Deeply entrenched in downtown Montreal for more than 2 decades. Carefully staffed by people trained to treat every guest as a celebrity and invitingly decorated with complex figures embedded in simple, modern lines.
Le Taj has a very visible tandoor (clay oven) around which you can see the chef
… prepare delights such as lamb chops, kebabs, garlic shrimps, chicken tikka and, of course, naan bread.Continued