Luma on Park Details

• Dining Style: Casual Dining
• Website: http://www.lumaonpark.com
• Email: events@lumaonpark.com
• Phone: (407) 599-4111
• Hours of Operation: Dinner menu available every day at 5:30pm
  Lunch: Friday, Saturday & Sunday 11:30am - 3pm
  Lounge and Bar: Opens at 4pm Monday through Thursday and at 11:30 Friday through Sunday
• Payment Options: AMEX, MasterCard, Visa
• Cuisine: Contemporary American
• Executive Chef: Brandon McGlamery
• Dress Code: Smart Casual
• Accepts Walk-Ins: Yes
• Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Wheelchair Access, Wine
• Private Party Facilities: Luma’s private dining room, The Cellar, is nestled below a "jewel box" tower, a two-story wine vault that illuminates and stretches both floors of the restaurant and stores nearly 7,000 bottles of wine. The Cellar is a lavish, exclusive room that can seat 48 people and is equipped with state-of-the-art audiovisual equipment ideal for major events, from corporate gatherings to wedding receptions.
• Private Party Contact: Theresa Smith (407) 599-4111
• Special Events & Promotions: Luma's private dining room, The Cellar is located below the main dining room, offering private dining with personal wait staff and tailored menu offering to fit your every need. Guests enter through a private doorway, which leads them through the two story, "jewel box" wine vault. The lavish and ultra-exclusive space seats up to 48 guests and is equipped with state-of-the-art audio visual equipment, and is ideal for your next private event. For more information or to book the Cellar, please contact Theresa Smith at 407 599 4111 or events@lumaonpark.com