Powered By OpenTable: Restaurant Reservations. Right this way.
Restaurant Reservations - Free • Instant • Confirmed
  • Mancy's Bluewater Grille

  • Online Reservations

Mancy's Bluewater Grille
Mancy's Bluewater Grille

Mancy's Bluewater Grille Details

  • Dining Style: Fine Dining
  • Website: http://www.mancys.com
  • Phone: (419) 724-2583
  • Hours of Operation: Sunday Brunch: 12:00pm - 3:00pm; Lunch: Monday - Friday: 11:00am - 4:00pm; Dinner: Monday - Thursday: 4:00pm - 10:00pm, Friday & Saturday: 4:00pm - 11:00pm, Sunday: 3:00pm - 9:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Seafood, Steak
  • Executive Chef: Rob Campbell
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Fireplace, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Smoking Area (patio only), Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Private Party Facilities: Mancy’s Bluewater Grille offers a semi-private dining room to groups of 25 to 30 people. Semi-private dining is available for both lunch and dinner, and is based on availability at the time you make a reservation. A $50 deposit is required to reserve our semi-private room, which is refundable given a two week cancellation notice. All semi-private parties will be one check, and an applicable sales tax and an 18% gratuity will be applied to the entire bill. Mancy’s Bluewater Grille accepts reservations up to two months in advance.
  • Private Party Contact: Harmony Tahy (419) 724-2583

Getting there

  • Cross Street: DUSSEL/FORD
  • Parking: Private Lot
A word from Mancy's Bluewater Grille
Today at Mancy’s Bluewater Grille we are able to buy the best seafood in the tradition of our grandfather. Modern logistics allow fresh fish and seafood, from as far away as Hawaii to be delivered to our restaurant in less than 24 hours. Our breads are baked fresh daily and all of our desserts are made in-house. Our soups, sauces and dressings are made from scratch using only the finest ingredients. Our steaks and chops are the finest quality you have come to expect from Mancy’s. Our menu is a testament to our commitment of quality. Menus are printed daily to reflect the seasonal availability of fresh fish. We have been serving the finest food in Toledo for more than 85 years. Thank you for choosing Mancy’s Bluewater Grille. We are proud to carry on the Mancy’s tradition.Continued
Foodspotting photos
See all photos >
Awards voted by OpenTable diners
  • Diners' Choice WinnerMost Booked
Diner Reviews
  • "Steak was over done a little, and not of typical Mancy's quality. little to no marbeling in a ribeye! Spicy tuna roll was warm (not spicy) and very mushy. They had great options for the kids. Steak medallions and a small piece of Salmon. Beats the standard chicken fingers. I am a picky steak guy, so my expectation was high. The original Mancy's would have thrown my steak in the trash. My wife and kids enjoyed, I was a little underwhelmed. As a note, I have had great experiences here prior."
    Dined on 8/20/2014
  • "Enjoyed a great night out. Music was a little loud for carrying a conversation but was a great lively place"
    Dined on 8/16/2014
  • "After moving to the area recently, we were told MBG was a must, so we went expecting to have our socks knocked off. Sadly, it didn't live up to the hype. We ordered the calamari which came with a tiny amount of Hoisin sauce spooned over the dish leaving it quite bland. The bread& salads were good-no complaints there. We each had the stuffed shrimp which left a lot to be desired. The service though, was great, as was the ambience. The weirdest part was watching the person I can only assume to be the manager, walk laps around the restaurant-not stopping by tables, just wandering around. We were passed 3-4 times-no eye contact, just strange. I was not impressed which is disappointing because there is no doubt in my mind we would have returned."
    Dined on 8/16/2014
  • "This was my third visit to Mancy's Bluewater Grille. Each time I tried a different appetizer, entree and wine using recommendations from our server. The oysters rockefeller were superb; the scallops were perfectly prepared to melt in your mouth tenderness; and the wines were a taste treat. The acoustics are perfect, allowing a conversation at your table without being a part of the conversations at the nearby tables. Dining here is a totally enjoyable and perfect time."
    Dined on 8/16/2014
  • "There were six in our group and three were from out of town, never having been there before. We had a round table, so helpful for a group and seeing/hearing each other well! It was a PERFECT and delightful dinner experience for all six and we will be back sooner, not later!"
    Dined on 8/15/2014
  • "We were looking to get a great steak dinner and we certainly got it. Mancy's is known for their great steaks so we knew it was safe bet that even though it is a quality seafood restaurant their steaks would be also. The service was excellent as well."
    Dined on 8/15/2014
  • "I took my mother for dinner on Thursday, August 14, 2014. We requested to sit outside since it was a beautiful evening. The food was delicious and the wine was superb. We ordered the smoked salmon crostini, simply prepared scallops, and the maple bourbon salmon. For dessert, my mother had the chocolate cake (added the whipped cream). Jordan our server was prefect. Will definitely be going back."
    Dined on 8/14/2014
  • "While the food was great it was our server who made it even better!! Thank you Nick you were the best!!!!"
    Dined on 8/9/2014
  • "We have dined here several times, the food and service are quite good. This is a defiinate go to for us. Fresh seafood and a great wine list. Steaks are top notch!"
    Dined on 8/5/2014
  • "A good spot for a business lunch. They do tend to pack too many people in a small space. This is common in busy dining spots, but the ones that do not do this stand out positively. If you want space for a business lunch, you may need to pass on this one. If less formal or you don't mind a little less elbow room, this is great."
    Dined on 8/5/2014
  • "Went for our anniversary. Food and service was great. Waiter was very helpful with the menu. Atmosphere of restaurant was perfect for a nice quiet night out. Will definitely visit again!"
    Dined on 7/31/2014
  • "Service was excellent. Everyone had something different and all dishes were delicious."
    Dined on 7/31/2014
  • "We were there celebrating a special occasion. The food was excellent and the server was very professional. We were both very happy with the lunch and we have a great memory of the day to share."
    Dined on 7/31/2014
  • "Very nice restaurant. Food, service, and atmosphere very good as always"
    Dined on 7/29/2014
  • "Amazing fish & steak selection. The same class as Mancy's Steakhouse."
    Dined on 7/28/2014
  • "Had the fillet mignon and stuffed shrimp husband had the medallions everything was great, fantastic service, Dined inside but the outside dining looked beautiful"
    Dined on 7/26/2014
  • "Although we are not regulars, over the years we have never been disappointed in the cuisine at the Bluewater Grille. Staff are always friendly and attentive. Our daughter is a natural body building champion and when in training she must follow a very restrictive diet. There are very few restaurants where she can order specific food and get what she ordered. The Bluewater chefs do exactly what she wants with no problem. Coo dos to all at M.B.G."
    Dined on 7/26/2014
  • "Have dined at Mancy's many times for various special occasions--and just because we felt like treating ourselves. Always pleased with the food and service. It's noisy--this visit included a baby crying for about 15 minutes. Food was, as usual, excellent. Only negative was that the salad croutons were burnt and the salad contained a large hunk of salad end. Blue cheese dressing terrific. The calamari appetizer is great. I wish it was offered as an entrée."
    Dined on 7/24/2014
  • "Food is ok, but not outstanding. Restaurant is starting to get a bit dated. Service was ok, but not outstanding."
    Dined on 7/23/2014
  • "Bit more than energetic noise levels. Great food in the Mancy tradition but the vibe is definitely more noisy than quiet. If you are looking for a quiet reflective restaurant, Mancy's other options are more appropriate."
    Dined on 7/16/2014
  • "My husband ordered the Walleye, and it was barely warm when served. The salmon appetizer (ordered by my brother-in-law) was disappointing - salmon was "shredded". The other 4 dishes were good. Salads were great."
    Dined on 7/8/2014
  • "Food was excellent and they were very helpful of special request for no salt preparation. Service was very friendly and efficient. Enjoyed our visit and will likely return."
    Dined on 7/6/2014
  • "Bluewater Grill used to be one if our favorite go to places for mtgs, special occasions, bring out if towners. Food quality, service has gone way down hill. Won't go back after being regular customers for more than 10 years..,"
    Dined on 7/5/2014
  • "If you enjoy the seafood at your local Bonefish Grill outlet and are in the Toledo area, where no Bonefish exists (so far), try this restaurant. The fish and shellfish dishes are as good as Bonefish, and the steaks are better than that. Service is efficient if not particularly friendly. We heard a neighboring table ask to see the chef to compliment him on their excellent wild sockeye salmon dish. Our party of four ordered all different dishes. I had the scallops and my sister had the shrimp. Both "simply grilled." Both simply delicious. The two guys tried the filet mignon and the Delmonico steak. Good reviews for both. Salads are just so-so, but the Manhattan clam chowder was very good. Like that reservations are accepted."
    Dined on 6/29/2014
  • "We are never disappointed with Bluewater Grille. The food is fabulous (best crab legs in Toledo area), the service is personable and professional. Our party of 8 was seated quickly and all of our needs and wants were met in a timely fashion. Whether you are looking to impress a date, wish to celebrate with your family, or just want a well-prepared seafood meal, this is the place you want to be. Bon Apetit!"
    Dined on 6/27/2014
  • "The seafood compares favorably with what you would find along Chesapeake Bay, Puget Sound, or the Gulf Coast. Quality fresh ingredients, prepared by a kitchen that knows how to handle seafood, and served by a wait staff that is there when they need to be without hovering - what more could you ask for? The pretzel encrusted walleye is worth making a trip for."
    Dined on 6/27/2014
  • "The entrees we selected were delicious, perfectly prepared. The salmon was cooked exactly as requested--slightly rare. The waitress and cocktail waitress at bar were friendly, helpful. Overall, we, once again, enjoyed our dining at Blue Water Grille. Each time we come, we remember why we've again chosen this restaurant for a special occasion--this time our 45th anniversary. Thank you."
    Dined on 6/14/2014
  • "The food was ready as quick as possible , I got my steak medium well and that was how it was served. Fine dining at its best. The employe's seemed proud to work at this mancys."
    Dined on 6/14/2014
  • "This is a very nice restaurant with a delicious menu. Both the steaks and seafood entrees that we ordered were perfectly prepared and very tasty! The serving sizes were generous as well. We particularly enjoyed the shrimp cocktail - nice, big shrimp. not overcooked and chilled to perfection. The green goddess salad dressing was a nice change from the standard ranch, french, blue cheese, etc. While the prices were a bit on the high side, the appeal of the meal was worth the price!"
    Dined on 6/14/2014
  • "My wife & I celebrated our 34th anniversary at Bluewater Grille. We have been there several times for special occasions and really enjoy it."
    Dined on 6/14/2014
  • "Me and my girlfriend"s bday was on the day of our visit and they treated us wonderfully , good food and drinks"
    Dined on 6/13/2014
  • "Reservations were necessary and ready when we arrived. The Grille was packed with people on a Wednesday evening which speaks for it's popularity. The wait staff were excellent. Can not say enough good about the food and the right portions. Very wonderful, pleasant and exciting experience! My wife and daughter feel the same."
    Dined on 6/11/2014
  • "Seafood was fresh. Preparations were tasty and fairly inventive. Our server was pleasant and quite willing to help (even brought me some of the blue cheese stuffed green olives from the bar, yum!). Some of the more delicate seafood was cooked a little more than I prefer, but not bad. I did have a few pieces of shell in my scallops, which the server relayed to the kitchen for me."
    Dined on 6/8/2014
  • "Staff was polite, helpful, and friendly. Food was plentiful and delicious . Reservation was ready early. Food courses served promptly."
    Dined on 6/7/2014
  • "We always enjoy Bluewater Grille. It's a very pretty restaurant and the food is a cut above."
    Dined on 6/5/2014
  • "the food was delicious and presented well. We all said we wouldn't be able to finish our generous portions, but we did. The wait staff was excellent. Food was served quickly and was hot. The restaurant was full, so the noise level was high - my only complaint."
    Dined on 5/31/2014
  • "When you're in the Toledo area, this and the other three (3) restaurants owned by the Mancy Family are definitely worth a stop. They offer a nice, friendly dining experience."
    Dined on 5/29/2014
  • "Food was delicious as always. Great staff and good atmosphere."
    Dined on 5/25/2014
  • "Every aspect of dining at Mancy's Bluewater Grill was as fabulous during our most recent visit, as it has always been."
    Dined on 5/25/2014
  • "Most of the food was very good. Unfortunately the most expensive (twin lobster tails)was not very flavorable and was over cooked. Service was slow. Our appetizer's came very fast and we placed our dinner orders when they arrived. The we waited, and waited for our server to come back with salads, or to refresh our drinks. Our server explained that she was working the patio as well as our table. We were the farthest table from the patio, which made no sense. We've had dinner here several times a year since they opened and have never been disappointed, this time we hosted guests who'd never been there and were embarrassed."
    Dined on 5/25/2014