Chiuso definitivamente
Questo ristorante ha chiuso definitivamente.
L'Espalier - Permanently Closed
Nessuna recensione
da 50 $ in su
Francese
774 Boylston St, Boston, MA 02199
Informazioni sul ristorante
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Apri l'appInformazioni aggiuntive
- StileCucina raffinata
- Prezzoda 50 $ in su
- Tipi di CucinaFrancese
- Orari di aperturaPranzo Tutti i giorni 11:30–14:00 Aftertoon Tea Sab, Dom 13:30–14:00 Cena Lun–Gio, Dom 17:30–21:30 Ven, Sab 17:30–22:30
- Numero di telefono
- Sito web
- Opzioni di pagamentoAMEX, Discover, Mastercard, Visa
- Dress codePreferita la giacca
- Executive ChefFrank McClelland
- CateringAu Soleil Catering brings the same dedication to excellence in cuisine and service that our guests at Sel de la Terre and L’Espalier have grown to know and love. From the rustic simplicity of Sel de la Terre’s cuisine to the lavish opulence of L’Espalier’s modern New England-French cuisine, Au Soleil presents a variety of options to suit every style of event. Call Au Soleil at 617-535-6040 or visit www.ausoleilcatering.com for more information.
- Sale per eventi privatiFor 25 years, L’Espalier has been at the forefront in accommodating guest requests for private dining space and off premise events. The combination of classic and contemporary décor in the three dining rooms and the salon offers a distinctive setting for a variety of events.
- Posizione
- QuartiereBack Bay
- TraversaFairfield St.
- Parking detailsValet parking is available during both lunch and dinner for a fee. There are also several area garages and limited street parking.
- Public transitCopley Square T
- AltroAccesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Brunch nel Weekend, Chilometro Zero, Non fumatori, Stanza Privata, Tavolo dello Chef, Vino
Chiuso definitivamente
Questo ristorante ha chiuso definitivamente.
774 Boylston St, Boston, MA 02199
Informazioni aggiuntive
- TraversaFairfield St.
- QuartiereBack Bay
- Orari di aperturaPranzo Tutti i giorni 11:30–14:00 Aftertoon Tea Sab, Dom 13:30–14:00 Cena Lun–Gio, Dom 17:30–21:30 Ven, Sab 17:30–22:30
- Prezzoda 50 $ in su
- Tipi di CucinaFrancese
- StileCucina raffinata
- Dress codePreferita la giacca
- Parking detailsValet parking is available during both lunch and dinner for a fee. There are also several area garages and limited street parking.
- Public transitCopley Square T
- Opzioni di pagamentoAMEX, Discover, Mastercard, Visa
- Executive ChefFrank McClelland
- AltroAccesso per disabili, Banchetti, Bar con licenza liquori, Bar/Lounge, Brunch nel Weekend, Chilometro Zero, Non fumatori, Stanza Privata, Tavolo dello Chef, Vino
- Sito web
- Numero di telefono
- CateringAu Soleil Catering brings the same dedication to excellence in cuisine and service that our guests at Sel de la Terre and L’Espalier have grown to know and love. From the rustic simplicity of Sel de la Terre’s cuisine to the lavish opulence of L’Espalier’s modern New England-French cuisine, Au Soleil presents a variety of options to suit every style of event. Call Au Soleil at 617-535-6040 or visit www.ausoleilcatering.com for more information.
- Sale per eventi privatiFor 25 years, L’Espalier has been at the forefront in accommodating guest requests for private dining space and off premise events. The combination of classic and contemporary décor in the three dining rooms and the salon offers a distinctive setting for a variety of events.