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  • Kyles 1025

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Kyles 1025
Kyles 1025
  • Address:
    1025 NW 70th Street
    Oklahoma City, OK 73116
    Neighborhood:
    Oklahoma City
  • Cuisine:
    Contemporary American
    Price: $30 and under

Kyles 1025 Details

  • Dining Style: Casual Elegant
  • Website: http://www.kyles1025.com
  • Email: kyles1025@gmail.com
  • Phone: (405) 840-0115
  • Hours of Operation: Dinner: Monday - Thursday: 5:30pm - 10:00pm, Friday - Saturday: 5:30pm - 11:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, Comfort Food
  • Executive Chef: Zachary Roberts
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area (bar only), Takeout, Wheelchair Access, Wine
  • Catering: Kyles 1025 is the benchmark of custom catering in Oklahoma City. 18 years" experience pleasing the most particular clients in the state enables us to provide impeccable service both on-site and off. From large receptions to intimate dinner parties, Kyles 1025 will ensure that your event is memorable and flawless. All menus are customized to the specific needs of each client; we believe that each event deserves specialized, individualized attention. We invite comparison and embrace challenges. Please contact us to discuss your needs.
  • Private Party Facilities: Kyles 1025 offers private dining areas for groups as small as 6, or as large as 42. The East Gallery, Newton Room, 1025 Lounge and our exclusive Polo Lounge are available to meet your needs. The entire restaurant may be booked in advance, and can accommodate up to 150. For larger groups, advance reservations are required. Please call us directly at 405.840-0115 to discuss your private dining needs.
  • Private Party Contact: Kyle Anderson (405) 840-0115

Getting there

  • Cross Street: North Western Avenue
  • Parking: Private Lot
A word from Kyles 1025
Kyles 1025 began as a legendary speakeasy in 1936. The legend continues today as an icon of Oklahoma City dining. The original recipes and time-honored traditions meld with innovative cuisine, exceptional service and uncompromising quality. Our "Oklahoma Classics" have set the tone for Oklahoma cuisine for four generations. Certified Angus beef, fresh fish, house-smoked salmon and our signature desserts are but a few reasons Kyles 1025 is Oklahoma City's best-kept secret. Nestled on a quiet street just East of North Western and across from prestigious Nichols Hills, Kyles 1025 features residential decor with British influences. Our 1025 lounge is a classic British pub. Smoking is allowed in the lounge; full-service menu is available. Often compared to a private club, Kyles 1025 is a destination not to be missed in Oklahoma City. Please join us- we're saving a table for you!Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerContemporary American
  • Diners' Choice WinnerGood for Groups
  • Diners' Choice WinnerNeighborhood Gem
Diner Reviews
  • "Food and service was great but it was like stepping back into 1995 with the decor and ambience."
    Dined on 3/14/2014
  • "Delicious gravy, meatloaf, pan fried chicken, Charlie Newton's recipes with outstanding service and lovely setting. Makes dining a special night out . Daddy and daughter went here before Nichols Hills Elementary School's Disco Dance and had a fabulous dinner experience. HIGHLY recommend for family celebrations! EVERYONE CAN FIND SOMETHING YUMMY TO EAT."
    Dined on 2/21/2014
  • "When looking at pictures of Kyles 1025, I found them to be wholly misleading immediately after arrival. From the bar, to the seating, to the staff (wearing sweatpants), and the food we are very disappointed. Our seared tuna, requested, was grilled all the way through and my potatoes were starchy and tasted like they came from a box. Upon complaint on the potatoes, the server's reply was, "different strokes for different folks"."
    Dined on 2/8/2014
  • "Was having trouble getting into other resturants at the time that I desired. I went to look at Kyles and was able to get in. Food, service, ambience was good. I will go back."
    Dined on 1/18/2014
  • "Kyle's was a very neat, clean first appearance. The staff sat us quickly and were very attentive. The entree's were ordered and immediately we were served warm rolls. The food was served promptly and everything was quite good. We would go back."
    Dined on 1/18/2014
  • "What a strange experience. this place is way too quiet and is filled with only old couples over 65. Hard to have a conversation because its TOO quiet and everyone can hear you. They need to play some ambient background music or something. Food was bleh... Crabcake was fishy and gross. The bread they brought out looked good, but it disintegrated as soon as you touched it. Secriously - disintegrated! Fried chicken is supposed to be some awesome 15 year old recipe. Batter was decent and had some spice, but chicken itself was overcooked. Also tried the super-special chicken fried steak with filet mignon for $28....was extremely gross. not surprised why I hadn't heard of this place before this dining experience. it is VERY forgettable."
    Dined on 1/17/2014
  • "Kyle's has truly become our "go to" place when we are in the mood for something nice. It is very consistent and always very good. My wife and I decided that we would start coming at least twice a month. Everything from steak to fried chicken to meat loaf is fantastic. The salads, sides and deserts are very good as well. If he is there, the owner will come out and personally see to it that all is well. I like it for family affairs or business dinners. It is very comfortable and feels like home. I have lived in OKC for 50+ years and this is now in my top five restaurants."
    Dined on 1/17/2014
  • "Due to a reservation by a large group, we (4) were seated in the lounge. Our table was squeezed into the corner by the door, and it was very cold, due to air leaking in around said door. There was only one server in the lounge, and she had too many people to tend, as well as preparing bar orders for the restaurant. One of us had soup, which was very good; one had shrimp which was excellent; and two of us had chicken livers, which were over-breaded and over-done. We have dined at Kyles 1025 in the past, and really liked it. Will probably not dine again for awhile. We also wanted tapas, as they appear on Kyles' website, but were told that tapas haven't been served for 3 years, but the website can't be changed due to lack of access????"
    Dined on 1/16/2014
  • "We eat at Kyles often and are never disappointed. We took a couple who had not been there and they loved it too. Service is attentive and Kyle makes the place very special."
    Dined on 1/11/2014
  • "rolls,muffins sooo good. steak diane for everyone at table it was outstanding all plates were cleaned!!! service a little lacking could be trained better.brandy ice is really what we go far the best ever.a very nice evening because you can enjoy talking and enjoy one another."
    Dined on 1/3/2014
  • "The staff of Kyles went out of their way to make up for our long wait to be seated for our 8pm reservation. We enjoyed the extras they provided as well as the wonderful food they served on New Years Eve. I appreciated being called ahead of time to explain the prix fixe menu. Many of our group selected the beef filet and all were satisfied. Our waiters were friendly and attentive. The group picture taken turned out fabulous! I frequently recommend Kyles for diners who want good food and an atmosphere conducive to conversation."
    Dined on 12/31/2013
  • "Food was good and service was great. Nice place to meet friends. Quiet atmosphere."
    Dined on 12/31/2013
  • "Three Geek Salad and spaghetti is great! Plus you can never go wrong with a chicken fried steak."
    Dined on 11/30/2013
  • "This is a tough review to write. It was with great anticipation that we dined at Kyle's 1025. We had heard all the usual praise for the comfort food and dining experience. Sadly, the food was average…at best…the service was below a Chili's…and the overall experience embarrassed me in front of our out-of-town guests. The Prime Rib was overdone to say the least, the fish was awful and the wine list was short multiple offerings. Our waitress was attempting to be helpful, but unfortunately came off as interfering and we couldn't help but notice that there were almost no other tables taken on a Friday evening. On a good note…the Brandy Ice was fantastic for dessert. But frankly, we needed the alcohol to put up with the horrible experience."
    Dined on 11/22/2013
  • "We happened in on a big football night so we pretty much had the place to ourselves. ( in OKC you can get easy reservations on OU vs Texas weekend). Can't judge the noise level as there were only 2 other couples in the restaurant. The décor was a mix of 60's-70's paraphernalia and 40's furniture. The food was good. I liked the twist on the fried pickles. I found the season in the batter to be bland. Same with the fried chicken. Other dishes sampled were the Meatloaf (very good), Crab cakes (good), salmon (very good), and ahi tuna (very good). The deserts were huge and delicious. I prefer some other restaurants, but this was a very good dining experience and we will be back."
    Dined on 10/11/2013