Lower48 Kitchen
Lower48 Kitchen

Lower48 Kitchen

  • Dining Style: Casual Dining
  • Website: http://www.lower48kitchen.com/
  • Phone: 3039420262x
  • Hours of Operation:
    Dinner: Monday - Wednesday: 5:00pm - 9:30pm, Thursday - Saturday: 5:00 - 10:30pm
  • Payment Options: AMEX,Discover,MasterCard,Visa
  • Cuisine: American, Vegetarian / Vegan, Contemporary American
  • Executive Chef: Alexander Figura
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine, Wine Bar
  • Entertainment: Service Bar is our lounge next door.

Getting there

  • Cross Street: 21st Street
  • Parking: Public Lot
  • Parking Details: Street Parking available. Two public parking lots; one across the street on Lawrence and another behind the restaurant on Arapahoe.
A word from Lower48 Kitchen
Lower48 is a Contemporary American restaurant located in the heart of downtown Denver on the corner of 21st street and Lawrence. Our menu changes daily and we are inspired by regional ingredients and culinary traditions. We embrace natural preserving techniques, artisan breads, heritage breeds, heirloom vegetables, and house-made pastas.
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Awards voted by OpenTable diners
  • Diners' Choice WinnerFit for Foodies
  • Diners' Choice WinnerContemporary American
Lower48 Kitchen reviews from OpenTable diners
125 reviews since May 24, 2014
Overall Rating4.2
  • Food4.4
    Service4.3
  • Ambiance4
    Noise LevelModerate
81% of reviewers would recommend this restaurant to a friend.
fit for foodies (94)special occasion (48)neighborhood gem (35)hot spot (34)notable wine list (29)romantic (23)good for groups (17)late-night find (13)vibrant bar scene (12)great for brunch (3)great for outdoor dining (2)great for lunch (1)kid-friendly (1)Show More
  • Todd
    Dined on 9/5/2014
    We had a table of four on Friday night. The menu is full of bizarre entrée choices, there are more appetizers than entrées & no salads. The appetizers are sold in "eaches" (one piece at a time). We ordered the bone-in ribeye for four people complete with sides. It took over an hour & the sides were so small they could not be shared with four people. They never brought bread to the table & our menus we never picked up. We had a bottle of wine which they kept in a cooler at the bar & we had to ask the waiter each time we wanted to refill our glass. All we wanted was to keep it on ice at the table. The portions were tiny & we left hungry after a three hour dinner. Friendly staff & nice ambiance but strange menu & concept.
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • OpenTable Diner Since 2010VIP
    Dined on 9/5/2014
    The food was good but rabbit was on the menu which is disturbing and we didn't know this based on the online menu. We don't want to support restaurants that serve rabbit. Like many families we have a beautiful domesticated pet rabbit. Rabbits are the third most popular pet after cats and dogs. We will not return to Lower48 after this experience.
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Good dishes but too small.
    BryanVIP
    Dined on 8/30/2014
    Filling only with dessert. Otherwise would have left hungry. Intersting and good to try but won't go back.
    Special Features:
    hot spot, late-night find
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Dinner with Old Friends
    Trigeek
    Dined on 8/30/2014
    I had scheduled a dinner with old friends and was eating at this restaurant for the first time. Everything was wonderful. We asked the server to pick her favorites and we ate community style. The food and drinks were are an excellent mix of flavors and textures. The noise in the place was great as well. Not loud but you could hear pleasant conversations going on all around you. Nice vibe.
    Special Features:
    fit for foodies, good for groups, neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • Nice Restaurant week meal deal
    debbie
    Dined on 8/29/2014
    Started at the bar. Bartenders were very knowledgeable and helpful. Nice Happy Hour prices. Our meals were good from restaurant week menu. Also tried Sardine appetizer. That was very good. Overall a good value in A NEW HIP AND TRENDY SPOT
    Special Features:
    fit for foodies, good for groups, neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • OpenTable Diner Since 2013
    Dined on 8/27/2014
    Good food and great atmosphere. Waiter was visibly not happy we were participating in restrauNt week other than that no complaints !
    Special Features:
    fit for foodies, vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Awesome
    keeps
    Dined on 8/27/2014
    Went here with a friend for 5280 week and the foold selection was great. Everything was delicious!
    Special Features:
    fit for foodies, good for groups, notable wine list, romantic
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Restaurant Week Aug 2014
    mchr
    Dined on 8/26/2014
    We had the restaurant week menu and managed to taste everything between the two of us. The flavors and presentations were wonderful. The portions weren't huge but we were completely full at the end of the three courses. The staff was appropriately attentive and very helpful with answering questions/making suggestions.
    Special Features:
    fit for foodies, notable wine list, romantic, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Nice Experience
    ChicagoanVIP
    Dined on 8/25/2014
    This was our first time at 48 and really enjoyed it. The staff was accommodating and the food was great. Different ambiance which was a nice change.
    Special Features:
    neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • OpenTable Diner Since 2012
    Dined on 8/23/2014
    I thought the restaurant was good but not great. I had heard it was fantastic so my expectations were very high but I found the food somewhat bland and not seasoned enough.
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Love the tapas style
    NeilAdamMcGinnisVIP
    Dined on 8/23/2014
    Broccoli Cheese Sandwich- 3/5 Beignet- 4/5 (good but too heavy on filling) Dried Beet Root- 5/5 (extremely tasty despite the name) Gruyere Crisp- 4/5 (good but not great) Muskmelon Soup- 4/5 (tasty) Corn Dog- 4/5 (best version i've ever had) Crispy Chicken Skin- 4/5 (Very good but skin should be crisper) Onion Chips- 4/5 (like a gourmet version of Funyuns) New York Strip- 5/5 (no complaints) Caramelized white chocolate- 4/5 Atmosphere- 4/5 (we sat outside and the view is not great) Service- 5/5
    Special Features:
    fit for foodies
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Exciting addition to neighborhood
    LDKSVIP
    Dined on 8/22/2014
    The small bites are fantastic. A wonderful night of food and wine. They change the menu several times a week so you can sense the excitement of the staff each time they share a new dish. Highly recommend this restaurant.
    Special Features:
    fit for foodies, good for groups, special occasion, neighborhood gem, vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • lvgrtfdVIP
    Dined on 8/21/2014
    I love the creative imagination of this menu and the food is outstanding Flavorful, delicious and very very good. The staff is professional, with just the right amount of attention. Fun personality and helpful when you needed answers. Definitely a top of our list restaurant
    Special Features:
    fit for foodies, special occasion, neighborhood gem, hot spot, vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Best steak ever!
    SpicyJAMVIP
    Dined on 8/16/2014
    The ambiance and service were a bit awkward but the food more than compensated for them. The ribeye was unbelievable. Well done Alex, well done.
    Special Features:
    fit for foodies, neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Unique
    AndreaVIP
    Dined on 8/16/2014
    Lower48 is fun, different, interesting. What to expect: 3- course dinner. Starting with a variety of small bites - individual (and I mean one bite, maybe two), then you can get your own small-medium plate for an entree OR share one of those and then share one of TWO larger, entrees. The night we went the larger choice was chicken or a rib eye - 2 choices only and too big for one person, just right for two people. What we liked: "small bites" to start. Artistic, nice variety, fun, and all we tried were very good. We each ordered a small/med plate (these were just ok, not great) and then shared the chicken. Chicken was really good - grits not so much. What could improve: Green salad option would be nice. Third entree choice. Try it!
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Best Chef
    FatDaddyVIP
    Dined on 8/16/2014
    The food was awesome. Our waitress was on her game. We've been here many times and hope to go back soon.
    Special Features:
    fit for foodies, good for groups, romantic, special occasion, hot spot, notable wine list
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • Fun inventive food
    LucyLila2
    Dined on 8/15/2014
    Really good creative food. Great flavor combinations. We had most of the appetizer choices at our table and they were all delicious. We also had the large dish roasted chicken and really enjoyed the "chicken salad" the chef made with the dark meat.
    Special Features:
    fit for foodies
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • pretty neat
    dutchy
    Dined on 8/9/2014
    sat at the chef's bar. Awesome to watch them work! Able to talk to them, very friendly, served by the chefs. Food was always perfect. Lots of attention to detail.
    Special Features:
    fit for foodies, romantic, special occasion, late-night find, neighborhood gem, hot spot, vibrant bar scene, notable wine list
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • OpenTable Diner Since 2010
    Dined on 8/5/2014
    This restaurant was absolutely spectacular from start to finish! The chef features a unique mix of flavors that made every dish delicious! I have a gluten allergy and the waitress was very knowledgeable and provided me with a lot of options. If you are a foodie this restaurant is a must visit!
    Special Features:
    fit for foodies, great for outdoor dining, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Food was excellent, service slow
    Gr8localVIP
    Dined on 8/2/2014
    We ordered multiple small plates and shared. The combination if flavors was outstanding. The only item we did not like was the Tuna, which was way over cooked. Our favor tire was the peachy, yogurt and green basil ice cream dessert. Amazing! Our server couldn't have been nicer, but food was very slow to arrive...we were there for 3 hours. Not sure if it was just understaffed that night, it if that is the norm. Portions are small. If you are really hungry, be prepared to order/pay for a lot.
    Special Features:
    fit for foodies, neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • Wow, amazing food!
    Aglester
    Dined on 8/1/2014
    The food was amazing. The combination of ingredients was superb and imaginative. Will definitely be returning again soon.
    Special Features:
    fit for foodies, special occasion, neighborhood gem, hot spot, notable wine list
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
    I would recommend this to a friend.
  • Not enough food!
    johnnydog
    Dined on 7/28/2014
    I am not unwilling to pay up for a good dinner, but if I'm going to do that I want to feel at least like Ive eaten and not need to stop for fast food on the way home! Keep the menu the same, but at least add one or two real meals for hungry people! We'll still eat the delicious "bites" but we'll ALSO order dinner...
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Fabulous Food
    OutstandingVIP
    Dined on 7/26/2014
    Amazing food, especially the small plates. Ambiance improves as the light goes down later in the evening. Service a little odd, but still good.
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Really good!
    Murphy
    Dined on 7/19/2014
    After reading some reviews, our group of 4 was a little concerned. However, we found L48 to be an excellent dining venue. The food was artfully created and so delicious. We thought everything we ordered was really good, but we particularly liked the ham from the Each menu and the lamb from the Share menu. The creative desserts were unusual but very tasty. The cocktails, service and total experience was spot on. We will definitely return, sooner than later, I hope.
    Special Features:
    fit for foodies, special occasion, neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • FINALLY! Denver has a culinary gem
    susanVIP
    Dined on 7/18/2014
    Simply one of the finest restaurants in the country. From our server, Carson, who was attentive, knowledgeable and personable to the bite and share plates - out of this world. Should be number 1 on best new restaurants in Denver. I anticipate we will see it on the 5280 BEST RESTAURANT list in 2015! BRAVO!
    Special Features:
    great for brunch, fit for foodies, romantic, special occasion, late-night find, neighborhood gem, hot spot, notable wine list
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Outstanding!!
    NavArch101
    Dined on 7/15/2014
    My wife and I celebrated our wedding anniversary with dinner at the Lower48 Kitchen on a weekday night. The dining experience was simply outstanding! We were seated at the chef's table. The staff, including waitress, manager, and chefs, treated us wonderfully. The food itself was incredible. The pacing of the dinner dishes was perfect and the wine pairing incredible. We would not hesitate for a second to return. Our heartiest recommendations for this fine establishment!
    Special Features:
    fit for foodies, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • Tasty but meager
    nes4990VIP
    Dined on 7/12/2014
    This restaurant was disappointing. The menu was extremely limited and the portion sizes left us so unsatisfied we went to another restaurant for dinner and this was after spending a decent amount of money. The melon salad had no more than 3 melon balls and the summer vegetable and grain salad was about 4 tablespoons. Their share menu included one chicken leg. When asked how to share the waiter said to cut it up. The food was delicious, but won't be going back.
    Special Features:
    fit for foodies
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • A taste for everyone
    4tlc
    Dined on 7/3/2014
    Lower 48 has found an ingenious way for you to taste their menu: Each! Each refers to their bite-sized portion menu; many of the items as low as $2! If you are wanting a bit more food they offer a Shared menu featuring food from the Lower 48 state (thus their name). They also feature two items each day on their Daily menu that change throughout the week. While I didn't try their Large portion menu I was blessed to have a kitchen view and watched the chef prepare both of the Large menu items (these are for groups): Glazed Boston Pork Butt and Niman Ranch 21 Day Dry Aged Rib Eye. My recommendation for the individual is a sample or two off the Each menu: I loved the Crispy Duck Rillette and the Dried Beet Root. Great food and fun place!
    Special Features:
    fit for foodies, late-night find, neighborhood gem, hot spot, notable wine list
    • Food
    • Ambiance
    • Service
    • Noise LevelCannot Recall
    I would recommend this to a friend.
  • Great!
    OpenTable Diner Since 2008
    Dined on 7/1/2014
    Really enjoyed the food. Lots of great flavors! Staff was very pleasant.
    Special Features:
    fit for foodies, romantic
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
    I would recommend this to a friend.
  • Small Bite and Small Plate Heaven!
    KissaVIP
    Dined on 6/28/2014
    I had a wonderful dining experience at Lower 48. The food is so creative and delicious. I love the concept of "each" bites and share plates as I can never make up my mind as to what I want to eat. We tried every "each" on the menu and loved them all. We also tried the pork belly share plate, some type of potato share plate and the striped bass share plate, and all three amazing. After eating there, I'm slightly confused as to how other reviewers were not full after dinner as I was stuffed and our total food cost was only under $70 (the total bill for 2 was $125 and that included two cocktails and a bottle of wine). Service was slightly inattentive but not so bad as to scare us away. We definitely will be back for more inspired eats!
    Special Features:
    fit for foodies
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Uneven
    sdessermanVIP
    Dined on 6/28/2014
    Our first experience here was pretty uneven. The cucumber soup was watery but the salmon tartare on a chip was exceptional. The scotch egg was overcooked with rubbery whites but great flavors. The pork belly/cheek dish was perfect but the chicken was dry and an absurdly small portion. We'd go back, but order more carefully.
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • creative and tasty bites
    OpenTable Diner Since 2005VIP
    Dined on 6/26/2014
    We tried numerous different individual and shared dishes--all were quite tasty, with numerous creative combinations. Service was friendly and attentive. Price is a bit steep for the amount of food.
    Special Features:
    fit for foodies
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Small Plates
    Kazz
    Dined on 6/24/2014
    Very small plates that are are fairly pricey. Food was good, but the small plates start adding up. I left hungry. Should have gotten the large pork dish to share, but was pretty pricey at $65 and needed an hour lead time for cooking.
    Special Features:
    late-night find
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Wonderful New Restaurant
    HealthyTastyFun
    Dined on 6/24/2014
    We are in Denver at a conference and wanted to find some good food. Using various websites we found some highly rated restaurants. Acorn and Lower 48 Kitchen came up repeatedly so we tried each of them. Acorn was a bit wilder and more experimental and the food was slightly more delicious. Both restaurants are highly recommended.
    Special Features:
    fit for foodies
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Best New Restaurant
    Neverforgotameal
    Dined on 6/23/2014
    After eating at most of the newest Denver restaurants, Lower 48 is my favorite.
    Special Features:
    fit for foodies, special occasion, neighborhood gem, hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Wonderful Evening With Great Food
    rockymtndinerVIP
    Dined on 6/21/2014
    Top notch from beginning to end. Great service and creative but accessible food. We sampled a number of dishes that were particularly fresh, artfully presented, and extremely tasty. We like the idea of dividing the menu into individual bites (the chilled cucumber soup sip and the beet root were yummy), plates to share (the roast chicken, sunchoke dish, and ivory king salmon starred here), and nightly specials that are somewhat larger (pollack and mussels were beautifully cooked). A dessert of coconut and chocolate mousse was the perfect ending. We appreciated that the restaurant easily accommodated our dietary needs - gluten free - and in one case vegetarian. This was our second visit and we will return again -- soon!
    Special Features:
    fit for foodies, neighborhood gem, hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • Great new food experience...
    BoHawkes
    Dined on 6/21/2014
    I enjoyed the experience at Lower 48. The $2 small plates were great. The "Share"-sized portions are very small for the price. If you are really hungry, be sure to get one of the two "Large"-sized meals offered. I love sitting at the Chef's bar. You get to see how all the food is being prepared as well as be served by the Chefs. Lower 48 serves great cocktails and the ambiance is very nice.
    Special Features:
    fit for foodies, good for groups, great for outdoor dining, romantic, special occasion, neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Best Food In Colorado
    FatDaddyVIP
    Dined on 6/21/2014
    I'll say it again... This dude can cook some serious food. It's all off the charts GREAT. The service is always solid as well but it's hard to out shine the food.
    Special Features:
    fit for foodies, romantic, special occasion, neighborhood gem, hot spot, vibrant bar scene, notable wine list
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Great if you like small bites
    valuediner
    Dined on 6/20/2014
    This is one of those trendy small bites, share several plates, exquisite flavors, big bucks-for-what-you-get kind of places. Sat at the bar overlooking the kitchen/prep area where you can converse with the chefs...great fun! Food is unique with wonderful flavors and presentations....just not enough of it. 2 blocks from Coors field make it a great place to dine before the game, with $10 valet parking on game nights.
    Special Features:
    late-night find
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Phenomenal!
    BrRoVIP
    Dined on 6/13/2014
    My girlfriend and I dined at Lower 48 on the strength of a recommendation from a friend. We enjoyed several appetizers as well as the ribeye. The wine pairings were right on and we enjoyed this meal out more than any other in quite sometime!
    Special Features:
    fit for foodies, hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.