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> Limoncello information
Reserve at Limoncello
81801 Overseas Highway
Islamorada, FL 33036
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$31 to $50
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Hours of Operation:
Dinner Nightly: 6:00pm - 10:00pm
AMEX, Discover, MasterCard, Visa
Beer, Full Bar, Patio/Outdoor Dining, Smoking Area (bar only), View, Wheelchair Access, Wine
Mile Marker 82
Guests are directed to Porte-Cochere and offered complimentary valet parking via Bell Staff. Gratuity to Bell Staff is greatly appreciated.
A word from Limoncello
Limoncello, featuring traditional Italian cuisine served in true Cheeca fashion using the freshest ingredients and polished casual service.
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It was a special anniversary. My
seafood pasta was ok. My husband's chicken parm was awful. Bottled red sauce. It is in an expensive hotel But it was convenient to the restaurant Would not eat there or stay there. Way over prived and over rated"
Dined on 8/7/2014
Having spent the day at the beach,
we didn't feel like "going out" for dinner and Italian sounded like a great choice. I had the clam linguini and my husband had the shrimp scampi. My linguine was a little too al dente for my taste, but my husband's was perfection. The service was prompt and our waitress was very attentive, however there were only two other parties in the restaurant at the time so it may be a different experience on a busy night. We shared the gelato sundae for dessert and the house made tiramisu gelato was fantastic! All in all the food was delicious, and I would recommend dining there at least once during your stay."
Dined on 6/15/2014
This restaurant is part of Cheeca
Lodge resort. Like most resort restaurants it was overpriced. It cost over $100 for my husband and myself. We each had a glass of wine, soup and the Chicken Parm entree. Food was good but not exceptional. Service was very good and ambiance was nice."
Dined on 5/31/2014
This was our first time at this
restaurant. The location at Cheeca Lodge was amazing. Our waitress, Sheri was wonderful! She really took care of us and especially all the accommodations she made for our children!"
Dined on 11/17/2013
Definitely a great place to eat.
Our server was extremely friendly and attentive to our needs. The food was outstanding for both my wife and myself. Extremely satisfied and would definitely come again."
Dined on 10/19/2013
Had high expectations based on
hype from the Resorts website, but food was very average. Ordered a "special" and it was anything but.............Server was friendly and attentive, but food quality was lacking. Could have gotten similar fare at Olive Garden.........."
Dined on 7/5/2013
Great dish with a fantastic
demi-glace . The portion can be shared so you can enjoy other dishes that are fantastic. Our server was fantastic and I believe it was Katey. We also dined in the Sushi Restaurant and the food was fantastic. Gabriella did a great job. This gem in Islamorada and worth the hunt. It is nice that you can dine at the Cheeca Lodge and Spa with out being an overnight guest. If you can swing the resort overnight the staff is all great. everyone from the front gate to the service staff is well trained and accommodating with great hospitality."
Dined on 6/17/2013
Our special occasion was the 50th
anniversary of our first date. We were asked in advance in there was a special occasion;. The setting in palm trees on the beach was romantic. We were seated away from the lightly noisy pool ( the children left at 7PM). Our evening started with somewhat pricey but large and perfectly made Martinis by Tim, the bartender. The waiter, Brian, was attentive and knowledgeable. We were served leisurely, as we requested. The food was excellent. When we declined desserts, Brian informed us that it was his treat. Our serving plate was decorated with a chocolate good wishes on our anniversary. The total bill was less than expected an only 10-15% more than the local fish restaurants."
Dined on 5/5/2013
Intimate dining at a first class
resort. Going back with the kids in the summer!"
Dined on 2/16/2013
We enjoyed a wonderful Valentines
dinner. The server gave each lady a rose for the holiday. The food was excellent, if small portions. Great wine."
Dined on 2/14/2013
Fabulous food! The service was
great! Very attentive staff and extremely timely. I would definitely eat here again and again."
Dined on 8/4/2012
Limoncello at Cheeca Lodge and Spa
offers great food, service and ambiance. We enjoyed dining there two nights while staying at Cheeca. Pricing is very reasonable with the quality food and level of service that of a high end restaurant."
Dined on 7/25/2012
Excellent all around. Great
waiter, view, food, ambiance!"
Dined on 7/14/2012
wonderful dinner followed by an
awesome gelato for dessert!! Had a wonderful Father Day Eve Dinner!!"
Dined on 6/15/2012
Food was very good, except for the
meager seafood risotto, which had three medium sized shrimp and one scallop. The indoor dining room is a bit small but the tables are spread out so it is not crowded. The coconut gelato is amazing. I would have given a better food rating if there were more shrimp and or scallops."
Dined on 4/16/2012
Hmmm...a different name for this
restaurant is in order as it is not really Italian. Sure, there are dishes with Italian names, but the feeling is not really there. Food was passable at best. Perhaps they need to focus more on a blended culinary theme, Italian and Florida Keys flavors combined. Beautiful location--an indoor/outdoor layout, planted beautifully, lighted well."
Dined on 3/13/2012
Went to Limoncello for lack of
basically any other viable Italian choices in Islamorada, after a full week of eating steak and fish day and night. Atmosphere was nice, but Cheeca seems to be taking on Resort status which naturally comes with kids running around...which is OK, just don't expect romantic or anything. The hostess was kind of rude, closed a swinging door in my face, and kept on rolling. She then asked if we would be having wine, then answered 'no' for us before we replied. That gave us a laugh. Service was good, food OK but not spectacular, but the waitress brought me an entree I didn't order, which I ate anyway in te interest of expediency. All in all not bad, but Islamorada isn't the Italian food capital of Florida for sure."
Dined on 2/22/2012
Great place within the Cheeca
Lodge resort. Family friendly. Good food. Great waterfront views."
Dined on 2/17/2012
Our experience was disappointing.
Food overpriced and not cooked correctly. Pasta was rubbery, had to be sent back to kitchen and came back same way. Only good thing about experience was server, Lisa and manager, Nikki, who were quite apologetic and wanted to make it up to us."
Dined on 2/11/2012
We had a surprisingly average
dining experience in a beautifully appointed restaurant at Limoncello. Service was average, as was the salad. Our entrees were very good. The gelato for dessert was delicious, but the coffee we ordered to accompany it never arrived, and we did not see our waitress again until she briefly appeared with our bill. She never returned to take the check. We had to flag down another staff member to finally pay. Prices were probably average for a resort area but high in relation to our overall experience. We departed with a definite air of disappointment."
Dined on 11/4/2011
After over indulging in seafood
for the previous seven days we really looked forward to a nice Italian meal and we were not disappointed. The service was great and our waitress was a delight. To top it all off the Limoncello gelato was to die for."
Dined on 10/31/2011
Food was absolutely delicious!
Restaurant was outside overlooking a beachside bar and the ocean. We happened to go at sunset and it was incredibly romantic."
Dined on 9/30/2011
We celebrated our anniversary
dinner here...the location - Cheeca Lodge - is gorgeous...the food and service however did not reflect the place. One main waitress with lots assisting but not really doing much...food was OK...told the waitress I had dairy issued but was not warned that my entire dish was cream based which was not indicated on menu...we had a lovely time but overall experience was just OK nothing special as we had hoped for!"
Dined on 9/17/2011
By far, our best dining experience
of the year and one of the few bright spots during our stay at Cheeca Lodge. Our server was sensational. She provided truly personalized services to the point we felt as if we were her only table. Her recommendations were honest and spot on. After we finished an amazing dinner, she brought us a sampler of about 10 different gelatos and some Limeoncello. The gelato was so good, that we had to order more. I can't say enough about the incredible experience we had. My hope is that the restaurant sees this and realizes what an incredible employee they have and allow her to train the staff at both restaurants at Cheeca Lodge. Our other dining experiences at Cheeca Lodge was significantly sub par."
Dined on 8/12/2011
The last time I was there, the
menu was excellent. However, now it has changed. I would not recomend or go back until the selection is improved."
Dined on 6/11/2011
The only negative is that it was
very cold in the restaurant with the air conditioning but everything else was spectacular."
Dined on 4/22/2011
The area was so cold my wife
wanted to leave as soon as we got there. Prices seemed a little high. Tomatoes and meatballs were outstanding. Our server was very friendly."
Dined on 4/17/2011
The food was truly Italian
authentic. All our plates were delicious and plenty of food. We took home leftovers. We had a side salad which could have been a main dish, the polenta apptizer was huge and wonderful, we had the mushroom raviolis and the pasta carbonara, both were out of this world. we will definitely be back !!"
Dined on 2/17/2011
Really terrific! Fun and energetic
team of service staff. Food was authentic,simple, yet delecious and a wine selection to match any taste. We will be back."
Dined on 2/10/2011
I found Limoncello to be
delightful, the food fresh and vibrant and the service friendly and inviting. The views are fantastic! Surprisingly, the prices are reasonable even though this restaurant is located in Cheeca. We'll be back!"
Dined on 2/9/2011
Loved the restaurant. Beautiful
waterfront setting. Very romantic."
Dined on 1/24/2011
Limoncello opened several weeks
ago at Cheeca Lodge, it is in a nice new space but is flat out awful. The service was nice enough but unrefined and the food was terrible. The Cioppino was a mess of a special, my pasta dish had a sauce that was not done right and my pasta was hard; not al dente but well undercooked. The chicken Romano was a deep overfried chicken breast and oozed oil. The gelato which was a specialty was mediocre. Wine list is resort overpriced (and they did not have the wine I ordered in stock) but the bottled water was good, except for the fact that when the service staff was attentive they constantly tried to refill my glass with tap. I would avoid this restaurant at ALL cost, it should be replaced soon. Total disaster."
Dined on 1/14/2011
Nice new, if slightly pricy Sushi
restaurant in Islamorada! Our waiter was quick and attentive and since we had mentioned it was our anniversary, when we passed on dessert, he brought a lovely plate anyway with a few chocolate dipped strawberries and the words "Happy Anniversary" written in chocolate on the plate. It was a sweet, personal touch!"
Dined on 7/31/2010
Good sushi in a nice setting. The
issue is service--the food does not come out in any semblance of order (two people in our group of six got salads while the other four waited for 15 minutes for theirs). Sushi came out sporatically (2 pieces of eel sushi came out first and 1 hour later we got the other 2). The hotel needs to fix this and if it did we would give it 4 stars"
Dined on 4/1/2010
A very special place. Food was to
die for and our sever very attuned to the types of sushi."
Dined on 3/20/2010
It was everything I've heard -
wonderful. The sushi was above par and creative. Excellent, informative waitress."
Dined on 3/14/2010
Great place to go for a nice lunch
with the girls or a romantic and slow paced dinner. Very relaxed!"
Dined on 2/14/2010
a BIT SLOW, AND MENU WAS SOMEWHAT
CONFUSING. WE ORDERED THE TEMPURA AND GOT A TEMPURA ROLL WHICH WE HADN'T REALIZED WAS WHAT WE CHECKED. tHE ACTUAL TEMPURA WAS THE BEST THOUGH. WAITRESS NEEDED MORE KNOWLEDGE ABOUT WINE/CHAMPAGNE AND WAS CUTE BUT NOT REAL EXPERIENCED IT SEEMED. OVERALL THE FOOD WAS GREAT!"
Dined on 12/31/2009
Nikai had some very good dishes.
Clearly the chef tries to appeal to a broad swath of the population as with most resort eateries. Some of the dishes were interesting and innovative (steak and lobster roll was delicious, the wontons were pretty good). The setting was nice, we were there on a quiet evening. The service was friendly and attentive."
Dined on 12/19/2009
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