Landmark Restaurant - Corona Del Mar, CA | OpenTable
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Landmark
Landmark

Landmark Details

  • Dining Style: Casual Elegant
  • Website: http://www.landmarknewport.com
  • Email: info@landmarknewport.com
  • Phone: (949) 675-5556
  • Hours of Operation: Sunday-Wednesday 430pm-10pm
    Thursday-Saturday 430pm-2am

    Happy Hour EVERYDAY from 430pm-7pm--Featuring $6 apps and $5 glasses of wine and select martinis
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Steakhouse, Seafood
  • Executive Chef: Travis Flood
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Dancing, Entertainment, Fireplace, Full Bar, Happy Hour, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area (patio only), Takeout, Wheelchair Access, Wine
  • Catering: Please Call for more information
  • Private Party Facilities: Landmark Steakhouse can accommodate private parties of up to 200+ people.
  • Private Party Contact: Jimmy Niwa (949) 675-5556
  • Entertainment: Friday and Saturday DJ and Dancing starting at 1030pm
    No cover but we fill up early so come in for dinner and stay for dancing to avoid the line!!!
    Sunday Live Music with Brett Young from 6pm-830pm

    Landmark has one of the only live entertainment permits and THE ONLY dance permit in the city.

Getting there

  • Cross Street: Marguerite
  • Parking: Valet
  • Parking Details: Valet Available Thurs - Sat Street Parking Every Night Please read street sign postings.
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A word from Landmark
Landmark features a very diverse menu. We offer the finest in quality meats, chops, chicken and seafood coupled with innovative appetizers, unique salads, generous sides and indulgent desserts. Not to mention Landmark features a very boutique wine list with some of the finest wines in the world...
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Landmark
3.1
22 $31 to $50 restaurant
Featured Reviews
  • "The food was tasty. The service was excellent. We had a good time...."
    Dined on 4/1/2013
  • "First time visit on a quiet week night, we were greeted by a bubbly gal who sat us, waited on us, and added to our exper..."
    Dined on 3/2/2013
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