Adam Pegg and Lucais Syme of Vancouver’s award-winning La Quercia restaurant deliver artfully crafted, Northern Italian cuisine at La Pentola della Quercia, inside OPUS Hotel Vancouver. Complimenting the chef-duo, the city’s most passionate and experienced servers, each expertly trained on all
… aspects of the menu, skilfully present the handmade pasta and custom “nose to tail” meat and fish dishes at this Vancouver hot-spot.. Continued