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  • La Gazzetta

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La Gazzetta
La Gazzetta

La Gazzetta Details

  • Dining Style: Casual Dining
  • Website: http://www.lagazzettamiami.com
  • Phone: (305) 523-2393
  • Hours of Operation: Monday - Thursday: 11:30am - 12:00am
    Friday: 11:30am - 2:00am
    Saturday: 12:30pm- 2:00am
    Sunday: 12:30 - 11pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary Italian, Tapas / Small Plates, Wine Bar
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Chef's Table, Delivery, Entertainment, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, High Tea, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area, Smoking Area (patio only), Takeout, View, Wheelchair Access, Wine, Wine Bar
  • Catering: Office or residential catering available

    Contact our events specialist Anna at anna@lagazzettamiami.com
  • Entertainment: Nightly Resident DJ
  • Special Events & Promotions: Contact our events specialist Anna at anna@lagazzettamiami.com

Getting there

  • Cross Street: SE 11th
  • Public Transit: 10th street metro mover
  • Parking: Public Lot
  • Parking Details: Valet on the street, Private lot across, Public lot next door, Street parking
A word from La Gazzetta
A new and exciting modern Italian Café in Mary Brickell, inspired by fresh and light Italian Riviera fares with International influences. Tapas style portioning of many of our menu items, including our fabulous Pizzette, allows the use of top quality ingredients, while offering great value.

Wine bar offering the largest selection of wines by the keg in FL, guests can experience the exploding trend of fresher and environmentally friendly selection of over 20 wines by the flight, glass, half or full carafe.

The cozy and fun surroundings are reminiscent of a bustling Dolce Vita Era Café in Italy, with a spectacular sidewalk terrace right on the strip, ideal for some of the best people watching in Miami. Weekday Happy Hour, 2 for 1 Martinis.
Foodspotting photos
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Diner Reviews
  • "All 6 of us thoroughly enjoyed a great meal. Tuna was terrific."
    Dined on 7/13/2014
  • "The food was good but the waiter waiter knew nothing about wine or how to serve them, i think the service could be better."
    Dined on 6/26/2014
  • "It was not horrible, but it's not a place that I would go back. The menu doesn't have a set vision and none of the things we ordered were particularly good. We ordered the octopus salad, the prosciutto pizza, the ahi tuna and the churrasco. They were not terrible but not great either. The place was empty, on a Saturday night. That was a red flag to me."
    Dined on 6/7/2014
  • "La Gazzetta hasn't been open that long but we've already been there a few times. Everything we've had has been terrific and the service has been excellent. We haven't seen it crowded yet so I'm tempted to keep it a secret but they deserve your business for the quality and value they provide."
    Dined on 6/1/2014
  • "We arrived in time for happy hour. The drinks were pretty good and very affordable ($5). We ordered a happy hour food item -- Lomo & Goat Cheese -- as our starter. It was fabulous. Main dishes of blackened chicken and penne vodka were also great. The service was very slow and many waiters seemed to be "in training" but I hope as the staff gains experience the service will improve. We'll definitely be going back."
    Dined on 5/16/2014
  • "We went last Saturday to La Gazzetta after a friend told us there was a new italian place in Brickell. The place is really nice, both outdoor where you can enjoy Brickell night life, and inside, with many great italian inspired photos. Service was very good, the drinks were awesome, specially the martinis, and the food was delicious. I recommend the octopus as an appetizer and the nutella mousse, out of this world. We are definitely coming back soon!"
    Dined on 5/3/2014
  • "Really enjoyed this new place, food was amazing and very reasonably priced. Great selection of wines by the kegs, which I never tried before... Escolar Carpaccio was to die for. Grilled tuna was very good and broccoli was out of this world. I was good and managed to resist dessert but they do a very cool tapas-style selection of dessert samplers that looked dangerous. The vibe was great too and the people watching on the terrace is very entertaining. I'm from NY and it reminded me of an Italian version of Pastis, my favorite place there. Will definitely make this a regular spot."
    Dined on 3/31/2014