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  • LeVilla Chophouse

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LeVilla Chophouse
LeVilla Chophouse
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LeVilla Chophouse Details

  • Dining Style: Casual Elegant
  • Website: http://www.levilla.ca
  • Phone: (403) 453-3670
  • Hours of Operation: Brunch: Sunday: 9:30am - 2:00pm
    Lunch: Tuesday - Friday: 11:30am - 4:30pm
    Dinner: Sunday-Saturday 4:30pm - Close
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Steak, Canadian, Seafood
  • Executive Chef: Rick Chuk
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, BYO Liquor, Private Room, Wine

Getting there

  • Cross Street: 4th Street & 18th Ave
  • Parking: Private Lot
  • Parking Details: Free covered evening parking in parkade above. Access from 18th Avenue. Please ask your server for a validated parking voucher.
A word from LeVilla Chophouse
Eight years after LeVilla Restaurant first opened its doors in Signal Hill, Chef Rick Chuk decided to expand his thriving business by opening a new location. Redubbing the restaurant ‘LeVilla Chophouse’, doors opened October 8th 2013 in trendy Mission.
Merging fine French cuisine with a traditional steakhouse, LeVilla focuses on featuring AAA Alberta Beef in an elegant, yet casual atmosphere. The wine list, specifically designed to pair with Chuk’s menu, features highly rated wines from around the world and the beer menu was carefully selected to highlight Canadian Craft breweries.
Chef Chuk and the LeVilla staff are so excited to join the community of Mission! Bringing the Beef to 4th Street.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerSteak