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  • Laporta's Restaurant

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Laporta's Restaurant
Laporta's Restaurant
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Laporta's Restaurant Details

  • Dining Style: Casual Dining
  • Website: http://www.laportas.net
  • Phone: (703) 683-6313
  • Hours of Operation: Brunch: Sunday: 11:30am - 3:00pm; Lunch: Monday - Friday: 11:30am - 4:00pm; Dinner: Sunday - Saturday: 4:00pm - 11:00pm, Friday & Saturday: 4:00pm - 11:00pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: American, Seafood
  • Executive Chef: Douglas Laporta
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Entertainment, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
  • Entertainment: Laporta’s is committed to presenting the very best in local jazz. Bringing a variety of the best available singers and musicians to our stage nightly for over twenty years. Featured are regular performances by such highly acclaimed singers as Sharon Clark, Patrice Ferris and Ester Haynes. Laporta’s books a range of Jazz styles from Be Bop and Scat, vocal standards, Jazz Fusion, Dixieland and Gospel,Live performances occur nightly during dinner service and after, seven nights a week.
  • Special Events & Promotions: Jazz nightly. Monday/Tuesday Two entrees/bottle of wine $28.99

Getting there

  • Cross Street: Dangerfield
  • Public Transit: King Street Metro one block away
  • Parking: Private Lot
  • Parking Details: Free evening parking in enclosed garage
A word from Laporta's Restaurant
Laporta’s restaurant is the ideal place for extraordinary food in a casual, comfortable setting. Laporta’s has an attentively serviced contemporary dining room perfect for a romantic evening out or any other special occasion, combined with an adjoining intimate Jazz lounge. Relax and listen to the live jazz featured nightly. The lounge has the warmth and friendly feel of a local’s bar yet with the same excellence of service and consistency of food quality that defines our dining room and exemplifies the restaurant as a whole. The menu features inventive fresh seafoods and hearty pastas complemented by the provincial-style desserts of Margaret Laporta.Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerMost Booked 1000-Point Tables