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L'Atelier de Joel Robuchon - Four Seasons Hotel New York

57 East 57th St.
New York, NY 10022
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L'Atelier de Joel Robuchon - Four Seasons Hotel New York

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  • With renowned restaurants in Paris, Tokyo and Las Vegas, legendary chef Joel Robuchon brings his breathtaking cuisine to New York. The heart of the restaurant is the open kitchen - allowing guests to watch the culinary team at work. His casual French style shows a strong affection for Asian cuisine, with its simplicity of presentation, pure and flavorful sauces and concentration on single perfect ingredients. Chef Robuchon focuses on the highest quality ingredients prepared with clockwork precision. Follow us on Twitter: http://twitter.com/FSNewYork Follow us on Facebook: http://www.facebook.com/FourSeasonsHotelNewYork
  • Dining Style: Casual Elegant
  • Cuisine: French
  • Neighborhood: Midtown East
  • Cross Street: Madison and Park Avenues
  • Menu: View menu on restaurant's website
  • Price: $50 and over
  • Website: http://www.fourseasons.com/newyorkfs/dining.html
  • Phone: (212) 829-3844
  • Hours of Operation: Sunday-Thursday from 6:00pm-10:30pm
    Friday & Saturday from 6:00pm-10:30pm
  • Payment Options:
    AMEX, Diners Club, Discover, MasterCard, Visa
  • Executive Chef: Xavier Boyer
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Chef's Table, Counter Seating, Late Night, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Wheelchair Access, Wine
  • Public Transit: 59th Street Station, Lexington Avenue: 4,5,6 N,R,W
  • Parking: Valet
  • Parking Details: Valet parking is available at the 57th and 58th Street entrances, not included with dinner.
  • Private Party Facilities: Exclusive private events are available at L'Atelier de Joel Robuchon
  • Private Party Contact: Estelle Lamotte (212) 829-3844

Deals and Offers

  • From L'Atelier de Joel Robuchon - Four Seasons Hotel New York
    "L'Atelier Your Way" summer menu
    All week 6:00 PM - 7:00 PM
    "L'Atelier Your Way" summer menu. Excludes Tax and Tip. Offer valid August 6, 2010 - September 9, 2010
  • Free Dessert Day!
    Wednesday, September 15, 2010
    Get a free dessert in honor of the Top Chef Just Desserts Premiere! A special dessert in honor of Free Dessert Day: Bulle de Sucre a La Violette
    Pastry Chef: Salvatore Martone
    Valid for Dinner only.
    At least 1 entrée/person must be ordered for the free dessert (1 dessert per 2 people). Offer valid September 15, 2010

Diners' Choice
Winner

Based on OpenTable user reviews
  • Manhattan
  • Best Food
  • French
  • New York / Tri-State Area
  • French
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L'Atelier de Joel Robuchon - Four Seasons Hotel New York
$50 and over restaurant

Dining Feedbackfor L'Atelier de Joel Robuchon - Four Seasons Hotel New York

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