that, everything was great."
Dined on 6/28/2014
I was called at 4 pm for my 6pm
reservation to tell me I would have to be out of there by 8:30 pm. If you know how to manage your room and tables, you don't call up your clients to tell them they will have to leave if they don't eat fast enough. I ordered a drink when I came in and the drink arrived 20 minutes later. Appetizers were good. Ordered pizza for our meal. Apparently, there was a mistake somewhere (???) and it took an hour to get the 3 pizza: one was hot (the mistake I guest) and 2 were cold (waiting for the mistake to be fixed). The music was so loud, that the 4 of us had to yell at one another the whole time we were there. All and all, not a fun experience. Will not return and will warn others who want to go."
Dined on 6/19/2014
This is a good place for business
lunch during the week, simple and high quality food."
Dined on 6/13/2014
We enjoy the restaurant and food.
At our arrival, we said that we had to leave quickly because we had a show. However, it took a long time after the meal to get the bill, even after many attempts. Therefore, we were almost late for the show. We were frustrated."
Dined on 6/12/2014
Excellent cheeses, alive well
trained staff, loud bad music "
Dined on 5/6/2014
Les entrées de mozzarella sont
bonne mais on peut faire tout aussi bien à la maison avec des produits trouvés dans les marchés de Montréal. Il manquait déffinitivement d'herbe dans la notre. Les pizza que l'on a prise était bonne mais manquait de "oumf!". Service excellent. Bel endroit."
Dined on 4/25/2014
Un pas dans le restaurent, la
jeune dame à l'entrée nous demande si nous avons une réservation et nous demande de quitter à 20:30. Nous sommes même pas dans le restaurent qu'on nous dit déjà quand quitter. J'en ai donc glissé un mot au serveur et celui-ci, sans écoute, sans empathie nous dit que ça marche comme ça ( avec le ton qui va avec). Vraiment, nous aurions dû quitter. Alors, si vous voulez un accueil chaleureux… il y à d'autres resto beaucoup plus sympathiques dans le coin. "
Dined on 4/24/2014
Les pizzas sont excellentes
surtout la Uomo et la Guanciale! Super ambiance! La mozzarella est exquise!"
Dined on 4/16/2014
La nourriture était parfaite et le
vin succulent, rien à redire j'y retournerai des que possible"
Dined on 4/12/2014
My husband and I loved Mangiafoco
and will definitely be back. The make your own antipasto platter featuring mozzarella as the star is a must, but the prices are a bit steep. $18 for the cheese alone, then all the add-ons. I wouldn't order a $40.00 Antopasto platter for two so not sure why I would create one. However, the food was great and the deconstructed tiramisu for dessert was fantastic (and we are not dessert people). People of all ages, families with kids (for the yummy pizza) and couples, it's good for everyone."
Dined on 3/26/2014
Had a great dinner! Shared a plate
of appetizers (cured meats,vegetables and 2 types of Mozzarella di buffala cheeses) and some pizzas, everything was very good with excellent service! Would not hesitate to recommend!"
Dined on 3/16/2014
Everything we had, a group of
30-40s women, was amazingly good, and fresh and original. This was my third visit and have never been dissapointed by the quality of the food and the busy/trendy ambiance. This service is extremely cordial, if a bit self important, like strongly recommending the appetizer which is the most expensive (19$), excellent, but tiny...really tiny. Which is my overall negative comment: expensive. I have systematically left hungry, not starving, but always with the feeling that I ate great but paid too much (because out-of-this-world modern italian can be found at a number great places). So if you're in the area, you will not regret it. By choice I would prefer spending the same money, say, at the Bottega!"
Dined on 3/12/2014
MF is a great spot for great food
and wine. The service is very good and the staff is very knowledgeable! Their burrata and pizza are divine!Try the truffled peaches they are so tasty!!"
Dined on 3/8/2014
Go mainly for mozzarella bar (bit
pricey if you pick a few sides). We had a Burratina with 3 sides (tomato salad, speck and truffled peaches). Pizza crust is really good, thin at the bottom, but crust is moist and thicker."
Dined on 3/5/2014
Great for fancy pizza but the
highlight is the mozzarella dishes. What a great idea! Nothing too complicated but every ingredient is super fresh."
Dined on 3/4/2014
Delicious pizza and also gluten
free options - great service and good vibe. We have been a few times now and will go back when in Montreal - consistently good - but book ahead!"
Dined on 2/28/2014
Tout etait excellent, mise à part
l'attitude de la serveuse. Nous savons qu'il y a 2 services le soir, mais la serveuse mettait énormément de pression pour qu'on ai quitté pour 20h30. C'était tres désagréable de sentir la pression aux 10 min sans blague..."
Dined on 2/28/2014
I like it when a restaurant does
not try to offer too many options. I really prefer smaller menus and great execution and that is what I found here!"
Dined on 2/20/2014
Great mozzarella and
accompaniments menu, very fresh and great for sharing and paring with good wine."
Dined on 2/16/2014
Endroit magnifique, un service
hors pair, une bouffe incroyable ... votre palais vous remerciera !"
Dined on 2/13/2014
Service a bit slow Really good
pizza (thin, tasty crust, fresh and full of flavour) Average ambiance (nothing exceptional; small restaurant, the music, decoration and vibe were okay but not extraordinary)"
Dined on 2/10/2014
The appetizers, the mozzarella bar
is fantastic but we were very disappointed in the main course which was the Lobster Pizza. It was very highly described and recommended to us by the server that said that this pizza had won a Silver Medal in a competition in Las Vegas but when it was served to us, very very disappointing. The lobster was very dry and no where near being fresh! Would never eat this pizza again! The ambiance is very nice and romantic!"
Dined on 1/17/2014
Food was excellent, true fresh
italian dishes. Bar style, too loud for us!?"
Dined on 1/12/2014
Third time at Mangiafoco. We were
a group of four and decided to trust the waitress' judgement on plate of appetizers to share. She brought us a mix of cured meats and mozzarellas. Really tasty. I could have eaten the plate by myself. We noticed some new pizzas on the menu. I had the UOMO and my wife tried the Padanienne. Both were amazing. We also enjoyed our dessert although my friend complained that the tiramisu had a too strong coffee taste. My only critique would be that there aren't enough "wine by the glassh option". Overall, super great night and would recommend it to anyone."
Dined on 1/3/2014
We liked everything from the food
to the service at a very reasonable price."
Dined on 12/30/2013
Mangiafoco has become one of my
favourite restaurants for the food, the service, and the way they treat kids!! Thanks for everything!!"
Dined on 12/13/2013
J'ai aimé le grand choix de pizza
réinventées. Les polpettes sont fabuleuses et la pizza pomme, chèvre et épinard, un vrai délice. Ça change de l'ordinaire. J'y retournerai pour en essayer d'autres, c'est certain!"
Dined on 12/12/2013
Excellent service! Excellent
food....you gotta go!!!!"
Dined on 12/7/2013
Great Pizza in a warm trendy
trattoria. Will be back"
Dined on 11/28/2013
We had a very very good service
which we appreciate a lot. Thank you. P.S. I would have like to receive this in french."
Dined on 11/7/2013
A very cool place in Old Montreal
to enjoy with friends. The food is good but don't waste your money on anything but the pizza or calzone. The price points for their cold mozzarella plates are too high. Keep it simple and you will enjoy dining here."
Dined on 11/6/2013
Seul bémol : la facture plutôt
salée! Mais la qualité est là, c'est très sympathique comme ambiance et j'ai déjà envie d'y retourner pour partager l'expérience avec d'autres personnes de mon entourage! Une belle découverte!"
Dined on 11/1/2013
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