Named after founder Alan Stillman's two New York State liquor license attorneys, Maloney & Porcelli is doing justice to American dining. The bustling, two-story midtown restaurant attracts a vibrant crowd and serves traditional American cuisine, with reinvented creatively. Classic dishes, such as
… steaks and lobsters, are offered alongside interesting menu options like the Crackling Pork Shank with Firecracker Apple Sauce (named the #1 dish in America by USA Today), Thin-Crusted Robiola
Pizza, and Angry Lobster. Desserts are equally spirited with a Brick Oven Apple Tart and a Towering Coconut Layer Cake served with an old-fashioned milk container filled with fresh whipped cream.Continued