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  • Les Filles du Roy

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Les Filles du Roy
Les Filles du Roy

Les Filles du Roy Details

  • Dining Style: Fine Dining
  • Website: http://lesfillesduroy.com
  • Email: info@hotel-pierreducalvet.com
  • Phone: (514) 849-3535
  • Hours of Operation:
    Lunch: Thursday - Sunday: 11:00am - 5:00pm
    Dinner: Monday - Wednesday: 6:00pm - 10:00pm, Thursday - Sunday: 6:00pm - 11:00pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: French, French / Canadian, Contemporary French
  • Executive Chef: Martin Gérard
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar/Lounge, Chef's Table, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, View, Weekend Brunch, Wine
  • Private Party Facilities: BONSECOURS THE ROOM:
    The Bonsecours dining room features a large window draped in raw silk, an impressive Victorian chandelier in gilded copper and bronze, as well as a large Victorian collection of silverware recalling the opulence of nineteenth century Montreal. 80 person capacity.
    LIBRARY
    The place to relax - the library is comfortably furnished with a small seating area in front of a large stone fireplace. The old refectory tables are conducive to reading or to hold business meetings. As a private room it can accommodate small groups up to 35 people.
    LE PETIT SALON BEAUPRÉ
    The small lounge Beaupré, which can also be used as a small private dining room for 4-12 people, is furnished with French tapestries and bronze reproductions of Chevaux de Marly. This piece is particularly warm, especially in winter when we can enjoy the fireplace.

Getting there

  • Cross Street: Saint-Paul Est
  • Parking: Hotel Parking
  • Parking Details: Stationnement gratuit, Stationnement gratuit pendant le séjour, Stationnement sécurisé, Stationnement libre-service
A word from Les Filles du Roy
Whether for a gastronomic visit, a romantic getaway, a business meeting, a wedding or reception, discover a heritage style family house where comfort, quietness and refinement reflect our hospitality .

Most of all we represent the grand traditions of Old Montreal. Founded in the early 1960s, we are the oldest restaurant in the neighbourhood. Our cuisine reflects the fine reputation of Quebecois gastronomy.

With organic produce and fresh local products, our chef and his brigade concoct skillful menus to surprise your senses with authentic flavours, textures to delight the senses
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