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  • Lucy Restaurant and Bar at Bardessono

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Lucy Restaurant and Bar at Bardessono
Lucy Restaurant and Bar at Bardessono

Lucy Restaurant and Bar at Bardessono Details

  • Dining Style: Casual Elegant
  • Website: http://www.lucyrestaurantandbar.com
  • Phone: (707) 204-6030
  • Hours of Operation: Breakfast- MON-SUN 7AM-10:30AM

    Lunch - MON-SAT 11:30AM-2:30PM

    Dinner - MON-SAT 5:30PM-10PM

    Sunday Supper - SUN 5:30PM-10PM
    In addition to our full dinner menu, we offer a special 4-Course set menu for $45.

    Brunch - SUN 11:30AM-2:30PM (a la carte menu)

    Happy Hour - MON-THU 4PM-6PM

    Lounge- 11am-11pm 7 days a week
  • Payment Options: AMEX, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Contemporary American, Contemporary French / American, Californian
  • Executive Chef: Victor J. Scargle
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Farm to Table, Fireplace, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Weekend Brunch, Wheelchair Access, Wine
  • Catering: For catering and events please contact Tess Allen at (707) 204-6024.
  • Private Party Facilities: The Restaurant can accommodate parties up to 12 guests in the dining room. The Private Dining Room is available for parties over 12 guests. Please call for availability of the Private Dining Room.
  • Private Party Contact: Tess Allen (707) 204-6024
  • Special Events & Promotions: Sunday Supper – $45 four-course set menu
    Dog Bar - Happy Hour for you and mans best friend, 1st Tuesday of every month till October 5-7pm. $25 inclusive of 1st drink, nibbles, tax and grat and donation to Napa Humane Society

Getting there

  • Cross Street: Finnel Street
  • Public Transit: Local Bus Stops are 5 mins away from the restaurant
  • Parking: Valet
  • Parking Details: Complimentary valet parking.
A word from Lucy Restaurant and Bar at Bardessono
Lucy Restaurant & Bar at Bardessono offers ingredient driven, farm/ocean/field-­to-­fork cuisine that embodies the property’s modern aesthetic and eco-­conscious spirit.

Leveraging the Bay Area’s legacy as the local food movement capitol of the world, paired with the natural bounty of Napa Valley and a year-­round growing climate, Chef Victor Scargle and his team operate under a culinary philosophy ruled by the seasons, with an emphasis on local production and sourcing. Continued
Foodspotting photos
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Diner Reviews
  • "We found the menu difficult and not to our liking at all. The staff was very hospitable and the venue was gorgeous, but we would not return."
    Dined on 8/13/2014
  • "We purchased a Living Social deal for the 4 course lunch with a $30 wine credit. We had a wonderful, light and sweet corn soup as a starter with a dollop of cold panna cotta. Just right for a hot day. Soup was followed by a baby carrot salad which was more than adequate. Entrees were a choice of Maine Diver's Scallops or Mary's chicken (check out website for prep) - both were very good although we both gave the Diver's scallops the edge over the chicken. Dessert followed of panna cotta with strawberries - light and yum. Many wines to choose from to make good use of the $30 credit. Service was attentive. We sat outside on the patio with our doggie - very quiet and relaxing compared to the bustle of the wineries and Yountville scene."
    Dined on 8/13/2014
  • "WOW!!! We loved this place!!! We will be back and the talk of the night was the bathrooms!!! HAHAHA I can't let out the secret!!! You will have to go and see!!!"
    Dined on 8/10/2014
  • "Lovely location in a charming part of Yountville. The layout of tables in the restaurant and the garden seating area was open and spacious. Quality of the food and the cocktails was outstanding. Service was very good. We went there to celebrate my wife's birthday and informed the staff about it. They brought out one of the desserts with a birthday greeting written on the plate without making a huge or noisy fuss about it. The only thing to have made it better would have been for them to have not charged for it. Complimentary valet parking was a plus. All in all a lovely experience if you happen to be in the area!"
    Dined on 8/9/2014
  • "We were unsure of this Restaurant since it was a part of a Resort complex. Boy were our fears wrong. We enjoyed a wonderful lunch on an outdoor veranda. This decor was lovely, with wood and trellis accents. The food was some of the best--for lunch--that we had in Yountville--and that says a lot considering this is a foodie Mecca."
    Dined on 8/7/2014
  • "looking at the location and looking at the menu, my friends and I had high expectations in regards to food and service. service was great, we were all well taken care of. food was not great. looks and sounds great on the menu. once the food arrived... it didn't look nor tasted great. little things like the bread, butter and jam were good. but the main dishes were not up to any of our expectations. unfortunately will not be going back, nor would i recommend anyone to go there."
    Dined on 8/2/2014
  • "We had dined at Lucy early on in her career and were not very impressed. As a result, we had not been back for quite some time. This visit was a delight because we were going there with friends and had some trepidation; boy, were we surprised! Just about everything was top notch. We had a great time dining in a quiet environment with fabulous food and good service. We will be returning for more!"
    Dined on 7/26/2014
  • "We should have known when we were seated and no one was around. Having to wave down a server more than once is a pretty poor way to go, especially in a town known for food and I would assume service The food was average, the service was terrible. I wish I could have a refund ...."
    Dined on 7/21/2014
  • "My son enjoyed his duck confit macaroni and cheese very much. The apple juice was his favorite apple juice ever he says. The fish tacos were amazing as well."
    Dined on 7/21/2014
  • "We started with the corn soup and tomato salad. Too bad the tomato salad didn't come with burrata. My wife had the duck and I had the antelope. Both were good size portions. Greg was our server and did a great job. I only gave the ambience 4 stars because they were not allowing seating outside."
    Dined on 7/20/2014
  • "Interesting food and presentation, but not too crazy. Great service and Ambiance. Best in Yountville in our experience, better than Redd or Etolie which we also ate at. If you only have one night in Yountville, go here. Kid friendly enough, but that's not their target demographic..."
    Dined on 7/20/2014
  • "We had a great dinner at Lucy's. The food was fresh (many of the ingredients came from their private garden) and delicious. We liked that they offered 1/2 portions for most dinner entrees, which is what we ordered. We were surprised when we got our food, it didn't seem like a 1/2 portion...it was perfect! We had cocktails (sangria and Strawberry Fields) which were both delicious. Dessert was also great we had the Chocolate Mint and Grilled Peaches. The service was very good, our waiter could have been a tad more attentive and could have checked on us a bit more. I would probably go to this restaurant again at some point, but there are SO MANY great restaurants in the area, I'd probably want to try something new next time."
    Dined on 7/18/2014
  • "I live in Yountville, but somehow had never eaten at Lucy's. What a great surprise. The hotel and restaurant are a serene retreat from the food-craziness of the neighborhood. The decor is beautiful, the service was on-spot, and the food was excellent. Their weekday "lunch box" is a great choice for those who want farm-fresh, healthy-sized portions."
    Dined on 7/18/2014
  • "Location food, service were good but a $150 lunch we could do without the flies."
    Dined on 7/16/2014
  • "birthday dinner, loved the half plate menu, husband had a 5 course of 1/2 orders. plated up pretty, had an attentive som, waiter and bus boy. friendly and authentic service, not stiff and ridged but not inappropriate either. clean staff, valet runs not walks. as frequent visitors to calistoga ranch and solange, bardasonno actually felt like we were on holiday somewhere else - in a nice way."
    Dined on 7/15/2014
  • "My wife and I had dinner here when the Lucy Restaurant first opened. This year we decided to celebrate our Anniversary here and were not disappointed. We were surprised that it was not more crowded and feel sorry that more people do not seem to know that it is here. But for people who are willing to make the discovery the Lucy Restaurant is well worth it. We were treated and served very well. Each course was well prepared and very creative. The hotel and restaurant are very modern and I have to assume that some people might find it rather cold. We found it just right for our special night and we very happy that we choose to have our celebration here."
    Dined on 7/15/2014
  • "The food was very good - well prepared and presented. The service, while by no means inadequate, was less than expected. We had to wait much longer than usual to order, and to receive a replacement wine glass. Also, it was never clear just who was in charge of our table. It was service by committee. Overall, it was a good dining experience but it could have been much better had the service been commensurate with the food quality and price."
    Dined on 7/14/2014
  • "Sunday dinner is one of our favorite experiences in Yountville. We also love the wine pairings. The outdoor seating with the pools is beautiful. And as always Guy and the staff are fantastic."
    Dined on 7/13/2014
  • "Everything about lucys was amazing food ,service the girls were very kind . The drinks took kind of long & also when i reserved my table online on special request i wrote " have a happy anniversary desert at the end of our lunch " and that never happened . Other than that it was good and i would defenetly go back ."
    Dined on 7/13/2014
  • "Excellent ! One of our favorite places to dine after concerts at the Lincoln Theater......."
    Dined on 7/12/2014
  • "Our entire experience from beginning to end at this lovely spot was beyond amazing. If you're looking for an innovative take on fresh cooking, this is your spot in the Napa Valley. I grew tired of all the heavy, creamy, French cooking and this was just what the doctor ordered: light, fresh, farm-to-table goodness. Every bite was delish. And the service? Best! From the valet to the hosts, bartenders, servers and spa, these people anticipated our next move and choreographed it to a "T". We can't wait to go back again and again!"
    Dined on 7/8/2014
  • "Four of us went here for dinner. Our waiter brought out the wine we ordered and took our orders and disappeared. Our salads came 30 minutes later. One of our group ordered a full dinner the rest of us ordered 2 small dishes. 30 minutes later 2 of the three small orders arrived and nothing else. After an hour the wait staff cleared our table and brought dessert menus. We had not seen Nick, our waiter in 2 hours. Obviously we were upset the staff apologized and offered free desserts for the table. Our food finally arrived at 10 pm. our reservations were for 7:15 pm. All of the food was excellent but the service was inexcusable. Our meals should have comped, at least the ones that arrived 2 hours late. Free dessert, REALLY!"
    Dined on 7/6/2014
  • "Sadly it is Definitely not the same dining experience as a couple of years ago. Won't go back."
    Dined on 7/5/2014
  • "Located in the Bardessono Hotel and Spa which is off the main path. Choice of eating in doors or out. This is another great choice to dine if the other restaurants have long wait times. Majority of dishes have a full cost vs "tapas" which allow tasting more dishes. Tapas dishes actually were a good size. All dishes were great, tasty and enjoyable. Highly recommend!"
    Dined on 7/5/2014
  • "As if Yountville needed another great restaurant, LUCY is truly a grand experience. The staff, ultra modern decor, and the food could not rate more stars than I can bestow. It was romantic and unique from the moment we arrived. My wife, who teaches gourmet cooking was very pleased and impressed with the unique taste touches to each item. Sometimes a new restaurant tries too hard to bring a special flavor and some ricochet, but at LUCY, every single trick works. And how. Can't wait to tell friends... and return. == Stu"
    Dined on 6/30/2014
  • "We dined at Lucy on our visit to Napa. It was nice that they offer half portions so that you can try more of the menu, but to be honest the food wasn't great. I had half portion of halibut and half portion of antelope. The halibut was outstanding, but the antelope was a little over cooked & tough. My wife had the gnocchi & the salmon. The salmon was ok, better than the antelope but not nearly as good as the halibut. The gnocchi was cooked well, but it was not flavored we'll in my opinion. The restaurant is in a beautiful hotel and the grounds are gorgeous."
    Dined on 6/24/2014
  • "An upscale dining experience in Yountville, with service, presentation and food all commeasurate with that assessment. It has a quality wine list which obviously features local Napa Valley wines. In a town which has a number of fine restaurants, Lucy is well worth a visit."
    Dined on 6/20/2014
  • "I had lunched at Lucy a few years ago, and while finding the ambience soothing and tasteful, the food was so-so and quite expensive and others in the community shared my feelings. The message apparently was heard, and this breakfast experience was all one would want in a calm, delicious, reasonable (for Napa Valley) meal. All ingredients were very, very fresh and our two omelets, potatoes and toast perfectly cooked, including the spinach in one omelet--tasty, textured and not soggy or over-salted. Coffee came in a generous pot and food servings, too, were generous. Water features and sculptures are gorgeous and soothing to view, and we always love the all-features Toto toilets! We will be back, and soon."
    Dined on 6/17/2014
  • "Very dog friendly. Delicious and fresh food. Ordered the fish for brunch. Definitely an appetizer size. Way too small for a meal."
    Dined on 6/14/2014
  • "Our dining experience at Lucy really made our anniversary special, from the delicious and unique chef's tasting menu to the excellent, detailed service. "Guy" was a standout for us, and he really ensured that we would have a top-notch anniversary dinner to remember. Thank you Guy and Lucy Restaurant and Bar at Bardessono!"
    Dined on 6/13/2014
  • "It was a perfect place for a quiet breakfast. Options for jealth juices were perfect."
    Dined on 6/13/2014
  • "Wine list is on I-Pad but set up by the younger generation. Difficult to use and find what you want. They finally made available a paper list. Picked a wine out on paper list and ordered it. Later waitress came back to say I had selected a half bottle of wine. Not marked on list and she was not aware that it was in a section of half bottles. Menu had an appetizer item on the main course. I selected that item as my main course and was told when I ordered it was an appetizer size so had to go back review menu and order something else. Once all that confusion was of the way the food was very good as was the service. Decor is not my style but may be for others. C for confusion and an A for food an average of a B. I would try again."
    Dined on 6/10/2014
  • "We were so excited to book a lunch time table for 2 here for my husband's birthday. A super hot day so we opted to eat inside. Only 2 other tables were occupied at 1 pm, but several could not be used since a painter was working on the trim...odd timing? In any case, we sat and ordered. I chose the tri-salad which was great. The beet salad is excellent and the curried carrot salad is in a class by itself! My husband ordered the special 'lunchbox' plate. It was cute and tiny! People behind us had spilled some great looking potato chips which remained on the floor:(. The check came in a folder covered with grease marks, ick! My husband told me his plate had a big greasy thumbprint on it too. Ick too. So, some issues...too bad."
    Dined on 6/9/2014
  • "A must go before you start the day wine tasting. Food is so beautifully presented you do not want to eat it, just take pictures of it. I don't about dinner or lunch but if breakfast is this great I can only imagine."
    Dined on 6/7/2014
  • "The atmosphere of Lucy outside is quite nice and very beautiful with a large patio around water feature and heaters throughout for cooler nights. We had a good experience. However being food lovers, I can't say that the food was the best we've had in the area. It was very good but nothing over the top special. It's a solid place to eat, however the atmosphere is a tad better than the food itself. "
    Dined on 6/6/2014
  • "Lucy is a new favorite... not just because of the wonderful food, killer cocktails and fabulous wine. But more so because of Guy and his team! We were treated like queens and kings and it felt like the entire staff was having a great time! Thank you... we will be back!"
    Dined on 6/5/2014
  • "Good food, decent prices, but service is below average. Service takes a longer time than it should and a number of the waitresses jump into customer conversations at the table. That is unnecessary and rude. Ambiance is very nice and the menu options ok. Food quality is good. "
    Dined on 6/1/2014
  • "Wanted to dine at a local restaurant for our 2nd anniversary. Read the reviews...most were favorable. Decided to risk it. WOW!!! Everything was outstanding. The staff was friendly, fast & very knowledgeable about the menu. The food was superb in presentation & quality. For a Friday evening it was not crowded or noisy which suited us just fine. We can't wait to return to this outstanding restaurant. Our compliments to all!!"
    Dined on 5/30/2014
  • "Empty place. When all places were fully booked, this Nice spot was desesperatky empty"
    Dined on 5/30/2014
  • "We enjoyed a lovely serene breakfast on the patio at Lucy. The food was terrific and we loved all the details -french press coffee was fantastic, the little basket of artisan mini croissants, chocolate chip muffins, the house smoked salmon on house made bagels, little jars of homemade ketchup for the home fried potatoes. Nice touches, lovely meal"
    Dined on 5/26/2014