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Lugo's
Lugo's

Lugo's Details

  • Dining Style: Casual Elegant
  • Website: http://www.lugos107.com
  • Email: lugos107@hotmail.com
  • Phone: (615) 441-0085
  • Hours of Operation:

    Lunch:
    Wednesday - Saturday: 11:00am - 2:00pm

    Dinner:
    Wednesday - Saturday: 5:00pm - 9:00pm

    Closed Sunday - Tuesday
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American
  • Executive Chef: Victor Lugo
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Beer, Chef's Table, Full Bar, Happy Hour, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Wheelchair Access, Wine
  • Catering: We currently offer takeout catered items, as well as limited off-site catering Sunday-Thursday.
  • Private Party Facilities: Restaurant can be rented for private events Sunday-Tuesday with a 12 person minimum.
  • Private Party Contact: Jennifer Lugo (615) 441-0085

Getting there

  • Cross Street: Walnut/Railroad
  • Parking: Street Parking
  • Parking Details: Parking can be found on Main Street and various public lots throughout downtown Dickson.
A word from Lugo's
Lugo's Restaurant in Downtown Dickson offers handcut steaks, fresh seafood, and pasta dishes. The atmosphere is perfect for business lunches, celebrating a special occasion, or just a great time with friends and family. Our open kitchen can be viewed from the bar, where you can view each fresh, from scratch dish from its creation. Victor's experience in the culinary field introduces surprising flavors for the guest's palates, while continuing to serve well-known favorites.Continued
Foodspotting photos
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Diner Reviews
  • "We have been to Lugo's a couple of times now and highly recommend it. Great food! We will be back…again…and again!"
    Dined on 4/4/2014
  • "Service was very good from start to finish. Refills were timely and appetizer, entrees were spaced perfectly. Food was excellent. I will definitely recommend to my family and friends. The atmosphere was great and the noise level was moderate. No problem having a conversation."
    Dined on 3/28/2014
  • "My honey and I had a great evening with you and the food was excellence indeed"
    Dined on 3/8/2014
  • "Our first visit was great - service, food, atmosphere...it was all fantastic."
    Dined on 2/21/2014
  • "This place has excelent food. They do not cary a large number of options but you should be able to find something you want. But then there is the quality. The menu items seem simple enough from the titles but the quality and flavor is top notch. When in Dickson, this is a good date night out dinner place. The service is not fast so don't go in thinking you will be in and out but the food is good and the portions will ensure that you don't leave hungry. As with most places that have high end food, don't expect chain resturant prices. A couple should expect to pay less than $100, unless you drink a lot of expensive wine, but don't be surprised at a $50 tab."
    Dined on 2/14/2014
  • "We live in Dickson and always complain about the lack of quality restaurants in the area. We didn't know about Lugo's until someone at work mentioned it and told us how good it was. We went for lunch on a Saturday. They didn'd offer some of the main entrees that are offered on the dinner menu, but they still have a decent lunch menu. We had the pork wontons for an appetizer. They were so good, cooked to perfection. For my main course, I had the meatballs and pasta. It was also very good. My wife had the pork sliders and she was very satisfied with those as well. The service was excellent, the waiter was frienldly and very knowledgeable of all items on the menu. we willl be back again."
    Dined on 2/15/2014
  • "Could not believe how excellent the food and atmosphere was in this small town delight. Would highly recommend this place."
    Dined on 2/14/2014
  • "Nice quiet dinner, good food, good service(knowledgeable). The entire meal was great but I think I enjoyed the salad the most."
    Dined on 2/13/2014
  • "We had a nice meal and our waiter was very good and attentive. However, it took a very long time to get our entree. She did not apologize though for the long wait. The food was delicious and reasonably priced."
    Dined on 2/8/2014
  • "This restaurant is a gem tucked into downtown Dickson. We have been going here since they opened in 2009. Everything we've tried has been tasty and well prepared. We love the plantain chips and the roasted beet salad and usually order them every time. This time we had the chicken cordon blue and shrimp and grits and would definitely order them again. The waitstaff are friendly and courteous. It is really nice to go to a restaurant and see many of the same waitstaff year after year."
    Dined on 12/21/2013
  • "Lugo's is a Friday night must for us. We drive from Clarksville every Friday for Victor Lugo's Specials. Never been Disappointed. Food and service is excellent. We celebrated 30 anniversary there the evening turn out to be special. Wine list will suite anyone's preference. Prices are very reasonable. Food is outstanding. Tapas evenings are a favorite of my wife and her friends. Great for a ladies night out. Rates up there with a big town Flare. Do not believe you will be disappointed."
    Dined on 12/13/2013
  • "Lugo's is just a wonderful place for dining, socializing, very friendly staff and the owner comes by to say hello and make sure all is well. I am grateful someone told me about Lugo's. I much rather dine there than most places in Nashville."
    Dined on 10/30/2013
  • "BEEN TO LUGOS MORE THAN TEN TIMES AND USUALLY FOOD IS GREAT BUT NOT THIS TIME. STEAK WAS JUST A VERY BAD CUT OF MEAT AND WHEN THE WAITRESS ASK WHY I DIDNT EAT THE STEAK I TOLD HER AND SHE SAID OH IM SORRY AND WALKED OFF. NOT THE NORMAL EXPERIENCE THAT WE USUALLY HAVE AT LUGO'S."
    Dined on 10/26/2013
  • "Have only been for dinner twice now but the experience was delightful for both my husband and friends that went with us the 2nd trip. Great selection of wines as well as dinner selections. Wait staff was attentive and the owner/chef made the rounds checking to see if the diners were pleased with their dinner - great touch! We will be back!"
    Dined on 10/26/2013