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  • Locanda Vini e Olii

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Locanda Vini e Olii
Locanda Vini e Olii

Locanda Vini e Olii Details

  • Dining Style: Casual Elegant
  • Website: http://www.locandany.com
  • Phone: (718) 622-9202
  • Hours of Operation: Brunch:
    Sunday - 11:00am - 3:00pm

    Dinner:
    Sunday - Thursday: 5:30pm - 10:00pm
    Friday - Saturday: 5:30pm - 11:15pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Italian
  • Executive Chef: Michele Baldacci
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Beer, Counter Seating, Farm to Table, Full Bar, Gluten-free Menu, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Takeout, Wine
  • Private Party Facilities: We don't have a private room, but we do occasionally rent out the restaurant for private events.
  • Private Party Contact: Michael (718) 622-9202

Getting there

  • Cross Street: Cambridge Place
  • Public Transit: Clinton/Washington stop on the C or G trains.
  • Parking: Street Parking
A word from Locanda Vini e Olii
Serving traditional Tuscan cuisine in a renovated 19th century pharmacy since 2001. Homemade pasta, grass-fed Piedmontese beef, and some of Italy's best wines.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerItalian
  • Diners' Choice WinnerNeighborhood Gem
  • Diners' Choice WinnerNotable Wine List
Diner Reviews
  • "The food was amazing my husband and I enjoy it. The service was great. My husband had the roasted duck he kissed his fingers very very good, I had the Rabbit but too salted but they were nice to replace it with something else so i had the roasted Duck amazing. I would recommend just for a night out or special occasion."
    Dined on 8/20/2014
  • "After a day in NYC, we wanted to bring my parents to this restaurant that we were introduced to by friends a few months ago. It is not easy to please mom and dad when it comes to dining in Italian restaurants. Mom is from Sicily and Dad is Roman, a true Italian food snob. Well, they were blown away!! Dad suggested trying the tasting menu. I was concerned because both my husband and mom are pretty limited in the foods they would try normally but they thought it sounded like a great idea. Al I can say is the food was amazing, the ambiance superb, and the wine, suggested by the owner, was perfect. The owner came by frequently to check on us, delivering the food himself on a few occasions. Mom and Dad continue to rave about Locanda Vini e Olii"
    Dined on 8/7/2014
  • "Perhaps it was because you had had a private party previous to opening to other diners on Thursday night, but we were disappointed with the food, its presentation and service, especially considering the cost. I always order heirloom tomatoes when they are in season and on the menu, and know how excellent they can be, but these lacked the distinctive, delicate taste characteristic of the finest ones. The beef in itself was excellent, and cooked to perfection, but the pile of uninteresting greens piled carelessy next to it made the entire plate unappealing. More care could have been taken with the presentation. I have no problem paying the premium for an excellently prepared and served meal, which I did not feel was the case here."
    Dined on 7/31/2014
  • "The chef's tasting menu, family style, is the way to go. The plates seemed to keep coming with delicious experiences I would have never put together. The staff was very friendly and attentive. Great food and great wine and great service!"
    Dined on 7/27/2014
  • "I've been here for dinner twice and most recently for brunch. The service is always stellar and the food is always memorable. I love this neighborhood as well, very charming and laid back. Will definitely come back here many times!"
    Dined on 7/27/2014
  • "This place got very good reviews but honestly it's a just another 2nd rate nyc italian restaurant. All the food was undersalted, and all the ingrediantes seemed a little bit mushed together. I would not go back."
    Dined on 7/26/2014
  • "Locanda Vini e Olii is perfect for a special occasion or simply a delicious Italian meal. With reasonably priced soups and salads, to creative and perfectly cooked fresh pastas, we've returned to this restaurant a number of times. If ever you have the opportunity, order the home-made pasta with mushrooms and the raspberry tart."
    Dined on 7/25/2014
  • "Tuscan style, with a few highlights from other regions. Overall a varied menu, freshly prepared, and good recipes. Pasta dishes were fantastic - fresh pasta cooked perfectly and great ragu. Interesting wine list, with some unusual selections, and well priced."
    Dined on 7/19/2014
  • "We are from Montreal and we came 3 times in 1 week. We were sure to be satisfied and wanted to taste differents dishes and everything was very good and in a pleasant ambience."
    Dined on 7/13/2014
  • "It's ok ... Not the best I have been to for the money ... But not the worst..."
    Dined on 7/12/2014
  • "Great place, great food, great vibe. Some terrific wines too."
    Dined on 7/12/2014
  • "My wife and I had a lovely dinner here, and look forward to bringing more people back to try the tasting menu."
    Dined on 6/27/2014
  • "I visit this restaurant once a year for a family member's birthday and every tim the service from start to finish and end to end is phenomenal. The food is wonderful, the waitstaff is friendly and accommodating and the atmosphere makes this restaurant absolute gem of the proliferation of New York Italian places. Usually the service is top notch. On my most recent visit our server was rather cool and indifferent throughout the meal and could find no way for an undecided member of our party to place an order slightly later than the rest of the group. Inconvenient for the server, sure but when you're spending 3 or 400 dollars on dinner you don't like to feel rushed."
    Dined on 6/20/2014
  • "For a great night out, you can't go past Locanda Vini e Olii. Full disclosure, I live around the corner, so I find myself there at least weekly and it never fails to impress. The food is fresh and delicious - traditional Tuscan style, the service impeccable and it's in the cutest old drug store on the planet. It's always going to be a 5 out of 5 from me."
    Dined on 6/15/2014
  • "Locanda Vini e Olii has a lot of great things going for it: the restaurant is housed in a unique space that retains a lot of character and interesting elements; with high ceilings and a good use of mirrors, it feels spacious inside; also, the food is very good and offers unique plates many people may not have encountered before. But the service is downright infuriating. We were greeted warmly & quickly when we arrived, but things quickly went south from there. Perhaps due to it being a Saturday night, but it often felt like we were neglected & forgotten. No checks on how the food was, no offers of more wine, tons of staff hurrying past the table but not even trying to clear our plates, and we had to hunt down a server to get our check."
    Dined on 6/7/2014
  • "A beautiful old pharmacy, now a lovely restaurant setting. Good food - we had duck and pasta. Great appetizers - chicken livers and a nice salad. Delicious bread pudding for dessert. Drinks were good. The waiter was kind of brusque - maybe he thought it was funny. I didn't. Kind of inappropriate for such a nice place. But still worth the trip."
    Dined on 6/5/2014
  • "Always beyond standards! Food is seriously delicious and ambience is great. Love this place. "
    Dined on 6/4/2014
  • "Live in the area, never been before. If I had to guess I'd venture that the two waiters had an interest in the place - they were both very knowledgeable of the menu and moved efficiently within the room. The tripe was excellent (serious portions, and I'm something of a gourmand), the duck, however, was a little tough. I plan on going back to try some new parts of the menu."
    Dined on 6/4/2014
  • "great meal, food excellent, a little hard to hear your tablemates as it is very noisy "
    Dined on 5/31/2014
  • "Ever since I first went to Locanda Vini e Olii 5 years ago, I have dreamed about their tomato and bread soup. Their food tastes like it has been cooked with more love than can fit in the kitchen. I would highly recommend this restaurant to any foodie who wants a quiet meal and to enjoy the best of Brooklyn!!"
    Dined on 5/31/2014
  • "We had a wonderful time. Great light northern Italian food available, good wines and a great original space"
    Dined on 5/30/2014
  • "The food is exceptional, authentic, Northern Italian but the dining experience is undermined by the lack of waitstaff serving the always full restaurant. We saw only two waiters on the floor, occasionally aided by the host, hustling the tables so that service was brusque and frenetic. If one is looking for a relaxed dining experience, this is not the place."
    Dined on 5/29/2014
  • "Absolutely wonderful. Food was delicious and authentic. Sardines in Soar was as good as when I had it in Venice - perhaps even better. Everyone in our group raved about their food. Great wines. Great desserts. Best food we've had in a long time, and we eat out a lot."
    Dined on 5/24/2014
  • "The service was inattentive, unenthused. Granted the restaurant was very busy, but if our server had been a little bit apologetic about the slowness, all would have been forgiven. The food varied in quality. The Branzino was excellent, a pasta dish was lackluster, and another was totally bland– like eating chewy cardboard covered in a grayish, flavorless sauce. Considering this is Italian food and expensive at that, I'd expect something with a few more dimensions than a box of grocery store pasta and canned sauce. Too bad, we were expecting a better experience given the personal recommendations of friends. But hey, great wine recommendation. Off night? Unsure. But much too far off the mark for the price to return. "
    Dined on 5/18/2014
  • "We've been coming here for over 10 years, and it's always a pleasure. From the amazing charcuterie, to the homemade pasta, to the delicious main courses, everything is worth trying. The anchovies on toast were terrific. The black pepper pici pasta is one of my faves. And the desserts are no less delectable, especially the sachertorte and the pannetone bread pudding with fruit."
    Dined on 5/11/2014
  • "Food was very good - authentic Italian. Would have been a much more pleasant experience if there were less tables (very close to each other) and less noise. Very difficult to relax and enjoy the meal because you are practically in the conversation of the person next to you. Would highly recommend a table or two less - would reduce the noise level"
    Dined on 5/9/2014
  • "An exceptional restaurant matched by its very special ambiance. It's one of those places that you almost don't want to recommend as you want to keep it for yourself. "
    Dined on 5/2/2014
  • "The servers were very rude and pushy. We were a party of 6 and ordered the tasting menu with wine pairings. The wine was fine but the food was uninteresting and none of the ingredients tasted particularly fresh or well-prepared. For comparably priced Italian in the neighborhood, I would suggest Romans instead."
    Dined on 5/2/2014
  • "The space, a former drug store, with some of the furnishings adapted, it is a tight space but friendly and lively--but a conversation is possible. The food excels. Inventive, rich and tasty Italian food. One could be in the South of Italy local restaurant known for grandma's best dishes."
    Dined on 4/26/2014
  • "The food and service were very good. If the chance to return comes up I will be back..."
    Dined on 4/26/2014
  • "Food is OUTSTANDING and truly Italian. But alas the environment is nothing like I've experienced in Italy. On a busy weekend evening, diners are packed in like sardines. Everyone's shouting in an attempt to be heard over everyone else. A scrum of hungry people waiting for a table spill into the dining room, because there's nowhere else to stand. We ate as quickly as possible and beat it out of there. Will return on a weeknight, unfashionably early, so we can better enjoy the fabulous cooking and intriguing cocktail selection."
    Dined on 4/4/2014
  • "We're lucky enough to live just around the corner from Locanda, but it's well worth a trip. Excellent food, friendly service, a marvelous experience from beginning to end."
    Dined on 4/4/2014
  • "I love everything about this place. Food is excellent, decor is amazing, service and ambience great. It is a v special place. And it is walking distance from my house and in a beautiful residential neighborhood."
    Dined on 3/28/2014
  • "Risking the wrath of locals who might want to keep this one to themselves, we had the perfect experience; warm welcome, great service, delicious food. Everything exceeded expectations, including the Negronis, We just had a great night out and loved everything about this restaurant. When something is this good, we'll definitely be going back."
    Dined on 3/22/2014
  • "This little restaurant was recommended by a friend who stumbled upon it in January. So happy she told me about it, as we wanted dinner before attending an event at the Barclay Center (within walking distance). The location - an old corner pharmacy - is so quaint. The staff was so friendly, knowledgeable and accomodating. We will definitely recommend this to others and hope to return in the future!"
    Dined on 3/14/2014
  • "My wife and I took our baby with us and the staff was very nice and accommodating. They found a place for us in the corner and made sure our baby is comfortable. We saw another couple that brought their daughter. Definitely kid friendly! Food is good but a bit on the salty side. The seafood stew was very good and would be our recommendation. Overall the food was good but not exceptional."
    Dined on 3/14/2014
  • "Noise level was oppressive, though open table might call it energetic. My wife's fish was ehh. There was no need for the music that only added to the noise level."
    Dined on 3/8/2014
  • "Staff is great, makes you feel like your are a close friend. Food is always excellent, very reasonable prices for the quality of the food."
    Dined on 3/1/2014
  • "Charming space -- a former pharmacy with just the right amount of the original cabinetry and decor retained and repurposed. Owners and staff are gracious, friendly and knowledgeable. Everyone in restaurant seemingly happy to be there and having a great time. Thoughtful, well-priced menu and wine list. The food was was well executed, simple and with slightly muted flavors. It also cooled very quickly because served on cold plates. None of this detracted from the pleasure of it, however, and I would go back without hesitation."
    Dined on 2/18/2014
  • "Locanda Vini e Olii continues to amaze me with the quality of the food, attention to detail, and excellence of wine. We always feel special when dining here. The flavors are delicate, well-balanced, and innovative."
    Dined on 2/14/2014