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  • Louis's at Sanford's

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Louis's at Sanford's
Louis's at Sanford's

Louis's at Sanford's Details

  • Dining Style: Casual Dining
  • Website: http://louisatsanfords.com
  • Phone: (843) 237-5400
  • Hours of Operation:
    Lunch: Monday - Sunday: 11:00am - 4:00pm.
    Dinner: Monday - Sunday: 4:00pm - 10:00pm.
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Low Country, Southern
  • Executive Chef: Louis Osteen
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Beer, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area, Smoking Area (patio only), Takeout, View, Wine

Getting there

  • Cross Street: Ocean Hwy
  • Parking: No
A word from Louis's at Sanford's
James Beard Best Chef Southeast, Louis Osteen’s upscale renditions of Lowcountry classics and the piquant pleasures of his food are on display in a menu of scrumptious, impeccably-prepared, regional dishes. The area’s rich culinary heritage and its amalgam of African, Caribbean and European flavors are reflected in dishes that include: SC’s finest She Crab Soup, Grilled Scallops with Shrimp Hash.Continued
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Diner Reviews
  • "I was hostess to 14 neighbors and was very disappointed by the experience. My lunch: I anticipated poached pears with a fair amount of cheese and lettuce with a nice dressing. Pear slices were almost nonexistent. Cheese sparse. Was this suppose to be a side salad? Not for the price."
    Dined on 2/27/2014
  • "Shrimp and grits very creamy and bacon bits galor!"
    Dined on 2/7/2014
  • "really gourmet food. got there at an odd time--1:45 pm. Everything was wonderful. Highly recommend the duck and sausage gombo. the liver was also delicious. don't miss the desserts. the chocolate bread budding was out of this world. don't let the beach look fool you. This is an up-town restaurant in a comfortable setting."
    Dined on 1/18/2014
  • "Great She Crab soup! Fish prepared very well with nice presentation. A must visit place when in the area again."
    Dined on 12/14/2013
  • "The service was outstanding! Food was great. A little pricey for lunch."
    Dined on 11/24/2013
  • "The food was very good and so was the service, but the place was nearly deserted. Nice outdoor seating over looking a pond. We will go back for both the sautéed flounder and the shrimp and grits,"
    Dined on 10/15/2013
  • "Had the swordfish special and it was outstanding! Get a table outside in nice weather."
    Dined on 10/12/2013
  • "Louis has very delicious food! It is always a treat to dine there! The crabcake was especially good with lots of lump crabmeat."
    Dined on 9/1/2013