Luke's, A Steak Place was established in 1992 by Entrepreneur Mike Lucas. The varied menu includes fresh fish flown in every day, and incredible succlent steaks ranging from filets, bone-in filets and porterhouse, as well as large platters of seafood pasta, juicy pork tenderloin, pork chops and
… thick lamb chops. A surf-and-turf combination is also available with steak of your choice and lobster.
The restaurant is situated in Wheat Ridge (NW Denver), visitors come from all over the US. Luke's a Steak Place has become a destination for many families and business travelers and has received many awards including: Best Steak in Denver (Rocky Mountain News), Zagat's Survey, 5280 Magazine and Westword.
We accept reservations for parties of 5 or more through OpenTable. If you would like to make a reservation for a smaller party size, please call the restaurant directly, (303) 422-3300.Continued