Le Beaujolais Restaurant - Banff, AB | OpenTable
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Le Beaujolais
Le Beaujolais

Le Beaujolais Details

  • Dining Style: Fine Dining
  • Website: http://www.lebeaujolaisbanff.com
  • Email: lebeaujolais@shawcable.com
  • Phone: (403) 762-2712
  • Hours of Operation:

    Dinner: Daily: 5:00PM - 10:00PM.
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: French, Continental
  • Executive Chef: Thomas Moser
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Beer, Chef's Table, Full Bar, Gluten-free Menu, Non-Smoking Restaurant, Private Room, View, Weekend Brunch, Wine, Wine Bar
  • Private Party Facilities: Located upstairs, on the corner of Banff Avenue and Buffalo Street, Restaurant Le Beaujolais invites you to enjoy a modern take on French Cuisine, with a menu that reflects a certain nostalgia for French classicism, amidst a meticulously crafted setting overlooking Banff's Central Park.

    Restaurant Le Beaujolais can accommodate parties of 10 to 130 people. You can also reserve the entire Restaurant for a Private Functions. Opening hours can be adapted to your need and we can also host Lunch for a party of over 30 guests.

    Our Private Dining Room accommodates 16 to 38 guests for a seated dinner. Our Main Dining Room can comfortably accommodate 90 people for a seated reception.

    We offer a full service bar, featuring an extensive wine list with many of our wines offered by the glass.
  • Private Party Contact: Albert Moser (403) 762-2712
  • Entertainment: Available for Private Functions

Getting there

  • Cross Street: Banff Avenue
  • Public Transit: Across from Restauran on Banff Avenu & Buffalo Street
  • Parking: Public Lot
  • Parking Details: Across from Restaurant on Buffalo Street & Banff Central Park
A word from Le Beaujolais
“Le Beaujolais, an elegant oasis of fresh flowers, outstanding wines, great food and fine service, and has been parked above the corner of Banff and Buffalo since 1980. I've never been disappointed. Le beaujolais is a classic. “

John Gilchrist CBC Radio Restaurant Critic


The Menu offers something for everyone; AAA Alberta Beef, Elk Osso Bucco, Duck, Veal and a variety of Seafood entrees including Butter Poached Lobster, Arctic Char and Dover Sole. The restaurant also offers an extensive wine list. Renowned Restaurant critic, John Gilchrist, sums up Le Beaujolais best by stating "I just can't believe how reasonable the prices are for the quality, the service, the room, the food and the location.


AAA Four Diamond Award Winner since 1991
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Le Beaujolais
3.8
12 CAN$31 to CAN$50 restaurant

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