Luc's Bistro Restaurant - Poway, CA | OpenTable
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Luc's Bistro
Luc's Bistro

Luc's Bistro Details

  • Dining Style: Casual Dining
  • Website: http://www.lucsbistro.com/
  • Email: contact@lucsbistro.com
  • Phone: (858) 748-9330
  • Hours of Operation: Lunch

    Tuesday - Sunday: 11:00am - 2:00pm

    Dinner

    Tuesday - Sunday: 5:00pm - 9:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Comfort Food, Creole / Cajun / Southern, French
  • Executive Chef: Alonso Cruz
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Beer, Full Bar, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Entertainment: Luc's offers recorded musical entertainment and occasional sports and local television programming.

Getting there

  • Cross Street: Pomerado Rd.
  • Parking: Public Lot
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A word from Luc's Bistro
Luc's Bistro offers guests an authentic taste of down-home Southern cuisine. Try dishes like Crispy Crab Cakes with Lemon Aioli and Shrimp and Grits with Garlic Butter, which take Southern flare and meld it with a California twist. Ongoing specials pop up daily to switch the mood for returning visitors while allowing newcomers to sample unique creations from Luc's talented chefs. Cozy and casual, the "bistro-esque" dining room invites guests to dine with friends, family, or their significant other. Who says that a bistro has to serve only French cuisine? Luc's Bistro shows patrons that a restaurant can create its own flare by taking different styles and exploring a brand new approach to food.Continued
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Luc's Bistro
3.7
26 $30 and under restaurant
Featured Reviews
  • "I don't think I would of ever found this restaurant just by driving by. It's in a set back strip mall. But what a find. ..."
    Dined on 5/21/2013
  • "This restaurant is a comfortable, pleasant restaurant where the food is delicious and nicely presented...."
    Dined on 5/13/2013
  • "The place was empty when I walked in a little after 5:00PM so that made me wonder. The hostess/server was very friendly ..."
    Dined on 4/21/2013

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