At La Mezzaluna, we bring you an authentic taste of Italy. All regions of a country world renowned for its food are represented on one menu. Chef Michael Moriello, born in Italy and emigrated to the U.S. in 1997. A graduate of the Sorrento Cooking School and honed his skills at top restaurants in
… both Rome and Naples. Located right in the heart of downtown Princeton, our primary attention is paid to the food & service. Our friendly and knowledgable staff will make you feel like you're dining at home.Continued