La Seine is inspired by the legendary Seine River in Paris, where Chef Laurent Masliah grew up. It boasts luxurious leather seating, wood and stone floors, exposed brick walls and two fireplaces. All the food is homemade, from the passionate desserts to the freshly squeezed fruit juices found in
… the innovative specialty cocktails. Oenophiles will enjoy the wine dinners which pair up featured dishes with matching wines from the full bar. If you can't decide on only one item, there's a tasting menu to encourage your taste buds' adventurous side. Next time you're in Beverly Hills, make a point to stop - It's worth the splurge.Continued