La Goulue Restaurant - Bal Harbour, FL | OpenTable
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  • La Goulue

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La Goulue

La Goulue Details

  • Dining Style: Casual Dining
  • Website: http://lagouluebalharbour.com
  • Email: gregorylagoulue@gmail.com
  • Phone: (305) 865-2181
  • Hours of Operation: Daily: Hours: Tuesday - Saturday: 11:30am - 11:00pm, Sunday: 11:30am - 10:00pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: French, International
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Chef's Table, Cigar Room, Counter Seating, Dancing, Delivery, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Area, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Smoking Area, Smoking Area (patio only), Takeout, View, Wheelchair Access, Wine, Wine Bar
  • Entertainment: Jeudi Je T"aime Live music event every Thursday with our singer Carine who will sing French, English and Latin songs from 7pm30 till 10pm30.

Getting there

  • Cross Street: Collins Avenue
  • Parking: Private Lot
  • Parking Details: At bal Harbour Shops, valet and parking inside the mall are available.
A word from La Goulue
Since 1973, la Goulue has been offering traditional French dishes, in the essence of chic Parisian bistros. Quality ingredients carefully selected, organic products chosen at best, daily arrivals of fresh fish, premium meats, homemade French fries, exceptional pasteries and nostalgic recipes... All the values that contribute to the reputation of our restaurant. Please explore our menu and enjoy your experience at La Goulue Bal Harbour.Continued
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La Goulue
3.9
102 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerGreat for Lunch
Featured Reviews
  • "I had their trout almondine, which was exceptional. Their onion soup is excellent. Our salads were delicious and chock f..."
    Dined on 5/8/2013
  • "Fantastic wine list, great service, friendly atmosphere, good and varied menu. Not much more to ask from a a bistro. Ide..."
    Dined on 4/10/2013
  • "I told my friend , let me order! 1. appetizer - steak tar tar, AMAZING! 2. Entree - Lamb 3. Nice glass Cabernet 4. Great..."
    Dined on 4/9/2013

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