Using one the best kitchens in the country, Local Three presents a neighborhood spot with really good food, beverage and service! Join us for a come-as-you-are atmosphere and "foie gras in your flip flops" ambiance with the best quality cuisine at affordable prices alongside intriguing wine and
… beer lists and a full bar. Chef Chris Hall was formerly Chef de Cuisine at Canoe and most recently helped Jay Swift open 4th & Swift. The bottom line: Real, honest food served by people who care - at a fair price in a comfortable atmosphere.
In our never ending quest to keep things interesting here at Local Three, we've decided to switch things up and change brunch from the current buffet style to a la carte selctions. Starting on Sunday, 9/18, our a la carte brunch will feature creative takes on traditonal standards. Come by and spend Sunday morning or afternoon with us!
Visit us online for menus, special events and more info. Localthree.co
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