Mangia E Bevi Restaurant - West Vancouver, BC | OpenTable
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Mangia E Bevi
Mangia E Bevi

Mangia E Bevi Details

  • Dining Style: Casual Elegant
  • Website: http://www.mangiaebevi.ca
  • Email: info@mangiaebevi.ca
  • Phone: (604) 922-8333
  • Hours of Operation: Lunch: Monday - Friday: 11:30am - 2:00pm; Dinner: Sunday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Italian
  • Executive Chef: Rob Parrott
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Full Bar, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
  • Catering: Let us create a memorable menu for your next event in your home, office or anywhere else you would like!
  • Private Party Facilities: Antonio and Doug would love to help you plan your next party. We have several options to host your party at Mangia E Bevi.
  • Private Party Contact: Antonio Sauro (604) 922-8333

Getting there

  • Cross Street: 22nd St.
  • Public Transit: Blue Bus Routes: Vancouver 250, 251, 252 Park Royal 253 Lynn Valley 255 UBC 258
  • Parking: Private Lot
  • Parking Details: There is parking in the rear under the building.
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A word from Mangia E Bevi
Now open in West Vancouver, Mangia E Bevi offers a classic Italian inspired menu with fresh local ingredients, a warm and inviting ambience and the passion of owners Antonio Sauro, Robert Parrott and Doug Grisdale to provide a memorable dining experience. Executive Chef, Rob Parrott, presents an outstanding selection of main entrees, with choices ranging from Ravioli Capesante – scallop and apple ravioli with champagne sauce and a grilled jumbo scallop to Anatra Ciliegino – roasted duck breast with dried cherries and cassis as well as Merluzzo Alla Crosta – pistachio crusted Alaskan black cod with roasted red pepper sauce. Dessert includes a full selection of après dinner liqueurs and specialty coffees along with finishing touches like Torta Al Limone & Pinoli – Lemon zabaione, pine nut tart with honeyed mascarpone cream. Parking Details: Plenty of free parking in the rear under the building with easy access to the front of the restaurant.Continued
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Mangia E Bevi
4.5
32 CAN$31 to CAN$50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerItalian
  • Diners' Choice WinnerVancouver Suburbs
Featured Reviews
  • "As always I was not disappointed. My friend and I will make many return visits. Thank you. It was the first time parking..."
    Dined on 6/15/2013
  • "The food was wonderful! My guest and I each had a salad and then the Scallopine Marsala. Everything was perfect. We orde..."
    Dined on 6/12/2013
  • "Went for anniversary dinner with family and had a great meal. Very impressed with the food taste, quality and portions. ..."
    Dined on 5/21/2013

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