Powered By OpenTable: Restaurant Reservations. Right this way.
Restaurant Reservations - Free • Instant • Confirmed
  • Maki-Zushi Hardcore Sushi

  • Online Reservations

Maki-Zushi Hardcore Sushi
Maki-Zushi Hardcore Sushi

Maki-Zushi Hardcore Sushi Details

  • Dining Style: Casual Dining
  • Website: http://www.maki-zushi.com/
  • Phone: (714) 259-0783
  • Hours of Operation: Lunch
    Monday - Saturday: 11:00am - 3:00pm
    Monday - Thursday: 5:00pm - 9:00pm; Friday & Saturday: 5:00pm - 10:00pm
  • Cuisine: Sushi, Japanese
  • Executive Chef: Yoshio Sakamoto
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes

Getting there

  • Parking: No
A word from Maki-Zushi Hardcore Sushi
Wanna try some "Hardcore" sushi? Come check out our top of the line fresh fish, great food, and modern atmosphere! We will be more than happy to serve you!
Foodspotting photos
See all photos >
Diner Reviews
  • "Sushi and sashimi was good. Lacked a good selection of wine and spirits which was disappointing. With a lot of sushi selection in Orange County, this one is average at best."
    Dined on 3/10/2014
  • "Our favorite Sushi restaurant in OC. Never been disappointed."
    Dined on 2/14/2014
  • "Was having some back luck finding a sushi place to knock our socks off that wasn't too far from our house ..gave this one a try and I'd say it was pretty good! Definitely not my favorite sushi place but we are for sure going to come back to try more rolls and find our favorites! It wasn't super busy in there (not sure I even needed to reserve a table) and the food came out very quickly. My only criticisms are that it was a little expensive for what it was I think .. and it did have a very strong fish odor."
    Dined on 1/9/2014
  • "Great sushi, high quality and very well prepared. The service was excellent and we will definitely be coming back."
    Dined on 1/10/2014
  • "Well, the service was very slow and the food was not so good. We went as a larger party and the food came sporatically, some of the party were done with their meal while others were still waiting for their food. The food from the kitchen was dry and overcook. Maybe its the holidays and the chief was on vacation. I was really disappointed in the quality of the food."
    Dined on 12/26/2013
  • "My wife and I come here weekly, great food and great people"
    Dined on 11/26/2013