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  • La Riviera at Sofitel Miami

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La Riviera at Sofitel Miami
La Riviera at Sofitel Miami

La Riviera at Sofitel Miami Details

  • Dining Style: Fine Dining
  • Website: http://www.LaRivieraMiami.com
  • Email: julien.labays@sofitel.com
  • Phone: (305) 264-4888 x484
  • Hours of Operation: Breakfast Daily: 6:00am - 11:30am
    Lunch Monday to Friday: 11:30am - 2:00pm
    Closed on Saturday and Sunday for Lunch
    Dinner Nightly: 6:00pm - 11:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Contemporary French, European, Mediterranean
  • Executive Chef: Steven Jung
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Chef's Table, Entertainment, Full Bar, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Smoking Area (patio only), View, Wheelchair Access, Wine, Wine Bar
  • Catering: Sofitel Miami offers spectacular indoor and outdoor venues for meetings and receptions
  • Private Party Facilities: Large parties up to 22 guests for South Riviera Dining.
  • Private Party Contact: Mario Abasolo (305) 503-8369
  • Special Events & Promotions: Miami Spice Participant
    French Spice Participant

Getting there

  • Cross Street: 57th Red Road
  • Parking: Valet
  • Parking Details: Hotel complimentary self parking and private lot also available.
A word from La Riviera at Sofitel Miami
Elegance, indulgence, sophistication. Each is a virtue at La Riviera - the signature restaurant at Sofitel Miami - where French cuisine and Mediterranean flavors unite, with just a hint of Latin influence. Stylishly appointed, as a reflection of our chic South Florida address, this exquisite Miami French restaurant provides a treat not only for the palette, but from a visual perspective as well - with breathtaking views of the hotel's vibrant gardens and the sparkling Blue Lagoon beyond. Enjoy an extraordinarily sensory Miami French dining experience, where vivid red glasses and floral centerpieces pose playful counterpoint to a crisp white art-deco design.Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerGreat for Lunch
Diner Reviews
  • "La Riviera as well as the Sofitel, is a best kept secret. While being an airport hotel restaurant, it is fresh and modern with exciting dishes and good service. And even better for a romantic date night. The only con is not having a really hip and reasonably price wine list. That would set it completely apart from the pack!"
    Dined on 2/22/2014
  • "Schlechter Service, Plastikfolie im Essen, schmutzige Tische wurden erst nach Reklamation abgeräumt, Stühle sehr verschmutzt. Foie Gras wurde durch Lachs ersetzt, für ein Sofitel Hotel unmöglich!"
    Dined on 3/22/2014
  • "this restaurant was amazing, I loved everything about it. the waiter was super nice as well."
    Dined on 3/19/2014
  • "Just that the kitchen was shorhanded and it took an extremely long time between courses, although the head server was extremely nice."
    Dined on 3/15/2014
  • "The place gives off a very relaxing vibe. The decorations are all white and gives the diner a feeling of serenity. The food was very good and did not disappoint any of the people in our party. Our server was excellent and was very attentive. I would like to go back for a quite night out."
    Dined on 3/8/2014
  • "At first they put us at a table for four. We had a reservation. They finally moved us to a table for two. The food was good to very good. The atmosphere was quiet and romantic. It took about 35 to 40 minutes to get our check after we finished eating."
    Dined on 2/14/2014
  • "On our Valentine date night we have to say the Sofitel Restaurant that we celebrated in was very romantic with the beautiful ambience created by the staff. The presentation of the food and the limited menu was just enough for the chef to prepare excellent meals with what should have been a short wait for the food. There comes the problem with this restaurant is that the service in my area at least was not as good as it could have been if my my waiter didn't have to attend other tables all over the floor.This is the fault of the restaurant manager for not assigning the tables within a simple square grid. Waiting for your wait staff to eventually show up to attend where they left off can take many points away from the entire dining."
    Dined on 2/14/2014
  • "Great food, out of this world ambiance, waitress very polite, food served fast, very romantic, we will be back for sure."
    Dined on 2/14/2014
  • "The cooking was great as was the presentation. I would have liked more because of the taste and the price. I believe they could double the portions and still make money. On a side note the service was also vey good and the waiters and waitresses were very attentive but allowed you to enjoy your meal and your company."
    Dined on 2/8/2014
  • "A great place that exceeded, our expectations, not just the food, but the outstanding service."
    Dined on 2/6/2014
  • "Everything was just ok... Nothing stood out, except the prices"
    Dined on 1/15/2014
  • "Went here for New Year's Eve, and boy am I glad I did! A seven course meny for a reasonable price, and it was so much worth it. Service was outstanding, with a very attentive server. Even though there was a set menu, they exchanged one of the courses for me without any fuss. Food was excellent and well balanced, and the bread basket was very good. The restaurant was quiet and sophisticated. Would probably go again if I end up in Miami."
    Dined on 12/31/2013
  • "We have been going there quite often (be it for breakfast, lunch or dinner). Surprisingly, this last time, something was off: service was lacking, our breakfast was cold...and our waiter disappeared. So don't go for late breakfast...but usually, we LOVE this place!"
    Dined on 12/6/2013
  • "This place is just GREAT!!! Breakfast, lunch or dinner (even late dinners) are just great!!!!"
    Dined on 11/8/2013
  • "It was very empty when we walked into the dining room. Only 2 tables with guests. Staff was very professional, friendly and knowledgeable about the dinner menu as well as the wine list. We ordered the Duck Magret which was served in a bowl and impossible to handle properly with a dull knife. I requested they change the bowl for a regular plate and to hand me steakknife. Food was well prepared and garnished. Dessert Creme Brulee was lacking in quantity and consitency. Even though the attendace of the waiting staff was excellent, this is not a place I would go back to for lack of ambience."
    Dined on 11/10/2013
  • "Excellent Food, Excellent Service, Great overall experience."
    Dined on 10/21/2013
  • "I used togo to the Sofitel all the time for breakfast when I lived in Houston. I was happy to know the obe here in Miami gas the same great food and ambiance. The orange juice is delicious and the pan chocolat and croissants are delish."
    Dined on 10/12/2013
  • "we have been here a couple of times and never had complaints. we went last labor day, the restaurant was to ourselves, no other party while we were there, and everything was as good as ever EXCEPT the food. i ordered that pork tenderloin and pork belly with malanga (in my opinion it was not malanga but is ok) and potato mash, pork was not bad but can't say it was good (i could not define the flavor of the gravy). my wife ordered lamb rack medium well but came "almost" medium. we ended up switching plates because she couldnt eat it. as i said, not my best experience but since i've had good ones there i'll give it another chance!"
    Dined on 9/2/2013