Le Bistro D’à Côté Restaurant - New York, NY | OpenTable
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Le Bistro D’à Côté
Le Bistro D’à Côté
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Le Bistro D’à Côté Details

  • Dining Style: Casual Elegant
  • Website: http://www.lebistrodacote.com
  • Email: info@lebistrodacote.com
  • Phone: (212) 772-9200
  • Hours of Operation: Dinner:
    Sunday - Tuesday 4:00PM - 11:00PM

    Wednesday - Saturday: 4:00PM -12:00AM

    Saturday & Sunday Brunch 10:00AM-4:00PM
  • Cross Street: 83rd Street
  • Public Transit: Subway 4,5,6 at 86th and Lexington Avenue
  • Parking: Street Parking
  • Parking Details: There are a few garages around the restaurant. Metered parking during the day, after 7 and on Sunday it is free. Street parking as well.
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: French
  • Executive Chef: Herve Knecht
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Delivery, Entertainment, Full Bar, Personal wines welcome (corkage fee applies), Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
  • Catering: We cater to all events. Each catering is customized to meet special needs of our clients. Please contact us at 212.772.9200 for further info.
  • Entertainment: Thursdays: Live Jazz with The Broc Hempel Trio 7:30PM-10:30PM Sunday Brunch: Live Jazz with The Broc Hempel Trio 12-3
  • Special Events & Promotions: Three Course Prix Fixe Menu (Sunday thru Thursday) Soup or Salad + Your Choice Of Entree + Dessert For the price of the entree you choose. All You Can Eat Mussels!!! (Wednesday) Includes a glass of wine or a draft beer, french fries or salad. $24.50 Prix Fixe Brunch Menu (Saturday and Sunday) Choice of One Brunch Item, Coffee or Tea and Choice of Fresh Squeezed Orange Juice, Bloody Mary or Mimosa $17.95 (All special menus are cash only please)

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A word from Le Bistro D’à Côté
Le Bistro D’à Côté, is a neighborhood French Bistro located on Manhattan's Upper East Side/Yorkville. Recently opened and fast becoming a favorite hang out for the locals. The atmosphere is cozy, warm and casual. Whether you are coming in for a drink and a bite to eat, a romantic dinner or a large… group, there is something for everyone here. There is a room for parties, as well as a separate bar from the dining area. Chef Herve Knecht has created a menu with classic bistro fare like Escargots, Charcuterie, Mussels, Coq au Vin and Foie Gras to mention a few. Prices are moderate and special menus offer a deal on certain nights. THE BROC HEMPEL TRIO's Live Jazz adds to the ambiance of LBDC on Thursdays from 7:30 PM to 10:30 PM on Sundays Brunch from 12 noon to 3 PM. Continued
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