La CicciaVery special, uniqueThis restaurant is something special. Outstanding Sardinian food (where else can you find that), every bite of every dish a taste treat. Don't miss the house-specialty octopus stew. The wine list is all Italian, but the waiter easily made suggestions based on what we said we liked. A neighborhood institution, the owners seemed to know most of the customers.5/19/2013 12:00:00 AMA Sardinian GemThis was the finest Italian/Sardinian meal I've had in San Francisco. And this is saying alot considering the abundance of Italian restaurants in the City. I've been fortunate to travel and eat in Italy. What I love about Italian food is that it can be simple letting the ingredients shine through in each dish. This is what I found at La Ciccia. I could tell that the chef was cooking from the heart. My sister and I loved the stewed baby octopus. The sauce was intensely tomatoey with a bit of spice. I had the black ink pasta and my sister enjoyed the pasta special of the day. We then split the pork secondi with pureed tapenade with baked beans. The food was outstanding overall.5/18/2013 12:00:00 AMGem at the far end of town!The J train past Delores Park to this oasis -the friendly service as if you are in their home-the helpful wine choices and the absolutely superb pasta dish and Hawaiian Sword fish all made for an impeccable evening. And after all that the gelato dessert trio was better than everything else! Worth all the praises I've been reading about for years-Worth the trip on the J train to this marvelous place. A true San Francisco treat.5/17/2013 12:00:00 AMLa Ciccia is a gem.The food was ultra tasty from start to finish and we discovered our new favorite wine (2009 Cannonau di Badde Nigolosu Romangia "Renosu" Tenute Dettori). We plan on returning often.5/15/2013 12:00:00 AMNothing is BetterLa Ciccia continues to be my favorite restaurant in the entire Bay Area, and that's saying a lot! Lately, it's been receiving all its well-deserved accolades and I continue to hesitate on giving this place stellar reviews as I want this place all for myself. But Max (the chef) and Lorella (the warm and wonderful hostess) continue to make us feel as if we are in Sardinia, smelling the ocean, tasting the wine of the region, and eating a bit of Italian heaven!5/15/2013 12:00:00 AMLOVE this restaurant!Food is amazing! Extensive wine list - the server was very helpful in picking wine to go with our meal. Been here many times and the food is consistently just delicious! I could swim in the baby octopus stew! I hope that staple never leaves the menu.5/12/2013 12:00:00 AMWonderful Mother's Day DinnerThis was our second time at LaCiccia. The Service and food were outstanding. We were served by multiple individuals (they approach each table as a team) and all were knowledgeable and attentive. They were particularly nice with our kids (10 and 5). The dishes were all very well prepared and presented: oven baked squid starter and Albacore Tuna main course were perfectly cooked. The pork and lamb were also nicely done, one of the best lamb chops I have had anywhere! If you are looking for a kid-friendly dish, go for the gnochetti w Pork sagu, which is without chili powder. The wine list is expansive enough but more importantly, well-suited for the cuisine. Lastly, we could not have desert due to our 5 y.o. being tired and grumpy ;-)5/12/2013 12:00:00 AMWe were transported to ItalyWe were transported to Italy with this meal and the staff.5/11/2013 12:00:00 AMcute and yummy!!Best Sardinian dishes and the most energetic,fun,cute and knowledgeable staff!!
Don't come here unless you want to become addicted to this cute and charming restaurant!!
...were hooked!5/9/2013 12:00:00 AMLa Ciccia does it again...I have now been here several times and cannot get enough of this place. Their food always cuts that highly elusive fine line between rich and fresh palates. You will fall in love with the Bottarga pasta. Period. A divine burrata drizzled with olive oil and sea salt, artfully placed in a nest of fresh arugula and fava beans. The octopus stew is a must-have and a staple of this charming husband & wife spot, which is so obviously run with a lot of respect and love from all who are working there. The service is excellent -- and consistently so. Special night out? This is the place. You will see all varieties, old and young, hipster, old school, yuppie, biz-types, and everything in between. Book reservations well in advance.5/8/2013 12:00:00 AMA San Francisco classic---wondrouslA San Francisco classic---wondrously fresh and sophisticated food without pretense. Lovely folks run the place and service always friendly and fun-loving. We try to go about every 5-6 weeks. Our friends there for first time were thrilled.5/3/2013 12:00:00 AMThe best!Our favorite restaurant in SF never disappoints. Last weekend we had an amazing assortment of dishes. Beginning with fresh prosciutto with a grape vinaigrette reduction. Followed by our main courses of lamb chops (perfectly seasoned and cooked), the amazing gnochetii (our favorite here), and spaghettusu with garlic and salted fish roe, an incredible linguine with prosciutto and veal, and expert sides of cauliflower and onion, broccoli and olives. We finished with the gelato trio and the saffron cakes. Both were sublime. The wine was Sardinian, red, and perfectly matched by our waiter.
Easily a top 5 restaurant in SF, with service and ambiance to match an authentic meal with innovative and feah ingredients. We can't wait to come back!5/3/2013 12:00:00 AMSimply outstanding in everySimply outstanding in every way. The pinnacle of graciousness & hospitality with impeccable food & wine. I love it more & more with each visit. We work in the industry & eat out enough to grow somewhat jaded but La Ciccia exceeds every standard.5/1/2013 12:00:00 AMHad a fantastic experience.Had a fantastic experience. Food was outstanding - tried new things, like octopus, and love them! Our server provided excellent knowledge on the food, wine, etc. and was very entertaining and charming. The ambiance was perfect - cozy but roomy enough and very comfortatble. Perfect for a bithday dinner!
All in all, it was a great experience and I would go back again...over and over!4/27/2013 12:00:00 AMFantastic place - but theFantastic place - but the wait staff was overworked - thats my only negative4/24/2013 12:00:00 AMWow!Fantastic!! Felt like we were dining in a romantic foreign country..4/23/2013 12:00:00 AMBest restaurant we have beenBest restaurant we have been to in a long time. The exact amount of botarga used in dishes added that perfect Sardinian touch. Truly authentic thanks!4/21/2013 12:00:00 AMI was very excited to haveI was very excited to have dinner here after doing some research about the place and reading reviews. To say that it lived up to all of the glowing reviews is an understatement. From the moment you walk in everyone is welcoming and friendly. I wanted to try everything but once we put in out order of calamari, stewed octopus and two pastas our server told us no main course because it would be too much food. He was right. Once we started on our delicious pasta dishes after devouring the delicious appetizers we were stuffed mid way but it was so awesome we pushed on and finished. Dessert? Oh yes please! I will definitely be returning to La Ciccia on my next trip to San Francisco.4/21/2013 12:00:00 AMA true taste of Sardinian foodEvery dish we ordered was absolutely perfect, delicate and delicious. I loved every bite! The restaurant is intimate and harmonious.4/20/2013 12:00:00 AMWonderful place. They knowWonderful place. They know how to do it right. Very welcoming from the moment you enter the door. Terrific and delicious food with bold flavors. They don't try to be something they're not. They are a great neighborhood place which serves such good food that it's also a destination. I love La Ciccia!4/18/2013 12:00:00 AMExcellent food. I'm so gladExcellent food. I'm so glad that my husband and I got to have our anniversary dinner.4/18/2013 12:00:00 AMAnother amazing meal at LaAnother amazing meal at La Ciccia. Teh pizza of the night was amazing - spring heaven. My friends from out of town were nothing but impressed.4/17/2013 12:00:00 AMFabulous Sardinian cuisineOutstanding Sardinian cuisine. The white anchovie salad, pizza, fish, and goat cheese gelato were fabulous.4/17/2013 12:00:00 AMOne of San Francisco's BestA top destination for a special cuisine, friendly reception, and excellent service.4/16/2013 12:00:00 AMEnergetic neighborhood restaurantEnergetic neighborhood restaurant with an amazing menu. Food (fish) was quite good, had the trout and the tuna. Sardinian cuisine.4/16/2013 12:00:00 AMLa Ciccia, How I Adore TheeMy husband and I have been dying to check out La Ciccia, ever since we learned it serves authentic Sardinian cuisine. A few years back, we fell in love with the food while eating at a Sardinian restaurant in Milan... and have not found another one since. La Ciccia is a true gem, where the food is the main attraction but everything else from service to wine list to ambience only enhances the entire experience. We loved the fresh burrata appetizer, octopus stew, pasta with bottarga, and langostines. All of which are MUST-eats. We also adored our server who knew just the right wine to match our palate and our plates! Can't wait to go back again.4/13/2013 12:00:00 AMWonderful, unusual foodMy second visit. The Sardinian food has unusual ingredients with great tastes. I had a pasta dish with sea urchin and dried tuna heart that was salty like sea and earthy at the same time. Amazing! Great wine suggestions and attentive and friendly service. Tables are too close (I felt like I was too knowledgeable about the lives of the two women near me).4/11/2013 12:00:00 AMWe loved La Ciccia. The wineWe loved La Ciccia. The wine list was fun and interesting, the food was OUTSTANDING and the staff treated us like family.
Highly recommended.4/7/2013 12:00:00 AMa bit expensive, but you knewa bit expensive, but you knew that coming in. Otherwise... amazing. great wine list.4/7/2013 12:00:00 AMlate night yumyumlate night yumyum...cute place..tiny but full of life and good energy..
everything we have tried....excellant....been here three times....cute neighborhood...im hesitant on writing this review....fearing that more people will be trying this awesome Italian restaurant and we have difficulty making a reservation!!!4/6/2013 12:00:00 AMThe food was good but notThe food was good but not amazing. I was there many years ago, when La Ciccia first opened, and the quality has gone noticeably downhill. The mussels and clams appetizer was considerably over-salted, the pane carasau tasted heavily of flour, the lamb entree was so undercooked we couldn't eat it, and the ricotta and saffron cake was dry. The octopus appetizer and the veal ragù were delicious, but considering the total bill I really hoped all the dishes would have lived up to expectations. The service was great and the wine the waitress recommended was a perfect match for our food.4/5/2013 12:00:00 AMLa Ciccia is among my favoriteLa Ciccia is among my favorite restaurants in the city. The food is remarkably consistent, the ambience inviting and the service attentive without smothering. I love this restaurant.3/29/2013 12:00:00 AMOutstandingDelicious and an adventure-- so many items on the menu were entirely new to me. The cheese and honeys were especially outstanding and beuatifully combined. The pasta was outstanding. Best lamp chops ever. Very kind and attentive service.3/28/2013 12:00:00 AMAs real as it gets.This restaurant would fit right at home in a small town in Italy. I can't think of another restaurant that delivers as authentic a meal and experience as La Ciccia. This is Italian food done properly and I don't say that easily. Semi-casual but top-notch everything. There are still a few I have yet to try, but this is my favorite restaurant in San Francisco.3/27/2013 12:00:00 AMA wonderful experience, fromA wonderful experience, from finding it in a far-off neighborhood, to the lovely Sardinian wines and food. A+ all the way, don't deny yourself!3/26/2013 12:00:00 AMWe had a totally delightfulWe had a totally delightful and delicious meal here on Friday evening. First, we showed up early, and while they did not have our table, when we came back about 10 minutes before our reservation, she was able to seat us. Our waitress was so helpful and patient, helping us with a wine list that was unfamiliar. Then the food. The pasta was piping hot and delicious, the ahi tuna special was a perfect portion and cooked perfectly. We had the ricotta cake and while we were so full when we left, it was the perfect finish to a lovely meal. We will be back.3/22/2013 12:00:00 AMOur dinner here was excellent.Our dinner here was excellent. The spicy octopus is one not to be missed - if you like spicy foods. THe tomato sauce was pretty hot! But the octopus was cooked so well, and the flavor of the sauce was something I wanted to soak up with all of the delicious soft fresh bread. We also had two specials - a white pizza with raddichio, salami, and fresh cheese (never had raddichio that I liked but this was cooked perfectly), and a lamb and goat pasta that I could eat every night! We also tried the prawns (delicious but extremely hard to eat), and the lamb chops (wow!!!). THe server was extremely friendly and helpful when selecting wines from the extensive wine list. If I had more money, I'd return here again and again.3/22/2013 12:00:00 AMAfter traveling to Italy everyAfter traveling to Italy every year for the past 10 years, La Ciccia is the restaurant back home that we have been searching for that provides that same true Italian experience. Amazing food, wine and service. We are just sorry it took us so long to discover it. We are now planning our first trip to Sardenia.3/21/2013 12:00:00 AMWonderful meal as usual...wentWonderful meal as usual...went there for two birthday celebrations and couldn't be more pleased....don't forget to get the octopus stew...I just wanted to get more and more bread to soak up the sauce!3/19/2013 12:00:00 AMThis is an outstanding ItalianThis is an outstanding Italian restaurant. The waiter Antonio was wonderful and very knowledgeable with all the food selections and especially the wines. This is a real family run restaurant and they can really sense what the customer wants. All the food items were outstanding. I felt I was in Italy3/13/2013 12:00:00 AMMy favorite place in SF. TheMy favorite place in SF. The food is always top-notch and the wonderful owner/hostess Lorella Degan makes it worth a trip alone.3/13/2013 12:00:00 AMYes, go hereThe staff all works communally to ensure excellent table service. They are helpful, friendly and engaging. I took friends from out of town here and they were thoroughly impressed. The food is authentic Sardinian and the restaurant remains true to its roots. I highly recommend this place for a romantic dinner for two or a fun group dinner.3/13/2013 12:00:00 AMWonderful dinner with impeccableWonderful dinner with impeccable service as usual. Helpful with wine choices.3/10/2013 12:00:00 AMDelicious meal and great service.Delicious meal and great service. Can't wait to go back!3/5/2013 12:00:00 AMThis is always a favoriteThis is always a favorite . The menu seems familiar until you see a Sardininan twist . The hostess is always helpful and genuinely happy to have you back.. It feels like home and the food is always delicious. I could eat here very night.2/3/2013 12:00:00 AMGreat as always, especiallyGreat as always, especially the spaghetti, but the table next to the kitchen door is definitely not my favorite and does not help with atmosphere.1/6/2013 12:00:00 AMAh, La Ciccia! If I wereAh, La Ciccia! If I were to have my last meal, it would be their spaghittus cun bottarga! Lately I've been trying all of their daily house specials and I've concluded that choosing any of the specials is usually a sure bet. The ingredients are fresh and I always feel like I'm part of their family.12/4/2012 12:00:00 AM